Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Sous Chef/Kitchen Manager

Metz Culinary Management

Position Title: Sous Chef

Location: Heritage House Senior Living St. Simons Island, GA

Now seeking a talented Sous Chef to join our AMAZING Culinary Team on the beautiful campus of Heritage House. We are seeking a Sous Chef with skill, creativity, and a mentoring leadership style. This is a great opportunity in a fast-paced settings, with flexibility and no late nights!

Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership.


We are seeking a Culinary Leader, with a mentoring management style contributing to a culture of fun, creativity and growth. If you have the CULINARY CHOPS and passion for current, trending and diverse menus, and are ready to hit the ground running in a fast paced, multi-outlet setting, we would like to hear from you!


Must have solid kitchen leadership experience. Experience desired in a Contract Dining Food Service setting such as Hospital, School, College, Senior Living or Corporate Dining accounts. A strong Supervisor with solid Culinary Training, ready for the next step would be ideal.

Requirements:
  • 3-5+Plus Years in a Supervisory Experience or Sous Chef
  • High Volume background
  • Impeccable communication skills
  • Restaurant Management knowledge
  • Thorough knowledge of Menu implementation with STUNNING presentation ideas
  • Catering Experience
  • Culinary Degree strongly preferred

Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.

As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.

We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Sous Chef/Kitchen Manager in Georgia vacancy
  •  ...Sous Chef Location: Heritage House Senior Living St. Simons Island, GA Now seeking a talented...  ...and no late nights! Metz Culinary Management is growing and we have an opening for a rock star Sous Chef / Kitchen Manager who shares our passion for food, service... 
    Suggested
    Contract work

    Metz Culinary Management

    Sea Island, GA
    4 days ago
  •  ...Job Description Job Description Kitchen Mgr. Description: Job Purpose: Prepares...  ...promoting and providing quality food services; managing kitchen staff. Duties: *...  ...preparation by consulting with executive chefs and kitchen team leaders; overseeing portion... 
    Suggested
    Local area

    Nelson Hospitality LLC

    Greensboro, GA
    a month ago
  •  ...Rock Star Sous Chef / Kitchen Manager Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for food, service and leadership. We are seeking a culinary leader, with a mentoring management style... 
    Suggested
    Contract work

    Metz Culinary Management

    Monroe, GA
    21 days ago
  • Role Overview Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the American Express Centurion Lounge at Hartsfield Jackson International Airport in Atlanta, GA... 
    Suggested
    Local area

    Sodexo Group

    Atlanta, GA
    3 days ago
  • Metz Culinary Management in Monroe, Georgia, is looking for a Rock Star Sous Chef / Kitchen Manager to lead our culinary team and maintain high standards in food service. The ideal candidate will have a passion for trending menus, solid kitchen leadership experience, and... 
    Suggested

    mcm

    Monroe, GA
    1 day ago
  • Cosm in Atlanta, Georgia is seeking a Sous Chef to oversee daily kitchen operations. You will ensure food quality, manage labor costs, and lead a team of kitchen staff. The ideal candidate should have at least 3 years of high-volume kitchen experience and strong leadership... 
    Flexible hours

    Cosm

    Atlanta, GA
    2 days ago
  • Davidson Hospitality Group. is seeking a Sous Chef for the FORTH Hotel and Club in Atlanta,...  ...create exceptional dining experiences, manage inventory, and assist in menu development...  ...2 years of experience in a high-volume kitchen are preferred. Benefits include medical... 

    Davidson Hospitality Group.

    Atlanta, GA
    1 day ago
  • Sodexo is seeking a seasoned Sous Chef / Kitchen Manager to operate the American Express Centurion Lounge at Hartsfield Jackson International Airport in Atlanta, GA. The role involves maintaining high culinary standards and enhancing the dining experience within an upscale... 

    Sodexo

    Atlanta, GA
    4 days ago
  • FORTH Hotel and Club in Atlanta is seeking a passionate Sous Chef to join their culinary team. This position offers an opportunity to...  ...culinary background, leadership skills, and the ability to manage kitchen operations effectively. The role includes responsibilities in... 

    FORTH Hotel and Club

    Atlanta, GA
    1 day ago
  • Belmont Village Senior Living is seeking a reliable Sous Chef to oversee kitchen activities and ensure high-quality food preparation. Responsibilities include supervising staff, preparing meals from scratch, and maintaining kitchen cleanliness. The ideal candidate will... 
    Flexible hours

    Belmont Village Senior Living

    Atlanta, GA
    2 days ago
  • Aramark is seeking a Sous Chef for Mercer University located at the Atlanta Campus. The Sous...  ...is responsible for overseeing daily kitchen operations, ensuring food quality and safety...  .... This key leadership role includes managing food production, menu execution, and employee... 

    Aramark

    Atlanta, GA
    2 days ago
  • $50k - $65k

    Castellucci Hospitality Group is seeking a Sous Chef for its fine dining restaurant in Atlanta, Georgia. The successful candidate will oversee kitchen operations, manage staff, and ensure exceptional dining experiences. The role requires at least 3 years of experience... 

    chgcareers

    Atlanta, GA
    2 days ago
  • $50k - $55k

    Universal Weather and Aviation, Inc. is seeking an experienced Sous Chef in Atlanta, GA. The Sous Chef will manage kitchen staff, maintain food quality, and oversee inventory levels while following company procedures and safety standards. The ideal candidate will have a... 
    Full time

    Universal-Weather-and-Aviation,-Inc.

    Atlanta, GA
    1 day ago
  • $60k - $70k

     ...Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our renowned steakhouse located in Cumming. This full-time, on-site position is perfect for culinary professionals who thrive in a dynamic restaurant environment... 
    Full time

    NextGen Hospitality Solutions

    Cumming, GA
    a month ago
  •  ...individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work...  ...ordering, inventory, and food preparation Supports the management of cost controls and control expenditures for the account... 
    Work at office
    Local area
    Remote work
    Flexible hours

    Compass Group, North America

    Columbus, GA
    2 days ago
  •  ...integrated hospitality development and management company focused on transforming historic...  .... About the role The Executive Sous Chef is responsible for the day-to-day leadership...  ...ensuring that all meals coming from the kitchen are well prepared with regard to quality... 
    Seasonal work
    Local area
    Flexible hours
    Afternoon shift

    Recess Hotel and Club

    Savannah, GA
    2 days ago
  •  ...Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively...  ...and local specialties. Working in the kitchen, you will be an integral part of the...  ...resort, hotel, or cruise ship. ServSafe Manager Certification strongly preferred.... 
    Daily paid
    Full time
    Local area
    Shift work

    American Cruise Lines

    Brunswick, GA
    5 days ago
  •  ...Executive Sous Chef The Executive Sous Chef is responsible for assisting in coordinating...  ...include: Work with other F&B managers and keep them informed of F&B issues as...  ...monitor all phases of Loss Prevention in kitchen areas. Prepare and submit required reports... 
    Local area
    Immediate start

    The Westin Las Vegas Hotel, Casino & Spa

    Atlanta, GA
    3 days ago
  •  ...Executive Sous Chef Requisition ID 2026-78115 Category Culinary...  ...real estate investment and hospitality management company widely recognized as an innovator...  ...monitor all phases of Loss Prevention in kitchen areas. Prepare and submit required... 
    Hourly pay
    Local area
    Immediate start

    Highgate Hotels

    Atlanta, GA
    1 day ago
  • $65k - $80k

     ...Front of the House Manager – Michelin-Level Fine Dining | Chattanooga, TN We’re not...  ...brings calm and confidence to a demanding kitchen A mentor who fosters growth and excellence...  ...every station A detail-obsessed chef who takes pride in flawless execution... 

    New Day Executive Search

    Atlanta, GA
    16 hours ago
  • $65k - $75k

     ...regions. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations for a corporate dining account...  ...partner with the Executive Chef and General Manager to lead a thriving corporate dining operation... 
    Work at office
    Local area
    Remote work
    Flexible hours
    Weekend work

    Compass Group, North America

    Atlanta, GA
    16 hours ago
  •  ...Enzo, a Northern-Italy inspired chef-driven steakhouse and bar...  ...the new American South. S SOUS CHEF: Support and Assist the...  .... Select, train and supervise kitchen staff in the proper preparation...  ...Provide leadership to the culinary management team Assist the Executive... 
    Seasonal work
    Local area
    Flexible hours
    Night shift

    ENZO Steakhouse and Bar

    Fayetteville, GA
    16 hours ago
  •  ...Job Description Executive Sous Chef at The Planterra Club | Private Golf in Peachtree...  ...absence. This role involves overseeing daily kitchen operations, including meal planning,...  ...cost efficiency. In addition to managing kitchen personnel and production, you... 
    Full time
    Temporary work
    Part time

    ClubCorp

    Peachtree City, GA
    5 days ago
  •  ...Executive Sous Chef - The Commons Job ID: 299992 Location: Kennesaw, Georgia Full/Part Time...  ...: Regular Job Summary Responsible for managing and leading assigned culinary employees....  ...employee status changes. Trains and manages kitchen personnel, supervises and coordinates... 
    Full time
    Temporary work
    Part time
    Work experience placement
    Work at office
    Local area
    Immediate start
    Shift work

    The Chronicle of Higher Education

    Kennesaw, GA
    5 hours ago
  •  ...Kennesaw, GA 30144. Job Summary Responsible for managing and leading assigned culinary employees....  ...status changes 3. Trains and manages kitchen personnel, supervises and coordinates all...  ...schedules 5. Assists the Executive Chef in budget management, to include food (COGS... 
    Work experience placement
    Work at office
    Local area
    Immediate start
    Shift work

    Georgia Tech

    Kennesaw, GA
    3 days ago
  •  ...Job Summary As the Executive Sous Chef, you will be a key leader in the culinary team, working...  ...their absence. You will oversee daily kitchen operations, including meal planning,...  ...work areas, counters, tools, and waste management. Procure food supplies and kitchen equipment... 
    Full time
    Temporary work
    Part time

    Invited Clubs

    Peachtree City, GA
    4 days ago
  •  ...individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work...  ...planning, ordering, inventory, and food preparation Supports the management of cost controls and control expenditures for the account... 
    Work at office
    Local area
    Flexible hours

    Levy Restaurants

    Columbus, GA
    2 days ago
  •  ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities... 
    Temporary work
    Live in
    Weekend work
    Afternoon shift

    Crestview Management, LLC

    Atlanta, GA
    1 day ago
  • $60k - $75k

     ...Executive Sous Chef Join Atlanta's award-winning culinary team Exquisite Delites Catering...  ...great food comes from great people. Our kitchen culture is collaborative, supportive,...  ...development and culinary innovation Manage food production, inventory, and quality... 

    Hosco

    Atlanta, GA
    3 days ago
  • ## Executive Sous ChefApplylocations: JW Marriott - Atlanta Downtowntime type: Full timeposted...  ..., Georgia**Title:**Executive Sous Chef **Location: *Atlanta, GA*****FLSA:** *...  ...culinary standards, and assisting with kitchen management. This role supervises kitchen staff, monitors... 
    Full time
    Weekend work
    Afternoon shift

    Stonebridge Companies

    Atlanta, GA
    16 hours ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Sous Chef/Kitchen Manager. Be the first to apply!