Sous Chef
Royal Palm South Beach Miami, a Tribute Portfolio Resort
Overview Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences. The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous Chef, you will communicate daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all dishes are prepared to perfection. We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. If you have a passion for food and a drive for excellence, apply now! Qualifications College degree or certification in culinary field/hospitality field preferred Minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting Knowledge of a variety of culinary techniques and cuisines Strong leadership skills with the ability to motivate and inspire a team Excellent communication skills, both verbal and written Ability to manage inventory, including ordering and receiving products Ability to work in a fast-paced environment and handle multiple tasks simultaneously Understanding of food safety and sanitation guidelines and regulations Benefits Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match EEO AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify. #J-18808-Ljbffr Royal Palm South Beach Miami, a Tribute Portfolio Resort
- ...Miami Beach, and is thought to be the most significant building of Lapidus' career. Responsibilities Responsible to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of...SuggestedApprenticeship
Fontainebleau Florida Hotel, LLC
Miami Beach, FL3 days ago - Loews Hotels & Co is seeking a Culinary Manager for their Miami Beach location, responsible for the overall management of the culinary department, ensuring quality production and adherence to operational standards. The ideal candidate will have over two years of supervisory...Suggested
- ...to support forecasted activity without experiencing stock-out or excessive on-hand situationsCommunicates daily with Executive Chef or Sous ChefEnsures security and proper use and control of operating supplies and equipmentInterviews, selects, trains, appraises, coaches...SuggestedWork at officeLocal areaFlexible hours
- ...Executive Sous Chef The Executive Sous Chef is the strategic second-in-command of the culinary operation at the Surfcomber Hotel, partnering closely with the Executive Chef to lead daily operations, large-scale production, and team development across multiple dining...SuggestedSeasonal workWork at officeFlexible hoursNight shiftDay shift
- Summary The Executive Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration...SuggestedTemporary workShift work
$90k - $100k
...Executive Sous Chef – Fine Dining Restaurant $90,000 - $100,000 + Bonus Join this highly respected fine dining restaurant group as the Executive Sous Chef, supporting culinary leadership at one of its premier destination restaurants with excellent compensation,...Seasonal workRelocation packageWillow Tree Recruiting
Surfside, FL4 hours ago- Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items. You will...
- IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART. Responsible to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and...Apprenticeship
$90k - $100k
...customers. Our commitment to excellence extends to every aspect of our operations. Job Type Full-time Position Summary As the Executive Sous Chef, you will play a key leadership role within the culinary team, working closely with the Executive Chef to oversee and support all...Weekly payFull timeWeekend workAfternoon shift- A prominent hospitality group in Miami Beach is seeking an Executive Sous Chef to play a key leadership role within the culinary team. This full-time position requires overseeing all kitchen operations and supporting the Executive Chef to ensure service quality, consistency...Full time
- Major Food Group, the team that brought you Carbone, is hiring a Pastry Sous Chef forto join our team! MFG is hiring experienced Pastry Sous Chefwith a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Create...
- ...provide an engaging escape from the everyday. Join us at Queen Miami Beach and be part of something extraordinary. Position Pastry Sous Chef Location Miami Beach, FL Job Id 255 # of Openings 1 Company Background Mr. Hospitality is a fully integrated hospitality...ApprenticeshipSeasonal work
- RIVIERA DINING GROUP is seeking an Executive Sous Chef for its Miami Beach location. This role involves assisting the Executive Chef with kitchen operations, ensuring high-quality food production, and managing staff. The ideal candidate should have at least 3 years of experience...
- ...a culture of personalized hospitality where team members create memorable, meaningful guest experiences. Overview The Executive Sous Chef works closely with the Executive Chef, supervising and coordinating activities of food preparation, kitchen, pantry, and storeroom...
- Four Seasons is looking for a dedicated Sous Chef to join their culinary team at the Surf Club, Surfside, Miami Beach. This role is crucial for maintaining exceptional quality and service, managing kitchen operations, and inspiring team members. The ideal candidate will...Full time
- ...Sous Chef Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences...Full timeLocal areaNight shiftWeekend workAfternoon shiftEarly shift
- Sous Chef - Job Description A strong background in Asian cuisine is essential. The Sous Chef plays a key leadership role in supporting the Executive Chef and Chef de Cuisine in the daily operation of the kitchen. This position helps oversee the culinary team during service...Temporary workTraineeship
- ...Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling Provided...Flexible hoursDay shiftAfternoon shift
- Job Description JOB OVERVIEW Under the general guidance of the Executive Sous Chef, the Sous Chef is responsible for coordinating, supervising and directing all aspects of the restaurant’s food production, while maintaining profitable Food and Beverage operations and high...Local areaShift work
- POSITION DETAILS: Major Food Group seeks Sous Chefs! MFG is hiring experienced Sous Chefs with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES: Sourcing ordering and receiving the highest quality ingredients...
- ...empowering, and downright exceptional. Guests feel it; you'll feel it too. What You'll Do Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team leadership, communication, training, development, and...Flexible hoursNight shiftWeekend workDay shift
- ...Sous Chef Opportunity Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, in great locations and conveniently located! We are looking for a talented Sous Chef to join our growing teams! Why Butler? Competitive...Flexible hoursDay shiftAfternoon shift
- ...with hotel information and changes Complies with hotel uniform and grooming standards Qualifications ACF certification as "Sous Chef" or culinary degree from recognized culinary institute and equivalent experience Three to five years experience in quantity...Flexible hours
- ...Sous Chef Opportunity Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our...Work experience placementLive inFlexible hours
- Fontainebleau Miami Beach is seeking a culinary professional to assist the Chef de Cuisine in running daily department operations, ensuring food quality and adherence to cleanliness standards. Responsibilities include overseeing food production, scheduling culinary staff...
- Kimpton Hotels & Restaurants is seeking an experienced Executive Sous Chef for the Surfcomber Hotel in Miami Beach. This role involves leading daily culinary operations, managing a team of 28, and ensuring exceptional food quality across multiple dining outlets. Ideal candidates...Flexible hoursNight shift
- Royal Palm South Beach Miami, a Tribute Portfolio Resort is seeking an Executive Sous Chef to lead its culinary team. This role involves overseeing all kitchen operations and ensuring excellence in menu quality and consistency while managing a talented team of culinary...
- A leading food brand in Miami Beach is seeking an experienced Pastry Sous Chef who will be responsible for creating and preparing pastry items and overseeing kitchen staff. The ideal candidate will have a culinary diploma focused on pastry arts and strong communication...
- A prestigious Miami Beach venue is seeking a skilled Pastry Sous Chef to enhance its culinary team. The ideal candidate will have advanced pastry techniques and leadership experience, ensuring high standards for dessert production and service. Responsibilities include training...
- 1 Hotels in Miami Beach is looking for a passionate Pastry Sous Chef to lead kitchen operations in a high-volume environment. The role involves motivating and managing a team while ensuring top culinary standards and guest satisfaction. Ideal candidates have a minimum of...
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