Executive Sous Chef: Lead Kitchen & Menu Teams
Dormont Manufacturing Co
Dormont Manufacturing Co is seeking a Kitchen Manager to oversee the culinary team at our hotel’s restaurant in Boston. The manager will be responsible for food procurement, preparation, and ensuring compliance with health and safety standards. The ideal candidate will have a culinary education and at least five years of related experience, strong leadership skills, and the ability to manage costs effectively. This position comes with competitive compensation and benefits. #J-18808-Ljbffr Dormont Manufacturing Co
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Sous Chef: Lead Kitchen & Menu Teams in Boston, MA vacancy
$75k - $80k
Row34 in Cambridge is seeking an Executive Sous Chef to enhance culinary development and kitchen operations. This role involves leading a team, managing menu execution, and ensuring high standards in food quality and guest satisfaction. The position offers a competitive...Kitchen- HHM Hospitality in Boston, Massachusetts, is seeking an Executive Sous Chef to assist the Executive Chef in managing kitchen operations. In this role, you will support culinary standards and ensure staff meet performance expectations. The ideal candidate will have experience...KitchenWeekend work
- ...character of the team, the versatility of... ...leveraging an industry-leading platform with a... ...Position Summary Executes Eddie Merlot's... ...safe and profitable kitchen operation. Ensures... ...the development of Sous Chef and staff through... ...improving recipes and menu. Maintain...KitchenLocal areaShift workWeekend workAfternoon shift
- ...managing all food-related functions. This role involves supervising kitchen areas, developing staff, and ensuring food safety standards are... ...to delivering excellent customer service and fostering team collaboration. A competitive salary package in a vibrant work environment...Kitchen
- ...opening a new restaurant in Boston, aiming to establish a beautiful dining space with exceptional cuisine. We seek an Executive Sous Chef to lead the kitchen team and work closely with the Executive Chef. The role involves maintaining high operational standards and mentoring...Kitchen
- Hawksmoor - US seeks an Executive Sous Chef to support the opening of their third restaurant in Boston. You will oversee all kitchen sections, lead the team during service, and ensure the delivery of exceptional dishes while mentoring Sous Chefs. This role requires advanced...Kitchen
$75k - $80k
Row34 NH in Cambridge, MA is seeking an Executive Sous Chef to lead culinary development and kitchen operations. This role requires collaboration with the Chef de... ...kitchen staffing, ensure food quality, and educate team members, all while fostering a positive environment...Kitchen$90k - $110k
Blue Shock Recruitment Solutions is hiring an Executive Chef in Boston. This role requires leading high-volume kitchen operations, driving operational excellence, and fostering a strong team environment. With responsibilities including managing staff, achieving food cost...Kitchen- Wynn Las Vegas is seeking an Assistant Chef at Encore Boston Harbor to oversee kitchen operations including staff management and cost control. The ideal candidate... ...and effective communication within the kitchen team. Applicants should also possess a culinary arts degree...Kitchen
- Bartaco in Brookline, MA is seeking a passionate Sous Chef to lead the culinary team. You will oversee daily kitchen operations, ensure quality standards for each dish, and foster a positive work environment. The ideal candidate has 1-3 years of culinary management experience...Kitchen
- Plazahotelelpaso in Boston, MA is seeking a Sous Chef to assist the Executive Chef in kitchen operations and food preparation. The successful candidate will... ...Responsibilities include managing kitchen staff, overseeing menu preparation, and ensuring adherence to sustainability...Kitchen
$80k - $85k
Yarzin-Sella Group in Cambridge, Massachusetts is seeking a Sous Chef to manage kitchen operations, ensure menu accuracy, and mentor staff. The ideal candidate will have at least 2 years of culinary management experience and a passion for creating flavorful food. This full...KitchenFull time- Nbutexas in Brookline, Massachusetts is looking for a passionate Sous Chef to lead kitchen operations and develop team members. This role emphasizes culinary excellence, teamwork, and guest experience. Ideal candidates should have 1-3 years of experience in culinary leadership...Kitchen
$23.68 - $33.16 per hour
...Massachusetts is seeking a Culinary Supervisor to oversee the culinary team and ensure compliance with safety regulations. The ideal... ...leadership skills, and a ServSafe Certification. Responsibilities include menu development, staff training, and ensuring high standards of food...KitchenHourly pay- A leading food services company in Boston is seeking a Sous Chef to supervise and participate in food production and presentation. This role requires two to three... ...hours including evenings and weekends. Join a dynamic team where your culinary skills can shine, and your...KitchenAfternoon shift
- Hawksmoor - Boston is seeking a Sous Chef to join their team for a new restaurant opening in fall 2026. The role involves leading kitchen operations, ensuring the highest quality food standards, and developing team members in an inclusive work environment. This position...Kitchen
$70k
USHG is seeking a Cafe Sous Chef for their location in Boston. This role requires a leader in the kitchen, ensuring excellence in food quality and team operations. Ideal candidates will have a passion for culinary excellence and will train and manage kitchen staff effectively...Kitchen- Russell House Tavern in Cambridge, Massachusetts is looking for an experienced Sous Chef to lead their kitchen team in Harvard Square. The ideal candidate will possess strong organizational skills and a genuine passion for local food. Responsibilities include supervising...KitchenLocal area
$27 per hour
NEXDINE, LLC in Weymouth, MA is searching for a full-time Sous Chef to oversee culinary operations. This role includes developing and executing culinary results while managing staff to ensure quality and presentation standards are met. Candidates must have a high school...KitchenHourly payFull timeRelocation package- ...Rise Bread Company in Cambridge is seeking a Pastry Sous Chef with 2-3 years of professional pastry experience.... ...various pastries, and supervising a pastry team. The ideal candidate will thrive in a fast-paced kitchen and contribute to project development. This full-...KitchenFull timeSeasonal work
$99k - $128k
...while assisting in leading the staff and managing... ...in supervising all kitchen areas to ensure a... ...cooperation among team members. Serving as... ...Provides direction for menu development.... ...Interacts with the Banquet Chef and Catering... ...Provides information to executive teams, managers and...KitchenFull timeLocal areaSheraton Hotels & Resorts
Boston, MA2 days ago- ...About the Role Reporting to the Executive Chef, we are looking for an Executive Sous Chef to join our team and help us open our third... ...Experience Confidently lead all kitchen sections, including grill, ensuring... ..., and implementation of new menu items. Show genuine care for...KitchenShift work
Hawksmoor - US
Boston, MA1 day ago $1,000 per month
...The Executive Sous Chef serves as the bridge between the Chef de Cuisine and the kitchen team, translating culinary vision into daily execution.... ...rhythm of kitchen operations, leads line cooks, maintains uncompromising... ...and is a critical voice in menu development, cost management...KitchenFull timeWork at officeRelocation packageShift workNight shiftWeekend workAfternoon shiftSally's Apizza
Boston, MA2 days ago$95k - $105k
The Post Oak in Boston is seeking an Executive Sous Chef to manage kitchen operations and ensure high culinary standards while training staff. You will oversee food safety and consistency within a fine dining setting. The position requires at least 5 years of culinary management...Kitchen- Highgate Hotels L.P. is seeking an experienced Executive Sous Chef for their property in Boston. The role involves ensuring the quality and... ...culinary degree. This is an opportunity to manage a high-volume kitchen within a prestigious establishment. #J-18808-Ljbffr...Kitchen
- ...Experienced Sous Chef Wanted We are seeking an experienced... ...Sous Chef to help lead the culinary team at a prestigious... ...Steakhouse. As an Executive Sous Chef, you will play... ...executive chef in menu creation, and leading... ...presentation, and quality. Kitchen Operations: Oversee...KitchenWeekend workAfternoon shift
$70k - $80k
...Now Hiring: Executive Sous Chef Join a Growing Restaurant Group Are you... ...restaurant concepts and elevate our kitchen teams. Why Join Us? We're... ...Chef Responsibilities: Lead and support daily kitchen operations... ...with the Executive Chef on menu development and execution...KitchenImmediate start- Overview We are seeking a passionate and experienced Executive Chef to lead our culinary team and oversee all kitchen operations. The ideal candidate will have a strong... ...team. Familiarity with dietary requirements and menu planning for various occasions, including banquets...Kitchen
$75k - $80k
...extensive oyster program, dynamic menu centered on the freshest... ...is in search of an Executive Sous Chef to join the team to further impact culinary development and kitchen operations. The Executive Sous... ...defined by your ability to lead and manage others with respect...KitchenLocal area- Itlearn360 is seeking an experienced Executive Chef in Boston, Massachusetts, responsible for all food preparation and production across outlets. The role involves hiring and training chefs, creating menus, and ensuring food quality and compliance with health standards...Afternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef: Lead Kitchen & Menu Teams. Be the first to apply!
