Executive Sous Chef - Hilton Anaheim
$125k - $150kHilton Chicago
Exceptional Hospitality Starts with You
Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As an Executive Sous Chef , you’re not just assisting in the direction and administration of all hotel culinary operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
The Hilton Anaheim is searching for their next Executive Sous Chef to join the team! If you have a passion for customer service and want to learn and grow in the hospitality industry, this is the perfect opportunity!
The 1,574 room Hilton Anaheim is in the heart of California's famous Orange County, next to the Anaheim Convention Center and steps from the Disneyland Resort. Be part of a team that is ranked #1 on Great Places to Work and on Fortune’s World’s Best Workplaces list! From a friendly workplace environment to competitive health benefits, career growth opportunities and our amazing Go Hilton travel discount program that our team members and their family and friends may use.
The ideal candidate will possess the following:
Prior hotel experience
Prior union management experience
Previous experience managing a larger team under a collective bargaining agreement
High volume multioutlet experience
Computer and Microsoft Office literacy
Ability to work a varied schedule including nights, weekends and holidays
Previous kitchen leadership experience of 3+ years (Chef de Cuisine, Senior Sous Chef, Executive Sous Chef)
Join an Award-Winning Workplace Culture
At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands, and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.
Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.
Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.
How We'll Help You Thrive
At Hilton, the hospitality we’re known for doesn’t end with our guests. We proudly invest in our Team Members’ wellbeing, supporting you through all of life’s moments. When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including*:
- Incredible travel perks – Enjoy 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through our Go Hilton travel program
- Own a piece of Hilton – Through our employee stock purchase program (ESPP), you can invest in Hilton shares at a 15% discount to help build your financial future
- Paid parental leave – Because family matters. We offer paid leave for eligible Team Members, including partners and adoptive parents
- Personalized caregiving support – Access dedicated caregiving concierge services to help navigate caregiving for yourself and your loved ones
- Crisis concierge – In times of loss, our Crisis Concierge offers a single, compassionate point of contact for both practical support and emotional care
- Mental health resources – Your wellbeing comes first. Eligible Team Members can access free counseling and support through our best-in-class Employee Assistance Program (EAP)
- Generous paid time off (PTO) – Recharge, relax, and take time for what matters most
- Health & welfare benefits – From checkups to dental cleanings to new glasses, we offer a variety of health plans that keep you and your family covered
- Financial security for your future – Our retirement plans make it easier to save for what’s next
*Benefits availability may vary depending on Team Member’s location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan.
$70.3k - $90.5k
...Overview The Executive Sous Chef is responsible for coordinating the production of food for all in‑park locations, picnics and catering events, and central productions. It is inherent that the Executive Sous Chef possesses the ability to quickly and authoritatively delegate...SuggestedTemporary workLocal areaImmediate startNight shiftWeekend work$93k - $127k
...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates...SuggestedLocal areaFlexible hours- Six Flags Entertainment Corporation is seeking an Executive Sous Chef in Buena Park, California, responsible for managing food production across all park venues and catering events. The role requires strong leadership and culinary skills, overseeing a diverse kitchen staff...Suggested
- Canada's Wonderland in Buena Park is seeking an Executive Sous Chef to oversee food production for in-park locations, picnics, and catering events. The ideal candidate will possess extensive culinary knowledge and expertise in managing kitchen staff while ensuring food...Suggested
- Knott's Berry Farm is seeking an Executive Sous Chef responsible for food production across in-park locations, catering events, and central productions in Buena Park, California. The ideal candidate will possess strong leadership skills and significant culinary experience...SuggestedNight shiftWeekend work
- ...Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we’re searching for a Executive Sous Chef 1 to join our team! Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 1...Hourly payFull timeLocal areaWork from homeShift workAfternoon shift
$96k - $105k
...NextGen Hospitality Solutions is excited to announce an opening for an Executive Sous Chef / Chef de Cuisine at our esteemed restaurant in Orange. This full-time, on-site position offers an incredible opportunity for a culinary professional to lead our kitchen team and...Full time$110k - $120k
...on the line, and relentlessly focused on execution. Every plate that leaves the pass represents our brand - and your leadership. As Chef De Cuisine, You Will Lead a large, high‑performing... ...training, mentorship, and development of sous chefs and line cooks Labor management and...Seasonal workNight shift$40 per hour
...memorable experiences that make the stay for every guest. Hilton Anaheim is looking for their next Banquet Cook. This is a great opportunity... ...and quality standards Deliver specialty offerings: Execute the preparation and presentation of specialty dishes (e.g., sushi...WorldwideNight shift$70.3k - $75k
...Legends Hospitality, LLC is seeking a Sous Chef to support culinary operations at Angel Stadium in Anaheim, CA. Responsibilities include maintaining sanitation standards, supporting the Executive Chef, and training staff. A culinary degree and 2–3 years of management experience...$73k - $92k
...development, work behind-the-scenes during an Anaheim Ducks game, or anything in-between, this... ...in your profile. Job Title Senior Sous Chef Pay Details The annual base salary range... ...development, and ensures the successful execution of large‑scale banquet and catering functions...Local areaNight shiftWeekend work$75k - $85k
...THE RANCH Restaurant & Saloon in Anaheim is seeking a passionate Sous Chef to lead kitchen operations and create globally inspired dishes. The ideal candidate will have over 5 years of high-level kitchen experience and at least 2 years of management experience. This role...$80k - $85k
...Hotel Fera Anaheim Hotel Fera Anaheim, a DoubleTree by Hilton 100 The City Drive S ****@*****.*** Orange, CA 92868, USA SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best‑in‑class service at our hotels...Full timeTemporary workApprenticeshipFlexible hours$32 - $33.65 per hour
## Sous ChefApplyremote type: On-Sitelocations: JW Marriott Anaheim - Anaheim, CAtime type: Full timeposted on: Posted Todayjob requisition id: JR117134**About... ...minimize liabilities and related expenses.•Assist the Executive Chef in the creation, costing and implementation of...Hourly payTemporary work$75k - $85k
...winning independent concept in the heart of Anaheim. Our seasonal menu features globally... ...Excellence" for ten consecutive years. Sous Chef THE RANCH is seeking a passionate industry... ...: Lead by example and alongside the Executive Chef to deliver effective and efficient...Local areaShift workWeekend work$70.3k - $75k
...A leading event management company is hiring a Sous Chef for Angel Stadium in Anaheim. This role involves supporting all culinary operations under the Executive Chef, maintaining cleanliness and sanitation, and ensuring high-quality food preparation. Candidates should...- ...JW Marriott Anaheim Resort Kitchen Manager At JW Marriott Anaheim Resort, luxury hospitality meets purpose and possibility. Located... ...to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and...Temporary work
$23.42 - $29.27 per hour
...awareness regulations, ensuring the highest standards of guest and team member well-being What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading...Hourly payFull timeWorldwideShift workNight shift$75k - $85k
The Ranch in Anaheim, California, is looking for a dedicated Sous Chef to lead kitchen operations and maintain the high standards of our dining experience. The ideal candidate will have over 5 years of experience in a fine dining kitchen and at least 2 years in a management...- JW Marriott Anaheim Resort is seeking a proactive Sous Chef to plan and manage kitchen operations for hotel restaurants and room service. You will lead production, ensure quality, and maintain a safe, sanitary work environment while meeting HEI Franchise standards. Responsibilities...
- Grove of Anaheim, LLC at Honda Center in Anaheim, CA is seeking a Senior Sous Chef to oversee on-site culinary staff for large events, including weddings, corporate functions, and catering. The role emphasizes menu development, cost control, and delivering exceptional guest...
$23.67 per hour
...Cook - Anaheim Convention Center - Catering Requisition #: 653582 Location: ANAHEIM, CA, US, 92802 Career Area: Culinary Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able...Hourly payFlexible hoursShift work$103.2k - $137.6k
...Overview The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the... ...policies, and procedures. Manage all key culinary associates, i.e., Sous Chefs and Lead Cooks through planning and scheduling of work...Local areaNight shiftWeekend work- JW Marriott Anaheim Resort is seeking a Kitchen Manager to oversee the daily production, preparation and presentation of all hotel food for the restaurant and room service in a safe, sanitary environment. You will lead kitchen staff, ensure sanitation, manage scheduling...
- JW Marriott Anaheim Resort is seeking a hands-on Sous Chef to lead daily production, prep, and presentation for its restaurant and room service, ensuring... ...help develop seasonal menus while stepping in for the Executive Chef as needed. Two-plus years post-high school...
- Six Flags Entertainment Corporation in Buena Park, CA is seeking an Executive Chef to manage all food and beverage outlets, oversee the central kitchen and 45+ culinary locations, and lead a team of 50 direct and 400 indirect staff. You will drive safety, quality, and...
- Knott's Berry Farm seeks an Executive Chef to lead all park food and beverage kitchens, including the central kitchen and 45+ locations. You will supervise 50 direct and 400 indirect staff, drive safety, sanitation, and high-quality menu production, and manage costs and...
- Honda Center is seeking a Senior Sous Chef to join their culinary team, overseeing event catering operations and ensuring exemplary guest... ...leadership in managing culinary staff, menu development, and execution for a variety of events. Ideal candidates will have over 7...Flexible hours
$24.75 per hour
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment ...Hourly pay$100k - $115k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** **Job Summary:** **Working as a Senior Executive Chef** will allow you...Work at officeLocal areaRemote workFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef - Hilton Anaheim. Be the first to apply!

