Executive Sous Chef — Lead Creative Kitchen for Events
Itlearn360
Dish Food & Events in Long Island City, NY is seeking an Executive Sous Chef to lead a high‑volume kitchen and mentor a talented team under the Executive Chef. You will drive quality, flavor, and service for extraordinary events while upholding safety standards and cost controls. The role requires culinary leadership, a DOH license, and 5+ years of experience in catering or fine dining. You’ll collaborate across departments, oversee staff development, and participate in off‑premise events as #J-18808-Ljbffr Itlearn360
$70k - $90k
...Betterment Betterment is a leading, technology-driven... ...values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible... ...plan and execute company events from small team... ...sanitation standards. Ensure the kitchen environment is clean,...CreativeKitchenTemporary workWork at officeLocal areaFlexible hours$91k - $115k
...Develop and implement creative menu items that adhere... ...and implement special events and holiday functions Manage hourly kitchen employees through scheduling... ...evaluating and hiring Lead and coach the team... ...Annually Hyatt develops Executive Sous Chefs to progress into the role...CreativeKitchenHourly payFlexible hours$95k - $110k
...and a suite of classic-but-creative cocktails Smokeless grills in... ...Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef... ...oversee all aspects of the kitchen such as menu plans, operations... .... Participate in community events and helps to ensure corporate...CreativeKitchenSeasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work- Gramercy Tavern in New York is seeking an Executive Sous Chef to ensure a superior dining experience by leading kitchen operations and supporting the Executive Chef. You will organize, plan, and direct all aspects of kitchen activities, fostering Enlightened Hospitality...Kitchen
- Delaware North's Patina Group is hiring an Executive Sous Chef for Lincoln Ristorante in New York, NY. Lead high-volume kitchen operations, inspire the team, and drive menu development while maintaining top quality and presentation. The role offers a competitive base salary...Kitchen
$95k - $115k
Gracious Hospitality Management is looking for an Executive Sous Chef for their 550 Madison project in New York. In this role, you will oversee all kitchen operations, including menu planning, employee training, and ensuring compliance with health standards. The ideal candidate...Kitchen- A luxury hotel chain is seeking a culinary supervisor with at least one year of supervisory experience. Your role includes performing additional tasks as needed and requires excellent communication skills. Candidates should be flexible with their schedule, including weekends...CreativeKitchenFlexible hours
$70k - $85k
...re seeking a dynamic Sous Chef , who elevates daily kitchen excellence,... ...and contributes to creative, cost-smart menu development... ...Catering, International Event Catering, and... ...expectations. Responsibilities Lead daily kitchen... ...discrepancies to the Executive Chef. Drive culinary...CreativeKitchenShift workNight shift- ...New York is looking for a detail-obsessed Junior Sous Chef to manage operations in a high-volume, fast-paced kitchen. This role involves assisting with food prep,... ...passion for the culinary arts. You will learn from creative chefs and contribute to a mission-driven company...CreativeKitchen
- ...Hotels Corporation is seeking an Executive Banquet Chef to join our Culinary team in... .... In this role, you will lead a dedicated team, ensuring... ...standards for a variety of events. The ideal candidate will possess... ...a background in high-volume kitchen management. We offer a...Kitchen
- A high-end event catering service in New York is seeking a talented Sous Chef to work closely with the Head Chef to create innovative menus and prepare delicious meals. The ideal candidate must have a strong culinary background with experience in grill, fry, and sauté...CreativeKitchen
$57.5k - $77.7k
A leading entertainment venue in New York seeks a Sous Chef to support kitchen operations and uphold culinary standards. The role requires at least 5-7 years of experience in the hospitality industry and strong communication skills. Responsibilities include ensuring food...Kitchen- Compass Group USA is seeking an Executive Sous Chef to assist in daily kitchen operations within a 700-bed Kosher facility... ...sanitation standards, and leading team members to deliver high-quality... ...experience, and a passion for creative food presentation. Benefits include...CreativeKitchenFlexible hours
- Dormont Manufacturing Co is seeking an Executive Chef to lead food production across various outlets, including restaurants and events. The Chef will be responsible for developing menus, supervising culinary staff, and ensuring high quality and sanitation standards are...KitchenFlexible hoursAfternoon shift
- Aramark is seeking a Sous Chef to coordinate, plan, participate, and supervise the production, preparation, and presentation... ...will oversee inventory, ensure safety and sanitation, and lead a hands-on team with event-based hours including evenings and weekends. You will...KitchenAfternoon shift
- ...Table is seeking passionate Lead Chefs to join our incredible... ...competitions, and private dining events in our lively open kitchen. Your role as a Chef at... ...and guests through the execution of classes and/or events... ...menus and design creative new ones Mentor Kitchen...CreativeKitchenLive inFlexible hoursShift workNight shiftWeekend work
- ...tasting menu. Join a young, ambitious, team of chefs and FOH professionals in a intimate... ...Perks : Collobarotive enviorment Creative outlets to create dishes and work with a... ...attitude ~ Must be a reliable team player ~3 + years' experience in a kitchen (prefered)...CreativeKitchenFull time
$105k
...Job Description Job Description Executive Sous Chef – French Concept Lower Manhattan... ...menus, systems, and structure for kitchen operations Lead and manage BOH staff, scheduling, inventory... ...high culinary standards and bring creativity to the plate Play a key role in...CreativeKitchen$80k - $90k
...is seeking an experienced Executive Sous Chef to join our leadership team... ...dining room, and substantial event space. We are a growing... ...leadership role for a disciplined, creative, and systems-driven... ...execution and development, lead kitchen teams, and ensure consistency...CreativeKitchenHourly payFull timeSeasonal workNight shiftWeekend work- ...Chef De Cuisine Flanker Kitchen + Sports Bar has a menu of elevated American... ...ideal for corporate events and presentations,... ...Chef de Cuisine to lead the culinary... ...is responsible for executing the culinary vision,... ...relationships. ~ Creative, solutions-oriented,...CreativeKitchenWork at officeLocal areaFlexible hoursAfternoon shift
- ...Executive Sous Chef Location: Midtown NYC – Grand Central Terminal, Reports To: Chef de Cuisine. Key Responsibilities Oversee all... ...with accountants for timely, accurate invoice processing. Lead, train, mentor kitchen staff; delegate tasks; recruit, hire, coach, and...Kitchen
- ...SOUS CHEF Casa Cruz New York | Upper East... ...cocktail bars, private event spaces, and the... ...reflects a commitment to creativity, precision, and... ...most prestigious kitchens, working alongside... ...while helping execute a menu that demands... ...What You'll Do Lead and inspire hourly...CreativeKitchenHourly payFull time
- ...Hard Rock Hotel Cancun is looking for an Outlet Executive Sous Chef to oversee the kitchen operations at Hard Rock Hotel & Casino Atlantic City. The ideal candidate will have a Culinary Arts degree and a minimum of 5 years experience in culinary roles, including 3 years...Kitchen
- ...experiences. We’re looking for a passionate and driven Executive Sous Chef to join our dynamic culinary team. If you’re a... ...to shine in a fast-paced, high-volume kitchen that delivers excellence every day. What You’ll Do: Lead and inspire a team of line and prep cooks,...KitchenShift work
$85k - $90k
...Executive Sous Chef – LP Hospitality Group About the Company Lobster Place Hospitality Group (LPHG... ...strong computer literacy and comfort with kitchen technology, inventory software, digital... ...Leadership & Team Development Lead daily kitchen operations, ensuring quality...KitchenHourly payFull timeShift workWeekend workAfternoon shift$115k - $128k
...Executive Sous Chef Mandarin Oriental New York is looking for an Executive Sous Chef to join our... ...addition, there is premium meeting and event space, including a 6,000 square-foot pillar... ..., training and discipline of all kitchen staff, constantly strive to improve operating...KitchenLocal areaNight shift- ...skilled and experienced Sous Chef to join our culinary... ...vital role in supporting kitchen operations, supervising... ...Responsibilities Assist the Executive Chef in overseeing... ...sanitation, and kitchen safety. Lead shift management... .... Support catering events and banquet services as...KitchenLocal areaRemote workFlexible hoursShift work
- ...The Vine, and Second. Event Space at Eventi hotel with... ...to join a team for creative and forward thinking professionally... ...led by renowned chef Laurent Tourondel.... ...position will assist the Executive Pastry Chef to manage this... ...and help bring our kitchens to the next level. Job...CreativeKitchenSeasonal workAll shiftsShift work
$90k - $100k
...Executive Chef - Asian Fusion Join a dynamic, growth-oriented hospitality group known for its creative cuisine and commitment to excellence. This is a unique... ...innovative Asian fusion kitchen. Executive Chef -... ...Proven ability to build, lead, and develop high-performing...CreativeKitchenSeasonal work$80k - $90k
...Job Summary Executive Sous Chef at Datadog. Key role supporting culinary operations focused on commissary... ...daytime hours with occasional evening events. Holidays and weekends off,... ...experiences with quality food and presentation. Lead, train, and manage culinary team for...Local areaMonday to FridayFlexible hoursAfternoon shift
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