High-Volume Sous Chef: Lead & Mentor a Fast Kitchen
Menus and Venues
Role Summary Terrain Cafe is expanding, opening our fifth location just outside of Boston. We are seeking a professional Sous Chef to be the second in command in our high‑volume scratch kitchen. The successful candidate will employ advanced culinary and managerial skills to lead and develop a team of professionals while maintaining our standards of excellence. This is a fast‑paced, high‑performance role ideal for chefs who thrive on precision, speed, and working across multiple stations. Role Responsibilities Manage and mentor the BOH team, providing hands‑on training to ensure culinary consistency and career advancement. Direct high‑volume service with precision, prioritizing speed without compromising excellence in plating or taste. Masterfully execute dishes across multiple primary stations, including Sauté, Grill, and Oven. Ensure strict compliance with health department regulations, food safety protocols, and sanitation standards. Coordinate with the Executive Chef on menu design, inventory management, and labor scheduling. Resourcefully solve operational issues and maintain a positive, professional approach with staff and customers. Role Qualifications Minimum 2 years of kitchen management experience in a high‑volume, scratch‑cooking environment. Expert proficiency with industrial kitchen technology and advanced culinary techniques. Proven ability to lead, mentor, and delegate tasks effectively to a large culinary team. Strong sense of urgency, excellent time management, and resilience under pressure. Active ServSafe Manager Certification or willingness to take the course. BS degree in Culinary Science or related certificate is highly preferred. Must be able to bend, stoop, and be in a standing position for long periods of time (up to 10 hours per day). Must be able to lift and carry up to 50 lbs. The Perks Why WorkWithUs? Work in beautiful, creative settings rooted in craftsmanship and supported by a collaborative, hospitality‑focused team culture. Become part of the URBN family (Terrain, Anthropologie, Free People, Urban Outfitters) with opportunities for growth, cross‑training, and advancement. Enjoy employee perks, discounts & benefits across all URBN brands. Benefits Eligible full‑time employees enjoy access to URBN’s competitive benefits package, including: Medical, dental, and vision insurance. Paid Time Off (PTO). 401(k) with retirement savings plans. Learn more: urbn.com/work-with-us/benefits. EEO Statement URBN celebrates diversity and is committed to creating an inclusive environment for all employees. We are proud to provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, sex (including gender, pregnancy, sexual orientation, and gender identity or expression), religion, creed, age, physical or mental disability, national origin or ancestry, ethnicity, citizenship, service in the uniformed services, genetic information, or any other protected characteristic as established by law. We believe strongly in fostering a safe, fair and respectful work environment. To ensure compliance with our non‑discrimination and anti‑harassment policies, we offer anti‑harassment training to managers and employees. #J-18808-Ljbffr Menus and Venues
- ...Outfitters, Inc. is hiring a Banquet Sous Chef to lead culinary operations in our event space... ...expertise and leadership skills to maintain high standards during large-scale events.... ...years of experience in a similar high-volume kitchen environment, a ServSafe Certification,...Kitchen
- ...Massachusetts is seeking a Banquet Sous Chef to support culinary operations for weddings... ...scratch cooking, and managing daily kitchen setups. The ideal candidate will... ...cooking skills and the ability to lead a team during high-volume events. Benefits include full medical...Kitchen
- A leading culinary group in Wayland is seeking an experienced Sous Chef to join the team at Coach Grill. The role involves overseeing kitchen operations, training staff, and ensuring culinary excellence in a high-volume, upscale environment. Candidates should possess proven...Kitchen
$20 - $24 per hour
...currently hiring: Experienced Line Cooks Lead Line Cooks Sous Chefs Kitchen Management Candidates What We’re... ...: Has experience working in high-volume kitchens Maintains a positive attitude... ...passionate about cooking, thrive in a fast‑paced environment, and want to be part...KitchenHourly payCurrently hiring$65k
Terrain Cafe is seeking a skilled Sous Chef for their new location just outside of Boston... ...culinary professionals who excel in high-pressure environments and enjoy... ...responsibilities. The Sous Chef will lead a talented kitchen team, ensuring culinary excellence while...Kitchen- ...establishment in Massachusetts is seeking an Executive Sous Chef to assist the Executive Chef in kitchen operations. This role involves managing food... ...ideal candidate has supervisory experience, excels in high-volume cooking, and holds a ServeSafe or Food Handler’s certification...KitchenLocal area
$80k - $85k
Yarzin Sella High-End Food Services in Cambridge, Massachusetts is seeking a Chef de Cuisine to oversee culinary operations. The role includes managing kitchen staff, coordinating with clients for menu accuracy... ...experience, preferably as a Sous Chef, with a strong knowledge...KitchenFull time- Le Petit Four, The Little Oven, located in Wellesley, MA, is looking for a passionate Sous Chef to help manage daily operations in our bakery. You will lead a team to produce high-quality baked goods, train staff, and ensure adherence to food safety standards. The ideal...
- Nan's Kitchen in Stow, Massachusetts, is looking for a motivated Sous Chef to assist the Executive Chef in maintaining kitchen operations... ...ideal candidate will excel in high-volume cooking and exhibit strong leadership qualities, mentoring young cooks effectively....Kitchen
- Menus and Venues is seeking a Banquet Chef to manage the culinary operations for weddings... ...private banquets. This role emphasizes high-volume banquet formats while ensuring fine-... ...ideal candidate will have 3-5 years of kitchen management experience in high-volume environments...Kitchen
- Urbnmenusandvenues in Wayland, Massachusetts, is looking for a professional Sous Chef to lead our high-volume scratch kitchen. The role involves managing and mentoring the back-of-house team to ensure excellence in culinary operations. The successful candidate should have...Kitchen
- Nbutexas in Cambridge is looking for a hands-on Executive Chef to lead their Mediterranean concept kitchen. The role demands creativity and strong leadership in a fast-paced, high-volume environment. The ideal candidate will be deeply passionate about food and guest experience...Kitchen
$90k - $100k
...EXECUTIVE CHEF Creative | Hands-On Salary Range: $90,000-$100,000... ...cooks with intention, and thrives in a fast-paced, high-volume, creativity-driven kitchen. We're seeking a passionate, highly creative Executive Chef to lead an energetic Mediterranean concept...Kitchen- Urbnmenusandvenues is seeking a Banquet Chef in Wayland, MA to lead culinary operations for events and catering. The ideal candidate will manage a high-performance scratch kitchen focusing on delivering high-volume banquet formats without compromising fine-dining quality...Kitchen
$15 - $17 per hour
Young World Physical Education is looking for ASAP High School Mentors for the Natick After School Activities Program. The role requires supporting enrichment and recreational activities for children while ensuring a safe and caring environment. The ideal candidates will...Hourly payImmediate startFlexible hours2 days per week- Menus & Venues is seeking a skilled Banquet Chef to lead their culinary operations for events and... ...weddings and private banquets, managing a high-performance kitchen dedicated to event excellence. The Banquet Chef will mentor and oversee the culinary team, ensuring all...Kitchen
- Careers Opportunities at AVI Foodsystems is seeking an experienced Chef Manager to lead culinary operations at Wellesley College. The Chef Manager will oversee a high-volume scratch kitchen, manage catering events, and ensure compliance with union policies. Ideal candidates...Kitchen
$55k - $75k
...craftsmanship. Founded by Chef Tim Cushman and sake... .... We’re looking for a Sous Chef who leads from the line,... ...the team, and keeps the kitchen firing on all cylinders... ...right way You thrive in high-volume, high-expectation kitchens... ...A GOOD WAY) This is a fast-paced kitchen fueled...KitchenShift workNight shift$80k - $85k
## Sous ChefCambridge, Massachusetts, US ·... ...Reports To Title:** Chef de Cuisine**Work Schedule... ...manner. Utilize kitchen equipment to... ...experience· Thrive in a fast-paced environment... ...flexible schedule with high volume production and... ...ability to work and lead a team within a safe...KitchenFull timeContract workWork at officeMonday to FridayFlexible hoursShift work$80k
...in Bakery box! The Sous Chef will support daily operations in our high-volume bakery production facility... ..., and overall kitchen organization. This... ...to work in a fast-paced production environment... ...Chef will help lead the production team, train and mentor staff, support daily...KitchenFull timeWeekend workEarly shift- Coach Grill in Wayland is looking for a talented Sous Chef to enhance our culinary team. The ideal candidate will possess extensive culinary... .... Responsibilities include coaching team members, managing kitchen operations, and ensuring quality standards. Join us to be part...Kitchen
$80k - $85k
...Group in Cambridge, Massachusetts is seeking a Sous Chef to manage kitchen operations, ensure menu accuracy, and mentor staff. The ideal candidate will have at least 2... ...excellent culinary skills, the ability to work in a fast-paced environment, and strong communication...KitchenFull time$75k - $80k
Row34 in Cambridge is seeking an Executive Sous Chef to enhance culinary development and kitchen operations. This role involves leading a team, managing menu execution, and ensuring high standards in food quality and guest satisfaction. The position offers a competitive...Kitchen- ...Marlborough, Massachusetts, is looking for a dedicated Sous Chef to ensure smooth kitchen operations, delivering high-quality meals for residents. As part of a close-... ..., you will prepare a diverse range of dishes and lead the culinary team in the absence of the Executive...KitchenFlexible hours
- ...become available. Sous Chef – The James (Charleston... ...means to cook—and lead with purpose in... ...Provide for YOU!: Highly competitive... ...a high‑performing kitchen, and brings energy... ...presentation. Train and mentor kitchen staff to... ...Experience in a high-volume, fast-paced restaurant....KitchenTemporary workLocal area
- ...A leading foodservice company in Cambridge, MA is seeking an Executive Chef to oversee all culinary functions for a dining account. Responsibilities include managing... ...culinary management experience, and knowledge of high-volume production and catering. This role offers...
- Hi-Rise Bread Company in Cambridge is seeking a Pastry Sous Chef with 2-3 years of professional pastry experience. Responsibilities... ...a pastry team. The ideal candidate will thrive in a fast-paced kitchen and contribute to project development. This full-time role offers...KitchenFull timeSeasonal work
- ...Sous Chef Opportunity Are you a talented Sous Chef looking for an exceptional culinary... ...expertise as a Sous Chef in an upscale, high-volume environment. A passion for delivering... ...alcohol awareness procedures. Set up kitchen with tools, preparation sheets, and materials...KitchenShift work
$65k - $75k
...Summary Terrain is a chef-driven garden-to-... ...prioritize the marriage of high-caliber products... ...seeking a Banquet Sous Chef to support the... ..., managing daily kitchen setup, and driving... ...calm during high‑volume event execution. Role... ...are met. Lead by example to maintain...KitchenHourly payLocal area$1,000 per month
...position is part-time, starting immediately, with a contract from September 1, 2025 to June 30, 2026, for a flat rate of $1,000. Applicants should have knowledge of the subject area and experience with high school students. #J-18808-Ljbffr Young World Physical EducationPrice workContract workPart timeImmediate start
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