Head Sushi Chef - Robata & Sushi Mastery Leader
SHŌTŌ DC LLC
SHŌTŌ Washington DC is seeking hospitality professionals to join our energetic team at Midtown Center. Full-time positions require availability for lunch and dinner shifts, including weekends and holidays. All applicants must be authorized to work in the United States and must obtain a Food Handler and Responsible Vendor Certificate. We offer a competitive compensation package that reflects experience and tip participation, plus partial employer-paid medical, dental, and vision insurance, life #J-18808-Ljbffr SHŌTŌ DC LLC
- The Ned in Washington DC is seeking a Sushi Chef De Partie to lead the sushi section under the Head Sushi Chef, preparing sashimi, nigiri, rolls and rice with Ned's high standards. You will work with the Sous and Executive Chefs to manage mise-en-place, mentor the team,...Suggested
$23 per hour
Trapper's Sushi Co. in Seattle, WA is looking for a skilled Sushi Chef to prepare and present sushi rolls and other specialty dishes. In this role, you will ensure that every dish meets high standards for quality and freshness while providing exceptional service to guests...SuggestedHourly pay- The Ned's Club Washington DC is seeking a Sushi Sous Chef to join Kaia, leading the kitchen team in producing exceptional sushi and related dishes. You will work under the Executive Sous Chef to ensure Ned standards in quality and presentation. You will mentor staff, oversee...Suggested
- The Ned & Ned’s Club is seeking a Sushi Sous Chef for Kaia at Ned's Club Washington, DC. You will report to the Executive Sous Chef and help lead the kitchen to deliver Ned-standard sushi and hot dishes in a high-energy environment. Ideal candidates bring strong sushi/sashimi...Suggested
$72k
...dishes full of color, including Poké bowls, robata grills and sushi. Do you want to join one of the best... ...in hospitality? What’s the role? Sushi Chef De Partie About The Ned: The Ned and... ...De Partie, reporting directly into the Head Sushi Chef you will: Butcher and care for...Suggested- A fast-growing food company in Seattle is looking for a passionate and innovative Head Chef. In this leadership role, you'll develop bold menus, optimize kitchen operations, and mentor a dynamic culinary team. You'll play a vital part in shaping the company's culinary vision...
- A cruise line specializing in expedition travel is seeking a Shipboard Head Chef in Seattle. This full-time, rotational role involves overseeing all culinary operations, managing the galley team of six, and ensuring compliance with health regulations. Candidates should...Full time
$22 - $25 per hour
Bamboo Sushi in Seattle is hiring Sushi Chefs to collaborate with kitchen and front-of-house teams to craft fresh, beautiful sushi and deliver a memorable dining experience. You will develop skills and progress through three distinct stations in a fast-paced environment...$22 - $25 per hour
...Job Description Job Description Description: Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit... ...an experience that seeks to inspire. Calling all Sushi Chefs - Join Us in Seattle, University Village Health, Wealth & Happiness...- Fortune Casinos is seeking a skilled Sushi Cook to join our busy kitchen team. You will prepare high-quality sushi rolls, nigiri, and sashimi with speed and precision. If you have great knife skills and amazing customer service skills, we want to hear from you! The role...Night shiftWeekend work
$23 per hour
...Job Description Job Description Experienced Sushi Chef Hourly Pay: $23.00 / hour Job Overview We are seeking a skilled and energetic Sushi Cook to join our busy kitchen team. You will prepare high-quality sushi rolls, nigiri, and sashimi with speed and...Hourly payLocal areaFlexible hoursShift workNight shift$20 - $22 per hour
Fortune Casino in Renton, Washington, is seeking a Sushi Chef with experience in preparing fresh seafood, sushi rolls, and maintaining a clean, sanitary kitchen. You will work at the Sushi Bar, directly interacting with guests and delivering high-quality service. The position...Hourly payFull timePart timeFlexible hoursShift workNight shift$20 - $22 per hour
Sushi Chef Needed We are looking for a new Sushi Chef at Fortune Casino with some level of experience with: cutting and preparing fresh seafoods, sushi rolls, keeping a sanitary workplace. Must also have strong communication and customer service skills. You will be at...Hourly payFull timePart timeFlexible hoursShift workNight shift$23 per hour
...Job Description Job Description Description: Why This Role Matters The Sushi Chef prepares and presents sushi rolls, nigiri, sashimi, and specialty dishes with precision, creativity, and attention to detail. This role ensures every dish meets Trapper's Sushi standards...Hourly payLocal areaWeekend workAfternoon shift$21.65 per hour
...dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award‑winning chefs and presented by world‑class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family‑owned and operated since 1992...Hourly payMinimum wageLocal areaImmediate startShift work- Highgate Hotels in Seattle seeks an Executive Chef to lead all aspects of the hotel’s food production and F&B operations, ensuring high quality and profitability. The role requires directing staff, training, menu development, and adherence to health standards. You will...
- The LINE DC in Washington, DC is seeking a Pastry Chef to lead the property's pastry program across its restaurants, bars, banquets, catering, and in-room dining. This role works closely with Food and Beverage leadership and culinary teams to deliver exceptional pastry...
- Sand Point Country Club is seeking an Executive Chef to lead our premier culinary program. This role oversees multiple dining venues and banquet operations, guiding a large culinary team to deliver exceptional service for over 900 member families. The ideal candidate brings...
- Sand Point Country Club in Seattle seeks an Executive Chef to lead a multi-venue kitchen, drive culinary excellence and inspire a team of culinarians. The EC will balance club traditions with innovative menus and banquet offerings, while ensuring cost controls and high...
- JOEY Restaurants is seeking a Head Chef in Bellevue, WA, to lead a culinary team and manage restaurant operations. The ideal candidate will ensure the delivery of exceptional dining experiences while managing labor budgets and maintaining a clean environment. Candidates...
- Eurest USA is seeking an Executive Chef to oversee kitchen operations and ensure safety and sanitation while delivering high-quality meals for corporate dining and executive venues. The role emphasizes hands-on leadership, menu development, and adherence to corporate guidelines...
- ...insurance Opportunity for advancement Paid time off Fast-growing company looking for a passionate, creative, and detail-oriented Head Chef to join! **How to Apply: To proceed with your application, please complete our online application using the link below, along with...Immediate start
$85k - $100k
King's Seafood Company Career Center is hiring an Executive Sous Chef in Bellevue, Washington. The role promises a competitive salary between $85,000 - $100,000, plus bonuses and benefits like paid vacation and medical insurance. The Executive Sous Chef will lead kitchen...- Stonebridge Companies is seeking an Executive Sous Chef in Seattle, WA. You will oversee food preparation, supervise kitchen staff, and collaborate with the Executive Chef on inventory, supplies, and menu development to meet high culinary standards. This full-time, on-...Full time
- Stonebridge in Seattle, WA is seeking an Executive Sous Chef to oversee food preparation, uphold high culinary standards, and assist with kitchen management. This role supervises kitchen staff, monitors quality, and partners with the Executive Chef to manage inventory,...
- Westin Bellevue is seeking an experienced culinary leader to manage all food-related functions and guide the staff. You will oversee kitchen operations across banquets, room service, restaurants, bar/lounge and employee cafeteria, while maintaining sanitation and food...Full time
- Highgate Hotels seeks an Executive Sous Chef for the Kimpton Palladian Hotel in Seattle. You will ensure top-quality meals, train kitchen staff, and manage food cost while upholding corporate standards and sanitation. Lead daily operations, coordinate with F&B managers...
- Water Grill is seeking an Executive Sous Chef in Southern California to lead kitchen operations, partnering with the Executive Chef and mentoring line cooks, prep cooks, and dishwashers to maintain high quality and hospitality standards. You will oversee ordering, troubleshoot...
- Water Grill is seeking an Executive Sous Chef to lead kitchen operations, partner with the Executive Chef, and ensure product quality and hospitality standards. You will drive training, quality assurance, and financial performance in a high-volume seafood kitchen. We offer...
$95k - $105k
Four Seasons in Seattle is looking for an Executive Sous Chef to oversee kitchen operations at Goldfinch Tavern and In-Room Dining. The ideal candidate will possess culinary expertise and leadership skills, having at least 2 years as a Restaurant Chef or similar experience...
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