Executive Chef
$85kThe Cheesecake Factory Incorporated
Compensation Range $85,000 + $110,000 / a year + 25% Bonus Oppurtunity Hiring – Executive Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitness studio & nutrition discounts offered through Gympass Tuition reimbursement Paid time off Who we are: Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately! What you’ll do: Must have 5+years high-volume restaurant management experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making, scheduling, and planning Create memorable dining experiences by exceeding guest expectations Understand flavors, aromas, and characteristics of food ingredients Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environment Manage on-the-fly requests with ease and poise Understand POS systems and OpenTable (or other digital/online reservation systems) Coach, lead and develop restaurant team Drive continuous improvement Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required. #J-18808-Ljbffr The Cheesecake Factory Incorporated
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** **Working as the (PCAP) Executive Chef,** you will be responsible for...SuggestedWork at officeLocal areaRemote workFlexible hours
- ...dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders and corporate offices... ...views of Camelback and Mummy Mountain. Overview The Executive Chef is responsible for coordinating, supervising and directing all...SuggestedTemporary workLocal areaImmediate startWorldwideFlexible hours
- Executive Sous Chef | PHO004559 Description At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. Hyatt is a place where high expectations aren...SuggestedFull timeNight shift
- Description Crescent Hotels & Resorts is seeking an experienced and energetic Executive Chef for the dual-branded AC & Element Hotel Norterra. This Marriott multi-branded hotel is the combination of two powerful and distinct brands from the Marriott portfolio. The...Suggested
$90k - $110k
...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Sr Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...SuggestedWork at officeLocal areaRemote workRelocation packageFlexible hours$75k - $80k
...eligible to participate in the J.F. Shea Co., Inc. 401(k) plan after completion of 30 days of service. POSITION OVERVIEW: The Executive Sous Chef is a member of the Kitchen Management Team and is responsible and accountable for assisting the Executive Chef in the daily...Full timeFor contractorsWork at officeFlexible hoursShift workAfternoon shift- Legends Global is seeking an Executive Chef in Mesa, AZ to lead all culinary operations for the Mesa Complex, including concessions, catering/banquets, VIP services, and special events. You will drive culinary vision, ensure food quality, safety, and profitability, and...
$100k - $115k
...Morrison Healthcare **Position Title:** Sr. Executive Chef **Pay Grade:** 16 **Reports To: Sr. DFNS** **Salary: $100,000 - $115,000** **Other Forms of Compensation:** **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition...Contract workLocal areaRemote workRelocation packageFlexible hours- ...with a background in delicatessen operations? We're looking for a Delicatessen Kitchen Manager with 3+ years of experience as a Head Chef, Kitchen Manager, or in a similar leadership role to oversee our kitchen, lead our team, and deliver exceptional quality every day....Full timeWork at officeImmediate start
- ...local regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As the Executive Chef for THE ONE GROUP, you are the culinary leader, responsible for creating and executing a high-quality menu, maintaining cost...Local area
- ...Camelback Mountain, we believe unforgettable guest experiences begin with exceptional cuisine. We are seeking an innovative, hands‑on Executive Chef to lead and elevate the entire culinary operation across our award‑winning resort. Why Join Us Iconic luxury resort nestled...Flexible hoursAfternoon shift
$80k - $90k
Join to apply for the Executive Chef role at Blanco . Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range $80,000.00/yr - $90,000.00/yr Additional compensation types Annual Bonus Benefits Competitive...Full timeCasual workImmediate startShift work$140k - $170k
...job poster from One Haus Senior Recruiter -Hospitality | Luxury Service | Executive Searches --- High Touch Recruitment Expert LUXURY RESORT EXPANDING THEIR F&B PROGRAM, LOOKING FOR AN EXECUTIVE CHEF TO DRIVE THEIR NEW RESTAURANT PROJECTS. Position Overview Position Title...Full timeWork experience placementFlexible hoursWeekend work- .../ BOH Operations Reports To: Director of Operations/Ownership Location: Clive Collective Pay: $90k to $115 DOE Job Summary The Executive Chef is the senior culinary leader responsible for overseeing all kitchen operations, culinary execution, and food-related standards...Full timeFlexible hoursNight shift
- ...dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders and corporate offices... ...views of Camelback and Mummy Mountain. Overview The Executive Chef is responsible for coordinating, supervising and directing all...Temporary workLocal areaImmediate startWorldwideFlexible hours
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the (PCAP) Executive Chef, you will be responsible for overseeing...Work at officeLocal areaFlexible hours
- ...verbal communication skills. EDUCATION AND EXPERIENCE Associate’s degree in culinary arts preferred. One year of experience as a chef and/or kitchen supervisor. Certified Food Protection Manager (ServSafe Manager Certification). PHYSICAL REQUIREMENTS Seeing and hearing...
- Join to apply for the EXECUTIVE CHEF III - PHOENIX AZ role at Eurest USA 2 days ago Be among the first 25 applicants Join to apply for the EXECUTIVE CHEF III - PHOENIX AZ role at Eurest USA Get AI-powered advice on this job and more exclusive features. Eurest Position...Full timeWork at officeLocal areaRemote workFlexible hours
- Hyatt at Royal Palms Resort and Spa in Phoenix, AZ is seeking an Executive Sous Chef to support the Executive Chef in leading culinary operations across all resort outlets and to deliver exceptional guest dining experiences. The role requires strong leadership, training...
- BlueStar Resort & Golf seeks an Executive Sous Chef in Peoria, AZ to join the Kiva Club team and assist the Executive Chef in daily kitchen operations. You will supervise staff, manage labor, uphold safety standards, and contribute to cost control and menu development....
- Sanctuary Camelback Mountain in Paradise Valley is searching for an Executive Chef to lead the culinary operations of their luxury resort. This role involves creating innovative menus, managing kitchen teams, and ensuring exceptional dining experiences. The ideal candidate...
- Culinary Dropout in Phoenix, AZ is hiring an Executive Chef to lead a high-volume operation and drive gastronomic excellence. This role requires strong financial acumen, scheduling, and daily decision making to ensure smooth service. You will guide kitchen teams, manage...
$60k - $125k
...Adventure!) Restaurant General Manager – Lead the charge Restaurant Kitchen Manager – Command the culinary battlefield Executive Chef – Be the flavor mastermind Sous Chef – Support culinary excellence Assistant General Manager (AGM) – Your stepping...Shift work- Crescent Hotels & Resorts is seeking an experienced Executive Chef for the dual-branded AC & Element Norterra Marriott. The role combines managing a high-volume F&B program across multiple outlets with a focus on profitability, brand standards, and guest experience. You...
- Foothills Golf Club, part of Landscapes Golf Management, seeks an Executive Chef to lead a dynamic kitchen team in a desert setting, overseeing menu development, procurement, training, and quality standards. The role emphasizes cost control, sanitation, and collaboration...
$65k - $70k
A leading food service company is searching for an Executive Chef III in Phoenix, AZ. In this role, you will manage kitchen operations, train culinary staff, and ensure adherence to food safety standards. The ideal candidate possesses a culinary degree, extensive kitchen...Full time- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a seamless operation of your assigned galley and hotel...Contract workTemporary workSeasonal workImmediate startFree visa
- With a career at HMSHost, you really benefit! We Offer Benefits: Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company match *Company paid life insurance *Tuition...Local areaFlexible hours
- ...Job Description Job Description EXECUTIVE SOUS CHEF Lead the Kitchen. Inspire the Team. Elevate Every Plate. Great restaurants are built by great leaders in the kitchen. We're looking for an experienced Executive Sous Chef who thrives in a high-volume environment...Work at office
- Wickenburg Ranch Golf Club in Wickenburg, AZ is seeking a full-time Jr. Sous Chef to join our fast-paced hospitality team. You will oversee food preparation for a kitchen area, assist in budgeting for the Food & Beverage department, and help train staff on recipes and...Full time
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