Executive Chef — Hotel & Golf: Lead Culinary Excellence
Aramark Corporation
Aramark Corporation is seeking an Executive Chef in Stone Mountain, Georgia. This management role oversees chef managers and culinary staff, focusing on delivering top-notch culinary solutions to meet customer needs. The ideal candidate will have a culinary degree and at least 4 years of experience in the culinary field. Responsibilities include managing culinary operations, training staff, ensuring compliance with food safety standards, and interacting directly with guests. The position emphasizes quality in food presentation and the overall culinary experience. #J-18808-Ljbffr Aramark Corporation
Vacancy posted 4 days ago
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