Lead Sous Chef High-Volume, Kitchen
Fox Restaurant Co
A leading restaurant company is seeking a Sous Chef to manage restaurant operations at Flower Child. The ideal candidate should have over two years of high-volume restaurant management experience and a passion for delivering great service. The position offers competitive pay, medical benefits within 30 days of employment, and relocation assistance. Join a company focused on nutritious, real food, where you can create memorable dining experiences. #J-18808-Ljbffr
Vacancy posted 5 days ago
Similar jobs that could be interesting for youBased on the Lead Sous Chef High-Volume, Kitchen in New York, NY vacancy
- ...Seahorse NYC is seeking an experienced Sous Chef to join our dynamic team in New York.... ...with the Executive Chef to oversee kitchen operations, lead the culinary team, and develop innovative... ...has 2-5+ years of experience in high-volume kitchens, strong leadership skills, and...Kitchen
- ...Arlo NoMad is in search of a passionate Sous Chef to lead our culinary team. The ideal candidate should... ...least 2 years of management experience in a high volume environment. You will be responsible for maintaining the kitchen’s operational standards while ensuring compliance...Kitchen
- ...premier bakery and café in New York is seeking a skilled Sous Chef to oversee kitchen operations and lead a team of up to 25 employees. The ideal candidate... ...have at least three years of culinary experience in high-volume foodservice and a passion for creating amazing food...Kitchen
- ...The Post Oak is seeking a Sous Chef for The Deck in Atlantic City, NJ. This seasonal position involves leading a diverse kitchen team, ensuring high-quality food preparation, and maintaining strict... ...experience in a fast-paced, high-volume environment. Benefits include...KitchenSeasonal work
- ...The Polo Bar is seeking a Sous Chef in New York, NY, to lead kitchen operations while maintaining high culinary standards. The role includes supervising staff, ensuring... ...position may require working flexible hours during high-volume service periods. #J-18808-Ljbffr...KitchenFlexible hours
- ...Sous Chef job at Crane Club. New York, NY. Located in West Chelsea, Crane Club offers a... ...damage to equipment or furniture. Attends, leads, and participates in any training... ...supervisory/management experience within a high-volume kitchen setting is essential. Two-year...KitchenFull timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- ...to manage the daily operations of heart-of-house activities. Candidates should have 2-3 years of supervisory experience in high-volume kitchens, strong leadership skills, and the ability to ensure compliance with health and safety regulations. The role involves staff...Kitchen
- A leading hospitality group in New York City seeks a Sous Chef to oversee kitchen operations and ensure high-quality food service. The role includes supervising staff, managing schedules... ...and 2-3 years of experience in a high-volume kitchen environment. Join a dynamic team...Kitchen
- ...Williamsburg is searching for a dynamic Sous Chef who is passionate about culinary excellence. The role includes overseeing kitchen operations, managing food quality standards... ...over 10 years of cooking experience in high-volume settings and at least 2 years in management...Kitchen
- Carmine’s is seeking an Executive Sous Chef to lead and inspire a dynamic culinary team in a high-volume kitchen. Responsibilities include overseeing kitchen operations, training staff, and maintaining the quality of every dish. Ideal candidates will have experience in...Kitchen
$90k - $105k
...Mediterranean restaurant in New York is seeking an Executive Sous Chef to oversee kitchen operations. This role involves supporting the Executive Chef, managing daily kitchen tasks, and leading the back-of-house staff to ensure high culinary standards and guest satisfaction....Kitchen- 060 SAKS & CO LLC is seeking an experienced Restaurant Sous Chef to lead and inspire a culinary team in New York. The role demands overseeing kitchen operations, managing catering events, and maintaining high culinary standards. Ideal candidates will have 4-6 years of culinary...Kitchen
- RH in New York City is seeking a skilled Sous Chef to enhance our culinary team. The ideal candidate will lead training, manage kitchen operations, and maintain high-quality standards, supporting a world-class dining experience. With over 3 years of experience in fast-...Kitchen
- ...A food service management company seeks a Sous Chef for the Victory Fresh Program in Fort Lee, NJ. In this role, you will assist the Victory Fresh Chef, oversee daily operations, manage staff, and ensure compliance with food safety standards. You must have significant...Kitchen
- ...Catch Hospitality Group is seeking a Sous Chef for their new concept in West Village, New York. The role involves supporting the Executive Chef in overseeing kitchen operations, ensuring the highest food quality and cleanliness standards. Ideal candidates should have...Kitchen
$85k - $90k
...The Lobster Place Inc is seeking an Executive Sous Chef to oversee kitchen operations at our Chelsea Market location. This role involves managing a team of Sous Chefs and ensuring culinary excellence in a fast-paced environment. Candidates are required to have strong...KitchenFull time$80k - $90k
...A leading hospitality group in New York City seeks a Sous Chef for their ambitious 550 Madison project. The Sous Chef will support the Chef de Cuisine in managing daily operations while ensuring the highest standards of food quality. Responsibilities include managing...Kitchen- ...SHRG 1 BB, L.L.C. in New York is seeking a detail-obsessed Junior Sous Chef. You will manage daily operations in a fast-paced kitchen while continuing to learn from experienced chefs. The ideal candidate should have a minimum of 2 years in culinary arts, possess strong...Kitchen
- ...Nbutexas is seeking a talented Sous Chef to join the culinary team at a... ...role involves supporting daily kitchen operations, leading the culinary team, and ensuring high standards of culinary excellence... ...a background in hotel or large-volume restaurants, the ideal candidate...Kitchen
- ...group in New York is searching for an experienced Sous Chef to assist in running their award-winning kitchen. You will ensure exceptional food quality and... ...experience, as well as a strong understanding of high-volume operations. The role offers significant growth opportunities...Kitchen
- 060 SAKS & CO LLC is looking for a Restaurant Sous Chef to oversee culinary operations and lead a professional kitchen team. The role requires 4-6 years of high-volume culinary experience, focusing on delivering exceptional dining experiences while ensuring compliance with...Kitchen
- ...Carver Road Hospitality is seeking a Sous Chef to support the Executive Chef in managing... ...food safety, quality, and training for kitchen staff while maintaining a positive environment... ...at least 2 years of experience in a high-volume restaurant and possess a current New York...Kitchen
$90k - $100k
...Sous Chef (High volume - Commissary Kitchen) Bronx, NY, US Salary Range: $90,000.00 To $100,000.00 Annually Led by dynamic owner Joe Gurrera (and his commitment... ...use of resources. Team Supervision & Development Lead, train, and mentor kitchen staff, ensuring adherence to...KitchenHourly payLocal areaShift work$80k - $95k
...Compass Healthcare in Macon, GA seeks an Executive Chef to lead all kitchen and culinary operations. This role requires strong leadership and... ...financial skills, with a preference for candidates experienced in high-volume and catering environments. The Executive Chef will manage...KitchenFlexible hours$70k - $75k
Arlo Hotels is looking for a dynamic Sous Chef in New York City. The successful candidate will have extensive culinary experience and the ability to manage a high-volume kitchen with strict adherence to health standards. This role encompasses overseeing cooking staff,...Kitchen$75k - $100k
Compass Group USA seeks a Senior Sous Chef in New York City to assist in managing the Culinary... .... This role involves supervising kitchen operations, developing menus, and executing... ...A.O.S. in Culinary Arts, experience in high-volume foodservice, and a passion for culinary...Kitchen$65k - $68k
...Description Job Description Executive Catering Chef Full-Service Event and Catering Facility... ...developing new menu items, overseeing kitchen staff, maintaining food safety standards... ...of experience in a similar role in a high-volume catering or events setting Culinary...KitchenCasual workLocal area$130k - $175k
RM Hospitality LLC is seeking an exceptional Executive Chef to lead a high-volume restaurant known for its elevated hospitality and sophisticated... .... The Executive Chef will be deeply involved in kitchen management, menu execution, team training, and maintaining...Kitchen- ...is seeking an Executive Chef based in Bronx, NY, responsible... ...role includes ensuring high standards in food quality, supervising kitchen staff, and managing menu... ...experience in a high-volume kitchen and is a graduate... ...strong ability to train and lead a team while maintaining...Kitchen
- Pocruises is looking for a Sous Chef to oversee food preparation in a global setting. Responsibilities... ...will have over 5 years of experience in high-pressure culinary environments, such as... ..., along with the ability to manage high-volume operations efficiently. #J-18808-Ljbffr...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Lead Sous Chef High-Volume, Kitchen. Be the first to apply!
Related searches
- executive sous chef New York, NY
- sous chef - full time New York, NY
- sous chef New York, NY
- sous chef manager New York, NY
- kitchen equipment service technician New York, NY
- kitchen coordinator New York, NY
- kitchen cleaning New York, NY
- kitchen team New York, NY
- kitchen New York, NY
- food network test kitchen New York, NY

