Sous Chef
$75k - $95kHappy Corner Hospitality Group | Motek
Overview Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued guests. Our commitment to excellence extends to every aspect of our operations, and we’re currently seeking passionate individuals to join our team. Job Type Full‑time Position Overview As Sous Chef, you will support the Executive Chef in overseeing daily back‑of‑house operations and ensuring consistent food quality, efficient service, and adherence to culinary standards. This role plays a hands‑on leadership position in food production, team supervision, and kitchen organization, while serving as a key point of communication between front‑of‑house and back‑of‑house teams. Responsibilities Supervise line execution to ensure efficient, accurate service Maintain food quality, consistency, and presentation standards Assist with inventory control, ordering, and proper food storage Train and cross‑train kitchen staff on multiple stations Enforce food safety, sanitation, and cleanliness standards Assist with expediting to manage ticket flow and service timing Support labor scheduling and productivity goals Benefits Competitive salary Wages paid weekly Growth opportunity 401(k) savings plans Medical, dental and vision insurance Paid time off Commuter benefits Employee discounts Requirements Minimum of three (3) years of experience in a fast‑paced, high‑volume kitchen, with at least one year in a supervisory or lead role; Mediterranean cuisine experience is a plus. Culinary degree or formal culinary training preferred. Strong working knowledge of food safety, sanitation, and health department regulations. Experience supporting inventory control, ordering, food cost awareness, and labor efficiency. Ability to lead by example in a hands‑on kitchen environment while managing multiple priorities. Strong attention to detail and commitment to food quality and consistency. Clear communicator with a collaborative, team‑oriented mindset. Bilingual proficiency is a plus. Salary $75,000–$95,000 per year #J-18808-Ljbffr
$70k - $126.88k
...consistency, and excellence are a given. One Partner. Infinite Solutions. Ignite your passion and master your craft! Our Station Chefs play important roles on our teams, surrounded by passionate teammates and leaders who want to see all succeed. You’ll oversee...SuggestedLocal areaShift work$95k - $110k
...morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,...SuggestedSeasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work$105k
...Overview Executive Sous Chef – French Concept Lower Manhattan | Up to $105,000 | Growth Opportunity We’re looking for a dynamic Executive Sous Chef with a passion for French cuisine to help grow an exciting concept in New York City. Work side by side with ownership to...Suggested$85k - $95k
...t merely a job but the start of a career where you can flourish._ **Job Summary** We are seeking a highly skilled and experienced Sous Chef to join our culinary team. The ideal candidate will play a vital role in supporting kitchen operations, supervising staff, and ensuring...SuggestedLocal areaRemote workFlexible hoursShift work$70k - $90k
...environment that promotes excellent work while fostering Betterment’s core values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible for supporting the Executive Chef and participating in the production of innovative cuisine in a...SuggestedTemporary workWork at officeLocal areaFlexible hours$85k - $95k
...Executive Sous Chef Flik Hospitality Group is looking for an Executive Sous Chef located in the New York City Metro region to support and manage Flik accounts. The role supports units primarily in the Tri‑State area and may require up to 25% travel. Compensation: $85,0...Flexible hours$91k - $115k
...Ability to work flexible schedule to include weekends and holidays Salary Range: $91,000 - $115,000 Annually Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training of Banquets, Restaurants and Garde Manger. Executive Sous Chefs...Hourly payFlexible hours$85k - $90k
...Executive Sous Chef – LP Hospitality Group About the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail...Hourly payFull timeShift workWeekend workAfternoon shift- ...Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess...ApprenticeshipWorldwide
- ...Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
$26 - $28 per hour
...Jr. Sous Chef Will assist in managing the line and ensuring flow of service is efficient and smooth. The Jr. Sous will have opportunity to learn and develop skill sets including mentoring staff and administrative and technical skills, creating new dishes with the Chefs...Hourly payFlexible hours- ...Ben jij een Junior Sous Chef die klaar is voor meer verantwoordelijkheid? Werk je graag in een team waar tempo, kwaliteit en samenwerking centraal staan? Als Junior Sous Chef ben je medeverantwoordelijk voor de dagelijkse aansturing van de keuken. De F&B-afdeling van Hotel...Full time
£13.3 per hour
...We’re hiring a Junior Sous Chef to be part of the kitchen team at Petalo Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. Offering up to £13.30/hr + tips, paid breaks, staff food every shift, and 50% off food & drinks from...Hourly payExtra incomeFull timeContract workPart timeCasual workLocal areaFlexible hoursShift workAfternoon shift$35 per hour
...Rockettes, which has been a holiday tradition for more than 90 years. More information is available at Who are we hiring? A junior sous chef operates as the assistant to a sous chef, which means they are responsible for a majority of the same duties and responsibilities,...Hourly payLocal areaLong distanceFlexible hoursNight shiftWeekend work$65k - $75k
...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic...Local areaFlexible hoursAfternoon shift- ...Hard Rock Hotel Cancun is looking for an Outlet Executive Sous Chef to oversee the kitchen operations at Hard Rock Hotel & Casino Atlantic City. The ideal candidate will have a Culinary Arts degree and a minimum of 5 years experience in culinary roles, including 3 years...
$70k - $170k
...Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among the first 25 applicants This range is provided by PERSONE NYC. Your actual pay will be based on your skills and experience — talk...16 hoursFull time- ...garnering large international followings. This prolific group is now seeking a Group Chef for their vibrant new restaurant in a historic landmark at the heart of the city. The Group Executive Sous Chef will oversee a handful of the Italian restaurants within the group,...Visa sponsorshipRelocation package
- ...A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
- ...Executive Sous Chef We are an approachable fine dining restaurant seeking a passionate, driven, and hands-on Executive Sous Chef to join our culinary leadership team. This role is ideal for a strong kitchen leader who thrives in a fast-paced, collaborative environment...Work at officeNight shift
$90k - $100k
...Job Description Job Description Executive Sous Chef $90,000–$100,000+ | Full Benefits Responsibilities Partner with the Executive Chef to oversee daily kitchen operations Lead, coach, and develop Sous Chefs and BOH team members Maintain food quality,...$75k - $85k
...Restaurant Associates Sous Chef Location: New York, NY Schedule: Monday - Friday (6:30am - 4:30pm) Pay Range: $75,000 - $85,000 Job Summary As a Sous Chef, you will be responsible for the successful operation of the Culinary Department at the facility. You will assist...Full timePart timeWork at officeLocal areaRemote workMonday to FridayFlexible hours- ...Camelback Resorts 301 Resort Dr Tannersville, PA 18372, USA The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared in terms of quality, consistency, eye appeal, taste, and food cost. He/she is expected to provide training for...Local area
$70k - $80k
...About Nami Nori Nami Nori is looking for an energetic and experienced Sous Chef to join our team! The ideal candidate is ambitious and motivated to provide quality food and service and comfortable acting in a leadership position. Nami Nori is the first to specialize in...Flexible hoursNight shiftWeekend work$70k - $85k
...menu, along with pastas, veggies, and shareable plates by Executive Chef Brian Ellis. The bar specializes in espresso, wine, and cocktails... ...spirit of great conversation with the joy of pizza. Position: Sous Chef Key Responsibilities Ensures that Parla’s standards are always...Shift workDay shiftAfternoon shift$65k - $80k
...will add a positive impact to our team and help shape the future of Savory. About the role We are seeking creative and experienced Sous Chefs to join the Savory team! Our ideal candidate will anticipate and address the needs of the company and our client partners with a...Full timeWork at officeMonday to FridayFlexible hoursNight shift- ...Join to apply for the Sous Chef role at Princess Cruises . Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and reviewed by...Full timeWorldwide
- ...Group for six of the last seven years. For more information on Hard Rock International, visit or shop.hardrock.com. Responsibilities Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures...Hourly payWork at officeLocal area
$80k - $90k
...family members In this role, you will be assisting the Executive Chef in overseeing the day-to-day operations in the Culinary Department... ...? 2 years of culinary experience with no less than 1 years as a Sous Chef at a high‑quality operation Proven leadership to associates...Flexible hours- ...We are seeking a hospitality focused and organized individual to join our team as a Sous Chef. Is responsible for assisting the Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a clean and efficient work environment. This role involves...Weekend workAfternoon shift
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