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Upscale Sous Chef

New Day Executive Search

New Orleans, LA

Sous Chef New Orleans, LA

Join a well-established, iconic fine dining destination in the French Quarter, celebrated for its scratch kitchen and exceptional hospitality. This is an exciting opportunity to advance your culinary career with a respected restaurant group that prioritizes growth, mentorship, and excellence.

Sous Chef Benefits & Compensation

  • Competitive compensation with bonus based on profitability
  • Health, dental, and vision insurance
  • 401(k) and life insurance after 6 months
  • Paid parking
  • Generous PTO
  • Career growth opportunities within an acclaimed team

Sous Chef Requirements & Qualifications

  • 3+ years of experience in a scratch, fine-dining or upscale-casual kitchen
  • High-volume kitchen experience
  • Strong attention to quality and adherence to standards
  • Hands-on, team-oriented leadership style

Sous Chef Day-to-Day Responsibilities

  • Train, coach, and support kitchen staff with ongoing feedback
  • Ensure consistent quality of food and service
  • Maintain a clean, organized kitchen that meets all health and safety guidelines
  • Oversee food ordering and assist with food and labor cost management
  • Manage staff scheduling and support efficient operations

If you are passionate about fine dining and enthusiastic about leading a talented culinary team, this is an excellent next step in your career.

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Vacancy posted 2 days ago
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