Daytime Prep Cook: High-Volume Kitchen
Guckenheimer
Guckenheimer in Kansas City is seeking a Cook to accurately and efficiently fulfill prep lists and food preparation for breakfast, lunch, dinner, and catered events. The role requires maintaining kitchen organization, following food safety and HACCP guidelines, and working with large-volume culinary equipment under supervision. The position involves a typical 7:00 am - 3:30 pm shift, including weekends, with benefits administered per the local Collective Bargaining Agreement. #J-18808-Ljbffr Guckenheimer
Vacancy posted 3 days ago
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