Executive Chef
Bloomingdale's
Bloomingdale's Inc. is seeking an Executive Chef for their flagship property in New York City. This role involves directing culinary operations and staff development to create memorable guest experiences, while ensuring adherence to safety regulations. The ideal candidate will have a Bachelor's Degree or Culinary Diploma and at least 5 years of relevant experience. This position offers growth potential within the expanding restaurant family of brands. #J-18808-Ljbffr
$78k - $80k
...job but the start of a career where you can flourish._ **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...SuggestedWork at officeLocal areaRemote workFlexible hours$130k
...location_obj]] Constellation Culinary group is Hiring an Exec Sous Chef in a premier Corporate Dining setting. The position is based at... ...specifications and recipe testing. Food Preparation & Execution: Direct and participate in the daily preparation of standard and...SuggestedFull timeWork at office$70k - $90k
...environment that promotes excellent work while fostering Betterment’s core values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible for supporting the Executive Chef and participating in the production of innovative cuisine...SuggestedTemporary workWork at officeLocal areaFlexible hours- ...Delaware North's Patina Group is hiring an Executive Sous Chef for Lincoln Ristorante in New York, NY. Lead high-volume kitchen operations, inspire the team, and drive menu development while maintaining top quality and presentation. The role offers a competitive base salary...Suggested
- ...Constellation Culinary group is seeking an Executive Sous Chef for a premier corporate dining setting based in New York, NY. You will lead a team of foodservice professionals, oversee menu development, and ensure quality and safety in a high-end environment. Ideal candidates...Suggested
$85k - $95k
...Position Title: Executive Sous Chef (Corporate Dining) – New York, NY Salary: $85,000 - $95,000 Job Summary General culinary operations supporting the Executive Chef; cafe and catering; account yearly sales $4.5 million to $5.2 million. Key Responsibilities Coordinates...Work at officeLocal areaRemote workFlexible hours- ...leadership that makes it all happen. Right now, we have a challenging and rewarding opportunity for a passionate, forward-thinking Executive Sous Chef – and if this sounds like you – dive right in! What you get to do: The Executive Sous Chef oversees all daily Culinary...Work at officeFlexible hoursWeekend workAfternoon shift
- ...organization. We invite you to start your career journey with us and look forward to hearing from you. Job Summary Working as the Executive Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaRemote workFlexible hours
- ...Description Description We are looking for a uniquely talented Executive Sous Chef to take our culinary team to new heights. The ideal candidate will have exponential knowledge in how Food and Beverage works in a high volume, fast paced setting. This candidate will be...Local area
- ...Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
- ...Pocruises is seeking an Executive Sous Chef responsible for managing all shipboard food preparation and ensuring high culinary standards. The successful candidate will assist the Executive Chef in various duties, train and evaluate the galley staff, and ensure waste management...
$105k
...Overview Executive Sous Chef – French Concept Lower Manhattan | Up to $105,000 | Growth Opportunity We’re looking for a dynamic Executive Sous Chef with a passion for French cuisine to help grow an exciting concept in New York City. Work side by side with ownership to...$95k - $110k
...morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,...Seasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work$92k - $97k
...care, and professionalism, ensuring that both our employees and guests thrive. Description and Position Summary The Executive Sous Chef (ESC) reports directly to the Executive Chef (EC) and is a core member of the back-of-house (BOH) senior leadership team....Hourly payFull timeShift workWeekend workAfternoon shift- ...Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess...ApprenticeshipWorldwide
- ...A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
- ...residence – International travel may be required Accommodation: TBC Salary: Client has asked for Chefs to present their salary expectation We are seeking an exceptional Executive Chef to oversee the culinary operations of a prestigious private household. The ideal...Casual workSeasonal workImmediate startShift workWeekend workAfternoon shift
- ...Hard Rock Hotel Cancun is looking for an Outlet Executive Sous Chef to oversee the kitchen operations at Hard Rock Hotel & Casino Atlantic City. The ideal candidate will have a Culinary Arts degree and a minimum of 5 years experience in culinary roles, including 3 years...
$70k - $170k
...Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among the first 25 applicants This range is provided by PERSONE NYC. Your actual pay will be based on your skills and experience — talk...16 hoursFull time- ...and supervisors. You will ensure recipe consistency, safety, and quality while coordinating packaging and allergy meal execution, partnering with chefs to support menu strategy. This role requires at least 5 years in high-volume kitchen environments, strong leadership,...
$85k
...Location: Cedar Crest Village by Erickson Senior Living We are seeking an experienced Executive Chef with a proven track record in hospitality and senior living to lead our award-winning Signature Dining Program. In this hands‑on leadership role, you will inspire and...Local area$185k - $200k
...Mandarin Oriental New York is looking for an Executive Chef to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you...Local areaFlexible hoursNight shift$80k - $85k
...teas. Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches, seasonal sides, and... ...excellence, care, and hospitality, ensuring consistent, high-quality execution of our culinary program each day. They uphold systems that...Casual workSeasonal workWork at officeFlexible hoursShift workAfternoon shift$80k - $100k
...but the start of a career where you can flourish. Job Summary Flik Hospitality Group Salary: $80,000 – $100,000 / year Position: Executive Chef – Ace Team. Based in New York City, you will primarily support units in the Tri‑State region and may required up to 25% travel...Local areaMonday to FridayFlexible hoursWeekend workAfternoon shift$175k - $190k
...Executive Chef – Events & Banquets A premier luxury event venue is seeking an Executive Chef to lead all banquet and event culinary operations. This role oversees menu development, culinary execution, financial performance, and team leadership for weddings, galas,...- ...We're searching for an Executive Chef to lead the culinary program for an exciting new concept opening in New York City. They are looking for someone who combines exceptional culinary standards with strong operational leadership. This role is ideal for someone who enjoys...
$115k - $125k
...MoMA Cafes 11 W 53rd St New York, NY 10019, USA Who you are: The Executive Chef is responsible for driving operational excellence and ensuring a superior guest experience through excellent food and hospitality. The Executive Chef partners with the General Manager and...Work at officeHome officeFlexible hours$88k - $104k
...Job Summary We are seeking a talented Executive Chef to join our team. In this role, you’ll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. The ideal candidate is experienced, creative, and a strong leader...Full timeFlexible hours- ...colleagues are passionate, driven, entrepreneurial and collaborative, while having a lot of fun along the way. Job Overview The Executive Chef is at the forefront of culinary hospitality in our Flagship properties. The role directs, implements, and maintains the...Night shift
$130k - $150k
...Restaurant Associates Position Title: Executive Chef Salary: $130,000 - $150,000 Other Forms of Compensation: Bonus Plan Job Summary The Metropolitan Museum of Art is opening a new restaurant in collaboration with Chef Rita Sodi and Chef Jody Williams, widely admired...Seasonal workLocal areaFlexible hours
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