Line Cook: Path to Sous Chef & Culinary Growth
HHM Hospitality
HHM Hospitality in Washington, D.C. is seeking a Line Cook to prepare food items while maintaining high standards of quality and safety. The ideal candidate will have a high school diploma and at least 2 years of related experience in a kitchen environment. This position offers competitive wages along with benefits such as health insurance, paid time off, and a 401k company match. Join our team and contribute to exceptional guest experiences. #J-18808-Ljbffr HHM Hospitality
Vacancy posted 4 days ago
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