Average salary: $65,000 /yearly
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- Description: Ready to lead from the front? We're looking for an Executive Chef who isn't afraid to be right there with the team when plates are going out. This isn't a corner office role. You'll be coaching your people, owning your numbers, and getting your hands dirty...SuggestedContract workWork at officeImmediate startFlexible hoursAfternoon shift
The Westin Chattanooga
Chickamauga, TN17 hours ago - A premier hospitality venue in Nashville seeks a Pastry Chef to lead pastry operations and ensure exceptional dessert offerings for a unique guest experience. The ideal candidate will have 5-7 years of relevant experience, preferably in a leadership role, and be proficient...Suggested
$65k
...Hermitage Hotel has partnered with iHire to reach top talent for their opening below. Check it out and apply today! Executive Pastry Chef Our Brand Mission & Culture - Nestled in Nashville’s heart since 1910, “the Hermitage Hotel”—Nashville’s original milliondollar...SuggestedFull timePart timeWork at officeRelocationFlexible hoursShift workNight shiftWeekend workDay shiftEarly shift- A leading culinary services provider is seeking an Executive Sous Chef in Nashville, Tennessee. The role involves supervising kitchen staff, ensuring food quality, and implementing training programs. The ideal candidate will possess strong leadership and problem-solving...SuggestedFull time
- ...Job Description: The Executive Sous Chef is responsible for supporting the Executive Chef in safe and efficient management of the food outlets, and alternative dining functions in compliance with all food safety standards and costs controls. This position will act...Suggested
The Guest House at Graceland
Memphis, TN2 days ago $20 per hour
A prominent hotel chain in Nashville is seeking a skilled Pastry Line Cook to join their culinary team. The role involves preparing a variety of food orders, ensuring high quality and efficiency during service. Candidates must have a high school diploma or equivalent and...SuggestedFull time$20 per hour
Pastry Line Cook: Join Nashville's Premier Culinary Team The Pastry Line Cook will prepare all orders in accordance with business demands and supervisor guidelines, ensuring efficiency and the highest quality. This includes producing la carte orders as well as prepping...SuggestedShift workDay shift- A leading international hotel brand is seeking an experienced Executive Chef in Nashville, responsible for overseeing kitchen operations, training culinary staff, and ensuring the highest culinary standards. Candidates must have significant culinary experience and proven...Suggested
- A leading hospitality group is seeking an Executive Chef to oversee operations at a new sports bar concept in Nashville. Responsibilities include managing kitchen staff, developing menu items, and ensuring food quality and safety compliance. The role requires over 5 years...Suggested
- A prominent hospitality organization in Hendersonville, TN is seeking an experienced Executive Chef to lead kitchen operations at Bluegrass Yacht & Country Club. The ideal candidate will have at least 3 years of experience, strong leadership skills, and a commitment to...Suggested
- A leading restaurant group in Nashville is seeking an experienced Executive Chef to manage operations and lead a high-volume team. The role requires over 5 years of restaurant management experience, an understanding of business operations, and the ability to create exceptional...Suggested
$80k - $90k
A leading restaurant group is seeking an Executive Chef to join their team in Nashville, TN. This role offers a competitive salary between $80,000 and $90,000 annually, plus a bonus opportunity of 25%. Responsibilities include managing daily operations, ensuring quality...Suggested$17.36 per hour
...$17.36 City: White Sulphur Springs State/Province: West Virginia 24986 Job Description Essential Job Functions Position: Sous Chef Department: Chefs Date Updated: January 18, 2006 Primary Responsibilities To provide leadership and direction in the production...SuggestedWork experience placementAfternoon shift- A leading restaurant group in Nashville is seeking an experienced Sous Chef to manage daily operations and ensure excellent dining experiences. Applicants must have over 2 years of high-volume restaurant management experience. The role involves decision-making, scheduling...SuggestedImmediate start
- ...and beverage requisitions, inter‑kitchen transfers and production quantities, and verify all special food requests with the Executive Chef. Ensure adequate sanitation practices are being followed. Make menu recommendations for future menu development, holidays, special...SuggestedSeasonal workWork at officeLocal areaFlexible hoursNight shiftWeekend workDay shift
- A leading hospitality company in Hendersonville, TN is seeking an Executive Chef responsible for all kitchen operations. Duties include menu planning, supervising staff, ensuring food quality, and managing costs. The ideal candidate has at least 3 years of Executive Chef...Full time
$125k - $150k
...This will be a high-volume, high-profile restaurant that provides impeccable service and thoughtfully executed food. The Executive Chef will be the BOH leader with a history as an Executive Chef in a top, high-end Steakhouse . Responsibilities Lead kitchen operations...Full timeRelocation package- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special...Shift work
$85k
...atmosphere. Little Rey is looking for a detail‑oriented Executive Sous Chef! The Executive Sous directly oversees the day‑to‑day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving. He...Full timeCasual work- ...expand their culinary skills and grow with us. In this position, you will act as the second in command in our kitchen to the Executive Chef. Our ideal candidate is a reliable and creative professional who will elevate and control food and labor cost, food preparation,...Local areaFlexible hoursNight shiftWeekend workAfternoon shift
$70k - $85k
Compensation Range $70,000 to $85,000 / a year + 15% Bonus Opportunity Apply Today Hiring - Executive Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement...Immediate startShift work- Join to apply for the Executive Sous Chef role at Southern Land Company . 3 days ago Be among the first 25 applicants. Why Westhaven... ...Company’s Westhaven Golf Club, one of the top family‑centric private clubs in the Nashville area, is currently seeking a highly motivated...Work at officeFlexible hoursShift work
$80k
THE OPTIMIST EXECUTIVE SOUS CHEF - UP TO $80K/yr. + BONUS (Germantown) Job Category: Management Requisition Number: THEOP022261 Apply... ...of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving...Full timeCasual work- ..., 2026 at 4:00 AM | Expires Tuesday, April 14, 2026 at 3:59 AM SSA Group at Nashville Zoo is looking for a talented Executive Sous Chef to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized...Full timeTemporary workWork at officeFlexible hoursShift workNight shift
- We are currently seeking an Executive Sous Chef to lead our kitchen team, bringing creativity, leadership, and a passion for exceptional dining experiences. This is an opportunity to be at the forefront of the culinary scene, crafting unforgettable dishes and contributing...Work experience placementLocal areaNight shift
$65k - $72k
Career Opportunities with Flagship Restaurant Group Ambitious. Growing Rapidly. Endless Opportunities. Executive Sous Chef | Blue Sushi Sake Grill | 5th and Broadway The Role: As the Executive Sous Chef, you’ll collaborate with our Executive Chef and General Manager to...Work at office- A premier downtown hotel in Franklin, Tennessee, is seeking an Executive Chef to oversee kitchen operations and manage staff. Responsibilities include menu development and ensuring food safety while maintaining high culinary standards. The ideal candidate will have strong...
$14.2 - $20.43 per hour
...skills including: grilling, deep frying, roasting, searing, ect. Display ability to take detailed instruction and tasks from sous chefs and executive chef. Properly label and date all products to ensure safekeeping and sanitation. Work as a team and effectively...Minimum wageFull timeRemote workShift workNight shiftWeekend workConstellation Brands
Nashville, TN6 hours ago- Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond...Flexible hours
Aramark
Knoxville, TN6 hours ago $100k - $137k
...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and...Full timeLocal areaRelocation package
