Sous Chef
Royal Palm South Beach Miami, a Tribute Portfolio Resort
Overview Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences. The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous Chef, you will communicate daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all dishes are prepared to perfection. We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. If you have a passion for food and a drive for excellence, apply now! Qualifications College degree or certification in culinary field/hospitality field preferred Minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting Knowledge of a variety of culinary techniques and cuisines Strong leadership skills with the ability to motivate and inspire a team Excellent communication skills, both verbal and written Ability to manage inventory, including ordering and receiving products Ability to work in a fast-paced environment and handle multiple tasks simultaneously Understanding of food safety and sanitation guidelines and regulations Benefits Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match EEO AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify. #J-18808-Ljbffr Royal Palm South Beach Miami, a Tribute Portfolio Resort
- ...to support forecasted activity without experiencing stock-out or excessive on-hand situations Communicates daily with Executive Chef or Sous Chef Ensures security and proper use and control of operating supplies and equipment Interviews, selects, trains, appraises,...SuggestedLocal areaFlexible hours
- Loews Hotels & Co is seeking a Culinary Manager for their Miami Beach location, responsible for the overall management of the culinary department, ensuring quality production and adherence to operational standards. The ideal candidate will have over two years of supervisory...Suggested
- Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items. You will...Suggested
- IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART. Responsible to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and...SuggestedApprenticeship
$90k - $100k
...customers. Our commitment to excellence extends to every aspect of our operations. Job Type Full-time Position Summary As the Executive Sous Chef, you will play a key leadership role within the culinary team, working closely with the Executive Chef to oversee and support all...SuggestedWeekly payFull timeWeekend workAfternoon shift- What You’ll Do The Executive Sous Chef is the strategic second‑in‑command of the culinary operation at the Surfcomber Hotel, partnering closely with the Executive Chef to lead daily operations, large‑scale production, and team development across multiple dining outlets...Seasonal workWork at officeFlexible hoursNight shiftDay shift
- ...Beach, and is thought to be the most significant building of Lapidus' career. Responsibilities Responsible to assist the Executive Sous Chef with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of...Work experience placement
- Major Food Group, the team that brought you Carbone, is hiring a Pastry Sous Chef forto join our team! MFG is hiring experienced Pastry Sous Chefwith a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Create...
- ...provide an engaging escape from the everyday. Join us at Queen Miami Beach and be part of something extraordinary. Position Pastry Sous Chef Location Miami Beach, FL Job Id 255 # of Openings 1 Company Background Mr. Hospitality is a fully integrated hospitality...ApprenticeshipSeasonal work
- A prominent hospitality group in Miami Beach is seeking an Executive Sous Chef to play a key leadership role within the culinary team. This full-time position requires overseeing all kitchen operations and supporting the Executive Chef to ensure service quality, consistency...Full time
- POSITION DETAILS: Major Food Group seeks Sous Chefs! MFG is hiring experienced Sous Chefs with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES: Sourcing ordering and receiving the highest quality ingredients...
- We are looking for a Sous Chef to join the famed Delano Miami Beach . Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising...Local areaShift work
- ...empowering, and downright exceptional. Guests feel it; you'll feel it too. What You'll Do Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team leadership, communication, training, development, and...Flexible hoursNight shiftWeekend workDay shift
- ...Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible...Flexible hoursDay shiftAfternoon shift
- ...Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling Provided...Flexible hoursDay shiftAfternoon shift
- Sous Chef - Job Description A strong background in Asian cuisine is essential. The Sous Chef plays a key leadership role in supporting the Executive Chef and Chef de Cuisine in the daily operation of the kitchen. This position helps oversee the culinary team during service...Full timeTemporary workTraineeship
- ...Tuition assistance Vision insurance Michelin Awarded Celebrity Chef Jeremy Ford is seeking winning personalities to work at his... ...Supervisory experience ~1-2 years experience as a Supervisor, Sous Chef, or Chef at a 5-star restaurant ~ Food handling certificate...Contract workShift work
Grove Bay Hospitality Group
Miami Beach, FL8 days ago - ...We are building world-class luxury brands in cigars, fine dining, and entertainment, and we’re seeking a polished, professional Sous Chef to join our team. This is a rare opportunity to be part of one of Miami’s most ambitious premium lifestyle destinations — combining...Shift work
Nicabanos
Miami Beach, FL3 days ago - Kimpton Hotels & Restaurants is seeking an experienced Executive Sous Chef for the Surfcomber Hotel in Miami Beach. This role involves leading daily culinary operations, managing a team of 28, and ensuring exceptional food quality across multiple dining outlets. Ideal candidates...Flexible hoursNight shift
- Royal Palm South Beach Miami, a Tribute Portfolio Resort is seeking an Executive Sous Chef to lead its culinary team. This role involves overseeing all kitchen operations and ensuring excellence in menu quality and consistency while managing a talented team of culinary...
- Fontainebleau Miami Beach is seeking a culinary professional to assist the Chef de Cuisine in running daily department operations, ensuring food quality and adherence to cleanliness standards. Responsibilities include overseeing food production, scheduling culinary staff...
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- ...international markets including Paris, London, Dubai, and Mexico City for potential expansion opportunities. SUMMARY The Sous Chef is responsible for assisting the Executive Chef in overall kitchen operation as a successful independent profit center, ensuring maximum...Temporary workShift work
Riviera Dining Group Inc
Miami Beach, FL8 days ago - Grove Bay Hospitality Group in Miami Beach is seeking a qualified Kitchen Supervisor to manage food production and ensure kitchen organization. The role involves supervising kitchen staff, ensuring compliance with health and safety regulations, and coordinating food preparation...
- The Setai in Miami Beach is seeking a skilled Sous Chef with a strong background in Asian cuisine. This full-time management role requires overseeing daily kitchen operations and supervising the culinary team to maintain high-quality standards. The perfect candidate will...Full time
- A prestigious Miami Beach venue is seeking a skilled Pastry Sous Chef to enhance its culinary team. The ideal candidate will have advanced pastry techniques and leadership experience, ensuring high standards for dessert production and service. Responsibilities include training...
- FONTAINEBLEAU in Miami Beach is seeking a Culinary Supervisor to assist the Chef de Cuisine in leading kitchen operations. This role involves overseeing food production, managing culinary staff, and ensuring compliance with health and safety regulations, including HACCP...
- The Setai Hotel in Miami Beach is seeking a Sous Chef with a strong background in Asian cuisine. This position supports the Executive Chef and leads the culinary team in delivering high-quality dishes. Responsibilities include managing kitchen operations, supervising cooks...
- ...on Miami Beach, and is thought to be the most significant building of Lapidus' career. Responsibilities Responsible to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of...Apprenticeship
- ...talented and passionate culinary professional with a flair for creating exceptional banquet experiences? Join our team as a Banquet Sous Chef and showcase your creativity, leadership, and culinary skills in a dynamic and fast-paced environment. As a key member of our...Flexible hours
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