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$45k
The Pickle Factory is looking for a passionate and dependable Sous Chef to join our culinary team in beautiful Pepin, Wisconsin. Located along the lakefront, our restaurant is known for serving creative gastro-style dishes, signature favorites, and providing guests with...SuggestedFull timeFlexible hoursShift work- ...restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown to become the premier culinary brand in the Greater Milwaukee region...SuggestedApprenticeshipShift work
- ...Executive Sous Chef Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our everyday. An environment where you can be your authentic self. About Levy...SuggestedWork at officeLocal areaRemote workFlexible hours
$85k - $95k
...A National Hospitality Group seeks an accomplished Executive Sous Chef to assist the Executive Chef in leading the culinary team. The ideal candidate will possess experience as an Executive Sous Chef in Independent Restaurants and Hotel Food & Beverage operations, with...SuggestedWork experience placementImmediate startShift work- ...Sous Chef Sous Chef Location: New Glarus Homes, New Glarus - WI What Makes This Location Special - Flexible Hours! Great Team! Daily Pay Available! Our employees are our greatest asset. We are built on customer satisfaction and that starts with our team...SuggestedHourly payDaily paidFlexible hours
- ...of the most unique hospitality properties in Barbados and the oldest operating hotel in the Caribbean. We are seeking a Junior Sous Chef to join our dynamic team in one of our restaurants and play a key role in supporting the Food & Beverage Function within our organization...SuggestedApprenticeshipImmediate startWorldwideShift work
- Club Location: Bear Creek Golf Club – Dallas, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful ...SuggestedLocal areaNight shiftWeekend work
- ...Major Food Group seeks Executive Sous Chef to join our team! MFG is hiring an experienced ExecutiveSous Chef with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Sourcing ordering and receiving the highest...Suggested
- ...is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars. EXECUTIVE SOUS CHEF The Executive Sous Chef plays a vital role in the company, contributing directly to SpaceX’s success and historical milestones by...SuggestedPermanent employmentWork at officeAll shiftsWeekend work
$70k - $75k
...parental leave* Paid sick time, FTO, VacationAdditional perks & benefits for year round employees**POSITION SUMMARY**The Executive Sous Chef is a key component of the resort culinary operations. This role is responsible for leading catering operations, as well as advancing...SuggestedFull timeInterim roleWork at officeWeekend workAfternoon shift- ...Position Summary The Junior Sous Chef supports the Executive Chef in the daily operation of the Stagecoach Restaurant kitchen. This position is responsible for assisting with food preparation, quality control, team leadership, inventory management, and maintaining the...SuggestedSeasonal workLocal areaShift workWeekend workAfternoon shift
$24 - $27 per hour
.... Guests frequently line up before opening, drawn by our vibrant atmosphere, exceptional food, and iconic waterfront patio. As Sous Chef, you'll work alongside the Chef de Cuisine and Executive Chef to help lead a culinary team of approximately 20 employees. You'll supervise...SuggestedHourly payFull timeApprenticeshipShift workWeekend workAfternoon shift- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
$64.9k
...Overview Wausau Country Club , located in Schofield, WI , is pleased to announce an excellent career opportunity for a Sous Chef . We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization...Suggested- ...Job Summary The Sous Chef is responsible for ensuring that all dishes leaving the kitchen meet the highest standards of quality, consistency, presentation, and flavor, while maintaining cost efficiency. This role supports the Executive Chef in supervising daily kitchen...SuggestedShift workNight shift
- Description POSITION PURPOSE Train, supervise and work with all cooks and culinary staff in order to prepare, cook and present food according to the Permian Lodging menus in order to create quality food products. ESSENTIAL FUNCTIONS Assign, specific duties to all employees...Remote work
- ...restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown to become the premier culinary brand in the Greater Milwaukee region...ApprenticeshipSeasonal work
$64.9k
...Wausau Country Club , located in Schofield, WI , is pleased to announce an excellent career opportunity for a Sous Chef ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part...- American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...Daily paidFull timeLocal areaShift work
- ...Executive Sous Chef In this fast-paced, high energy environment where great guest service is essential, how do we ensure all of our Restaurant guests are happy with our service? As an Executive Sous Chef, you will lead by identifying and assigning work to Food and...Work at officeNight shiftWeekend workEarly shift
- ...Description The Sous Chef is the kitchen leader at their assigned location. You own the line, develop your cooks, and make sure every service runs clean and every plate goes out right. You are the Executive Chef’s right hand on the ground, and you hold the standard when...Hourly paySeasonal workAll shiftsShift workWeekend workAfternoon shift
- ...This is a hybrid Sous Chef / Line Cook role designed for a professional culinarian who is as comfortable executing a flawless dinner service as they are managing day-to-day kitchen operations. You will support the Owner in daily management, oversee inventory integrity...
- ...Join Big Sky Resort’s Culinary Team as we reinvent the resort dining experience. At Big Sky, we’re not just cooking—we’re building chefs for the future. With structured training, mentorship opportunities, and a culture rooted in professionalism and growth, this is a foot...Afternoon shiftEarly shift
$25.5 per hour
...delightful details that make every visit feel personal and unforgettable.**What will you do in this job?*** Act as kitchen manager when Chef is off duty* Create daily specials highlighting local ingredients and Montana-inspired cuisine* Expedite orders* Train and invest in...Local area- ...talented team that is committed to providing amazing food and service to our guests — whom we treat like family. The Role The Sous Chef is a vital leader within Suser Restaurant Group, serving as the right hand to the Executive Chef in overseeing all back of house operations...Seasonal workFlexible hoursShift workNight shift
$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company‑paid group life insurance, short term disability and long‑term disability Flexibility: Paid time off including vacation and...Temporary workImmediate startShift workWeekend work- ...Mandarin Oriental, Costa Navarino is looking for a Sous Chef to join our Culinary team, for season 2026. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset...Night shift
$52k - $55k
...Bon Appetit Position Title Sous Chef Salary $52,000 to $55,000 Job Summary As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering...Local areaRemote workFlexible hours$68k - $78k
...Exceptional hospitality and stylish interiors make it a go‑to destination for both casual gatherings and business occasions. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality,...Temporary workCasual workFlexible hours- ...paced, high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities. Example of Sous Chef Tasks: Monitor food preparation for quality and accuracy. Maintain food and labor cost goals. Ensure smooth timing of food...Full timeMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift


