Sous chef jobs in Murfreesboro, TN

 ...Hotel:   Murfreesboro Embassy Suites Banquet Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence Join a team of Embassy Suites Leaders who are passionate about servicing guests, one another all while... 

Elevated, seafood-centric Southern fare in a chic setting at the Thompson Nashville hotel. The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen.The Sous Chef... 

 ...Hard Rock International, visit or shop.hardrock.com.ResponsibilitiesSous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food looks... 

Be part Sereia, an exciting new venture by 2 Michelin-starred Chef Henrique Sá Pessoa of Portugal as he brings his culinary vision to Miami...  ...can further their career.Responsibilities:Lead alongside Exec Sous Chef to oversee all BOH operations, including labor and food... 

 ...meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications. You will be responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards... 

 ...culinary craft and casual sophistication. The Finch at heart, is a place of gathering—a flock of finches, they say, is a “charm.” The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of... 

 ...fare in a chic setting at the Thompson Nashville hotel. Job Description:Oversees the pastry department, supports the Executive Pastry Chef and event sales department and ensures that all standards are met. Specifically, oversees the pastry food budgeting and optimizes... 

 ...results allow us to provide the best outcomes to our clients. Job Summary: * $2,500 Sign-on Bonus! * The Senior / Executive Sous Chef assists in the responsibility for the successful operation of the Culinary Department at a 390+ bed hospital account in... 

 ...globally-inspired steakhouse that transports you with stunning design, unparalleled service and international influence. An Executive Sous Chef oversees the daily operations of restaurant and hotel kitchens. This may include hiring, training and overseeing kitchen staff,... 

Be part Sereia, an exciting new venture by 2 Michelin-starred Chef Henrique Sá Pessoa of Portugal as he brings his culinary vision to Miami’s vibrant Coconut Grove neighborhood. Daily kitchen operations will be overseen by Michelin-star trained local Chef Miguel Massens... 

 ...Hotel:   Murfreesboro Embassy Suites Executive Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence We are currently recruiting for an Executive Chef to join the Murfreesboro Embassy Suites team! With 283... 

 ...Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. • Ensure a sufficient inventory is maintained to meet daily needs, record... 

Job Description Assist Account Manager to plan food production according to ARAMARK's procedures and supervise its execution up to ARAMARK standards. Control food cost and oversee the implementation of Safety procedures in the Food Service operations, so as to meet ...

We are seeking a skilled and experienced Korean Cuisine Chef to join our team. As a Chef, you will be responsible for overseeing the food production process, managing shifts, supervising staff, and ensuring the highest quality of food and service. If you have a passion... 

 ...Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet... 

Be part Sereia, an exciting new venture by 2 Michelin-starred Chef Henrique Sá Pessoa of Portugal as he brings his culinary vision to Miami’s vibrant Coconut Grove neighborhood. Daily kitchen operations will be overseen by Michelin-star trained local Chef Miguel Massens... 

 ...followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food... 

 ...seamlessly to create scratch-made dishes in a fast pace environment. Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and organization... 

 ...Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member | Hourly Kitchen Manager | Assistant Kitchen Manager | Assistant Manager | Sous Chef | BOH Supervisor  We use eVerify to confirm U.S. Employment eligibility.

 ...all entrees, specifically meat, poultry, and seafood.- Assists Chefs in cutting meat while following specifications and quality standards...  ...of the station. Reports any problems or discrepancies to Sous Chef/Exec Chef on a timely basis- Rotates and restocks all pantry...