Chef de Partie
£33k per yearSelect Appointments
CHEF DE PARTIE, UP TO £33,000 NEAR DUXFORD, CAMBRIDGESHIRE, 40 HOUR CONTRACT If you're a Chef de Partie looking for a role that offers quality food, sensible working hours and a genuine focus on work-life balance, this opportunity near Saffron Walden could be exactly what you've been searching for. Offering a salary of up to £33,000, a 40-hour working week and a latest finish of 9pm, this Chef de Partie role provides the chance to continue developing your culinary skills within a fresh food kitchen without the unsociable hours often associated with the industry. With a fair and well-planned rota, enhanced holiday allowance and the option of overtime or time off in lieu, this is a position designed to reward and support talented chefs. As Chef de Partie, you'll have the opportunity to work with fresh, high-quality ingredients, taking ownership of your section and contributing to consistently excellent food standards. This Chef de Partie role allows you to further develop your technical skills while working alongside a passionate kitchen team that takes pride in producing dishes from scratch. You'll enjoy being part of a professional and organised operation where attention to detail, teamwork and creativity are valued. The position would suit a Chef de Partie who enjoys fresh food cooking, thrives in a busy service environment and takes genuine pride in their craft. Alongside a rewarding role, you'll benefit from: Salary of up to £33,000 (depending on experience) 40-hour working week Latest finish of 9pm Enhanced holiday entitlement Overtime paid or time off in lieu available Fair and balanced rota pattern DUE TO LOCATION IT IS ESSENTIAL THAT THE CANDIDATE IS A DRIVER My client has built a strong reputation for delivering quality food and hospitality while maintaining a positive and supportive working environment for their team. They understand that great food starts with great people and are committed to creating a culture where chefs can develop, enjoy a healthy work-life balance and build a long-term career. As Chef de Partie, you'll be joining a kitchen that values professionalism, teamwork and consistency while offering the support needed to continue progressing. If you're an ambitious Chef de Partie looking for a fresh challenge near Saffron Walden and want to join a quality-led fresh food operation that genuinely values its team, apply today to find out more about this exciting Chef de Partie opportunity. #J-18808-Ljbffr
£33k per year
Select Appointments is seeking a Chef de Partie near Saffron Walden, offering a salary of up to £33,000 and a balanced 40-hour working week. Ideal candidates will thrive in a fresh food kitchen, enjoy teamwork, and have a strong attention to detail. This role focuses on...Suggested- ## Chef de Partie, Graylyn Conference CenterApplylocations: Winston Salem, NCtime type: Full timeposted on: Posted 2 Days Agojob requisition id: R0008881****External Applicants:****Please ensure all required documents are ready to upload before beginning your application...SuggestedFull timeFlexible hoursNight shiftWeekend work
- Wake Forest University is hiring a Chef de Partie at Graylyn Conference Center in Winston Salem, NC. This full-time position oversees daily kitchen operations, managing food preparation and culinary staff to ensure quality and creativity. The ideal candidate will have...SuggestedFull timeFlexible hours
- Description Iron Skillet Restaurant , located inside Kenly 95 Petro Travel Center, is hiring experienced and motivated Station Chef to join our high-volume, full-service restaurant kitchen. If you have experience as a Line Cook, Restaurant Cook, Grill Cook, or Prep Cook...SuggestedVisa sponsorshipWeekend workAfternoon shift
- Westin Raleigh-Durham Airport is seeking an Executive Sous Chef to lead all kitchen operations, oversee production, and train staff in a fast‑paced hotel setting. Candidate should have a culinary background with hotel or large catering experience, strong leadership, and...Suggested
- PENN Entertainment is seeking a culinary professional in North Carolina. The role involves working closely with the Sous Chef to maintain culinary standards, prepare high-quality food items, and ensure kitchen operational guidelines are met. Qualified candidates must be...
- Workstream, a franchise group of Ruth's Chris Steak Houses, is seeking an Assistant Kitchen Manager/Sous Chef in Raleigh, NC. In the absence of the head chef, you will oversee daily kitchen operations, maintain high food quality, and supervise kitchen staff performance...
- Wingstop is hiring immediately for Cooks in North Carolina. The Line / Fry Cook is responsible for preparing quality food to maintain consistency and compliance with company standards. Essential duties include ensuring a positive guest experience, practicing safe cooking...Bi-weekly payFull timePart timeImmediate startFlexible hoursShift work
- Upper Crust Food Service in Raleigh, North Carolina, seeks a dedicated Head Chef to manage menu creation and kitchen staff. This role prioritizes fresh, healthy meals tailored for sorority and fraternity houses nationwide, ensuring top-notch customer service. The ideal...
- ...kitchen, walk-in coolers, and all storage areas. Carry out additional responsibilities, although not detailed, that are requested by the Chefs or Managers at any time. Qualifications Preferred Detail Oriented : Capable of carrying out a given task with all details necessary...Part timeFlexible hoursAfternoon shift
- Upper Crust Food Service, LLC is seeking a Head Chef in Raleigh, North Carolina. This role involves creating and managing fresh, from-scratch menus for students and sororities. You will lead the kitchen team, ensure high-quality meals and maintain excellent customer service...
- ...experienced culinary professionals who want flexibility without sacrificing quality. We’re looking for strong, dependable cooks and chefs who occasionally want to pick up shifts — whether that’s prepping in our main commissary kitchen or executing events on-site. This is...Hourly payExtra incomeFull timeTemporary workPart timeSummer workSeasonal workShift workWeekend work
Ogan Hospitality
Raleigh, NC4 days ago - ...culinary leadership team committed to excellence and innovation. THE ROLE Chetola Resort is seeking a talented and motivated Banquet Sous Chef to join our newly reimagined culinary team supporting Timberlake’s Restaurant and the resort’s banquet and event operations....Full timeShift workWeekend workAfternoon shift
Chetola
Raleigh, NC3 days ago - ...is as abundant as our Al Pastor. Wong's Tacos Website The Role Now hold onto your taco trousers, because we're searching for an Sous Chef who's all kinds of awesome. As our sous chef, you’ll be the Robin to our Batman, the Chips to our Salsa. You'll be right in the...Flexible hoursShift work
Workstream
Raleigh, NC4 days ago - ...Position Overview The Sous Chef reports to the Executive Chef in leading the restaurant team in a high-volume, full-service restaurant. Responsibilities include overseeing service operations, ensuring exceptional guest experiences, managing costs, and maintaining a safe...Hourly paySeasonal work
Alumni Ventures
Raleigh, NC15 hours ago - ...Description Crawford Hospitality is an award-winning restaurant group based in Raleigh, NC, founded in 2016 by James Beard-nominated Chef Scott Crawford. The group operates six acclaimed concepts across the Raleigh–Durham area, including upscale American, French bistro,...Full timeApprenticeshipWeekend workAfternoon shift
Crawford Hospitality
Raleigh, NC1 day ago - Compass Healthcare is hiring a Full-time SOUS CHEF at Wakemed Raleigh. The role includes supervising food service associates, preparing food, and ensuring safety and sanitation standards are met. Qualified candidates must have prior chef and leadership experience, along...Full time
- ...culinary professional to oversee food preparation standards, maintain quality and safety in the kitchen, and work closely with the Sous Chef. Candidates should have a culinary degree or equivalent experience, must be 21 years or older, and possess strong communication...
- Wong's Tacos is not just any taco joint; we're a vibrant blend of Mexican zest and Asian flair. Our laid-back vibe, innovative bar menu, and fusion tacos that will make your taste buds dance are just a few reasons our team loves coming to work every day. We're on the hunt...Apprenticeship
Workstream
Raleigh, NC1 day ago - ...accommodate special requests, and adapt as needed Qualifications and Education Requirements Minimum of two (2) years of experience as a Chef or Cook in a catering environment Strong problem-solving and multitasking abilities Working knowledge of current cooking best...Hourly payWeekend work
$55k - $65k
...Full-Service Restaurant Management Position In Raleigh, NC As a Restaurant Sous Chef, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your...$62k - $72k
...Sous Chef Sous Chef | Intown Golf Club | Raleigh, NC ($62,000 - $72,000 base salary range, with great benefits and attainable bonuses) Build a kitchen culture from the ground up. At Intown Golf Club (IGC), we are rewriting the script for private social clubs and...Summer workCasual work- ...on scratch-made execution, fresh ingredients, and a team that takes pride in serving the community. We’re searching for an Executive Chef who shares that passion. If you thrive in a busy kitchen, lead with pride and consistency, and love creating mouthwatering cuisine...
Nbutexas
Raleigh, NC2 days ago $52k - $65k
...Sous Chef Salary Range Commensurate w/Experience: $52k-$65k / year (plus, monthly profit share) Benefits: ~ FLEXIBLE SCHEDULES ~ POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH ~ UP TO 17 DAYS OF PTO ~401K MATCH ~ INSURANCE AFTER 60 DAYS ~ WINE COUNTRY TRIPS...Hourly payLocal areaFlexible hoursShift work- ...Sous Chef Along with your completed application please include as attachments a resume and cover letter. Bring your passion for food and teamwork to NC State Dining! We are hiring a Sous Chef at Fountain Dining Hall. As a Sous Chef, you'll be part of a team that...
- ...V2 OEM Sous Chef Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas that associates need to learn and grow in their position. Writes schedules, evaluates...Immediate start
- ...Sous Chef| Midwood Smokehouse Midwood Smokehouse, part of the FS Food Group family, is a respected and fast-growing name in the Carolinas... ...or employer. This means employment can be terminated by either party with or without notice and/or with or without cause. Midwood...Contract workShift workWeekend workAfternoon shift
- Description Concord Hospitality is seeking a skilled and motivated Sous Chef to lead our kitchen team and deliver exceptional culinary... ...employer of individuals working at this hotel may be a third‑party management company that is responsible for all employment benefits...Full time
- ...Maggie Valley Club & Resort, located in Maggie Valley, NC, is pleased to announce an excellent career opportunity for a full-time Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast‑paced hospitality-focused property...Full timeShift work
- ...games. We’re all about creating spaces where guests can relax, connect, and make lasting memories. With interactive golf experiences, chef‑inspired food, and craft cocktails, we offer something for everyone from casual nights out to birthdays and corporate events. At...Casual workFlexible hoursNight shiftAfternoon shift
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