Cook Supervisor
Lancer Hospitality
Select how often (in days) to receive an alert: Job Reference Number: 42583 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Capital University - Retail The Role at a glance: We are looking to bring an experienced cook supervisor to our team. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we're looking for: Must-haves: At least one years’ prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking. Complete knowledge of proper culinary methods, techniques and standards. Excellent attention to detail and the ability to perform multiple tasks at once. The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment. The ideal candidate must have experience supervising a team. Nice-to-haves: Food Handlers certification preferred. Compensation Range Medical (FT Employees) Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Elior Collegiate: Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey. About Elior-North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed. #J-18808-Ljbffr
$18 per hour
...Cook Supervisor Job Reference Number: 42583 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Capital University - Retail The Role at a glance: We are looking to bring an experienced cook supervisor...SuggestedFull timeWork at office$18 per hour
...Cook Job Reference Number: 43471 Employment Type: Part-Time , Onsite Segment: Corrections Brand: Summit Location: Franklin County Juvenile Intervention Center The Role at a glance: We are looking to add an experienced cook to work...SuggestedHourly payPart timeWork at office$22 - $26 per hour
...Levy Sector Position Title: Cook Supervisor @ OSU - Woody Hayes Athletic Center Pay Range : $22.00 to $26.00 Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive...SuggestedRemote work- Elior Collegiate Dining is seeking an experienced cook supervisor for Capital University - Retail. You will coordinate and supervise the work of kitchen staff to ensure efficiency and adherence to standards in a fast-paced environment. You will instruct and train employees...Suggested
- Elior Collegiate Dining is seeking an experienced cook supervisor to coordinate and supervise kitchen staff, ensuring high-quality, scratch-made meals and efficient service in a fast-paced campus dining environment. You will train team members, uphold sanitation and portion...Suggested
- Description Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures. Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination...
- ...high-quality menu, maintaining cost efficiency, and ensuring exceptional guest experience. This role requires a balance of hands-on cooking, team leadership, and operational expertise. Key Responsibilities Culinary Leadership & Execution Oversee all aspects of...Local area
- Description At 17 Arrows, our warm Midwestern hospitality blends seamlessly with a creative menu featuring seasonal favorites and bold Southern flavors. Recently named Best Outdoor/Patio Dining in Columbus by CBUS Top Picks, we’re seeking exceptional individuals to join...Seasonal workFlexible hours
- Embrace the role of a Kitchen Manager at Texas Roadhouse! Oversee back-of-house operations, ensure food safety, manage inventory, and lead a dynamic team. If you have a passion for scratch-made food and strong leadership skills, this is your chance t
$22 - $25 per hour
...Bar Supervisor Join our team at The Greater Columbus Convention Center as a Bar Supervisor! This position will oversee the execution of any requested bar throughout the convention center. If you're passionate about delivering elevated experiences and love to work in an...Remote work- ...food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness. Duties and Responsibilities Ensure...
- About Union Cafe: Bustling, gay-friendly bar restaurant offering hearty American chow, a large patio & entertainment Responsibilities: • Oversee the daily operation of food service staff • Monitor quality of products and services produced • Adjust daily schedule...Full timeShift work
- ...food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness. Requirements: Promote, work, and...
$55k - $65k
Compensation range for this role is $55,000-$65,000/year + 10% bonus potential. The final offered salary will be based on several factors, including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. As ...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work- Kitchen Manager (Full-Time, Salaried) Roosters Since 1988, Roosters has been serving quality food and beverages, along with memorable experiences, in a fun, casual atmosphere. Our continued success comes from one simple belief: Our guests and employees are our...Bi-weekly payFull timeCasual workFlexible hoursShift work
- Kitchen Manager The Kitchen Manager is responsible for running and managing the day to day operations of the back of house. -lead on line preparing cafe menu items -controlling and managing inventory, pars, freshness, quality and speed of kitchen operations -maintaining...Monday to Friday
- Applebee's restaurants nationwide are hiring! Applebee's celebrates a fun, friendly, inclusive culture and invites like-minded candidates to join a team where hard work opens opportunities and team members get the support they need to succeed. We take pride in ...Hourly payCasual work
- ...About the Role: We are seeking a highly motivated and experienced Kitchen Supervisor to join our team in Kingsdale, KING. As a Kitchen Supervisor, you will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the...Flexible hours
- The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management for Au Bon Pain food and beverage processes and the leadership to facilitate...
$70k - $120k
Kitchen Manager At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to ...Hourly payTemporary workFlexible hours- Kitchen Manager Columbus, OH Direct Hire / Full Time Position Overview: We're looking for a hands-on Kitchen Manager to lead our back-of-house team in a fast-paced, high-volume sports bar environment. This is a great opportunity for an experienced kitchen leader...Full timeCasual workImmediate startShift workNight shiftWeekend work
- Restaurant Kitchen Manager Families come in all shapes and sizes. And that includes Wendy's family - the people you work with as Wendy's Shift Leader. The stuff you want - like fun people, quality food, and a paycheck - is done. We believe our people are our greatest...Weekly payFlexible hoursShift work
$22 - $25 per hour
...Levy Sector Join our team at The Greater Columbus Convention Center as a Bar Supervisor! This position will oversee the execution of any requested bar throughout the convention center. If you're passionate about delivering elevated experiences and love to work in an...Remote work$750 per month
Executive Chef Job Reference Number: 43281 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Capital University - Resident Dining The Role at a glance: We are looking to add an experienced,...Full timeWork at officeRelocation package$65k
Job Reference Number: 43281 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Capital University - Resident Dining The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate...Full timeWork at office- Levy Sector Position: Executive Chef @ OSU - Woody Hayes Athletic Center Salary Other Forms of Compensation Pay Grade 15 Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together...Local areaRemote workFlexible hours
$65k
Job Reference Number: 43281 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Capital University - Resident Dining The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate...Full timeWork at office$100k - $115k
Morrison Healthcare **Position Title:** Sr. Executive Chef **Pay Grade:** 16 **Reports To: Sr. DFNS** **Salary: $100,000 - $115,000** **Other Forms of Compensation:** **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition services...Contract workLocal areaRemote workRelocation packageFlexible hours$90k - $100k
...Develop innovative menus that reflect seasonality, guest preferences, nutritional trends, and Bon Appétit's commitment to scratch cooking. Partner with operational leaders to ensure a consistent and exceptional guest experience. Maintain high standards for food quality...Contract workWork at officeLocal areaRemote workRelocationFlexible hours$4,000 per month
# Executive ChefThe Boat House at Confluence Park - Columbus, OH 43215## OverviewSalary Range$85,000.00 - $95,000.00 SalaryPosition TypeFull TimeJob ShiftAny## Description**About Us**Situated on the scenic waterfront, **The Boat House** is a premier dining destination known...Local areaShift work
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