Executive Chef — Lead Fresh Market Kitchen & Catering
Joseph's Classic Market
Joseph’s Classic Market is seeking an Executive Chef to lead the heart of our Prepared Foods operation, ensuring recipes are executed with precision, standards are upheld, and guests receive quality. The role oversees hot bar, grab-and-go, catering, and seasonal menus while driving excellence in food safety and team performance. You’ll shape menus, develop culinary talent, and drive operational excellence, expanding skills in cost control, labor management, and multi-department collaboration #J-18808-Ljbffr Joseph's Classic Market
Vacancy posted 3 days ago
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