Assistant Executive Chef - Lead Kitchen & Team Excellence
Station Casinos
Durango Casino & Resort, part of Station Casinos, is seeking an experienced Assistant Executive Chef for the Food Admin team. This leadership role oversees kitchen operations, mentors cooks, and drives exceptional guest experiences in a high-volume, fine-dining environment. You will set schedules, manage costs, participate in budgeting, ensure standards, and strive for best-in-class hospitality while upholding health and safety requirements. #J-18808-Ljbffr Station Casinos
Vacancy posted 1 day ago
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