Growth‑Oriented Sous Chef — Lead & Mentor Kitchen
Maggiano's Little Italy
Maggiano's Little Italy in Indianapolis is seeking a dedicated Sous Chef to lead the line, mentor cooks, and ensure every dish reflects Maggiano's commitment to quality and consistency. You'll partner with the Executive Chef to uphold culinary standards, develop the next generation of kitchen talent, and drive guest‑focused service in a fast‑paced, scratch‑made Italian‑American kitchen. #J-18808-Ljbffr Maggiano's Little Italy
Vacancy posted 2 days ago
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