Executive Sous Chef - Kosher Menu & Ops Lead
Legends Global
Legends Global is seeking an experienced Culinary Manager located in New Orleans. This role involves supporting all culinary operations, maintaining sanitation standards and assisting in Kosher menu development. Ideal candidates should possess a culinary degree and have 2-3 years of management experience in high-volume venues. Strong communication skills and a commitment to customer service are essential. The position offers competitive salary and a comprehensive benefits package, including medical and retirement plans. #J-18808-Ljbffr Legends Global
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