Executive Chef
$65kSilenzio Social Club
Executive Chef Silenzio Social Club – Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate intimate, immersive culinary experiences for a discerning membership audience. Our vision is bold, international, and Michelin-level in execution. We are seeking a young, ambitious Executive Chef ready to build something iconic. About the Role This is not a traditional restaurant role. This is a creative leadership position for a chef who wants to shape a culinary identity from the ground up. You will: Design and execute a refined, internationally inspired tasting menu Lead all kitchen operations with Michelin-level precision Curate seasonal, ingredient-driven menus Oversee sourcing, supplier relationships, and food cost control Build and mentor a high-performance culinary team Collaborate on curated dining experiences and private events Maintain exceptional standards in presentation, technique, and consistency We’re Looking For Proven fine dining experience (Michelin-starred background preferred) Strong foundation in classical technique with modern creativity Global culinary perspective Leadership presence with entrepreneurial drive Detail-obsessed, disciplined, and performance-oriented Passion for creating unforgettable, intimate dining experiences Comfortable operating in a private club environment with high-profile clientele What We Offer Creative freedom to craft a signature culinary identity Competitive compensation + performance incentives Opportunity to build a brand at an early stage Exclusive, high-level network exposure A serious platform for long-term recognition This is for a chef who doesn’t just want a job — but wants to build a legacy. Apply with CV, portfolio, and a short statement outlining your culinary philosophy. Silenzio Social Club Where discretion meets distinction. Employment Type: Full Time Years Experience: 5 - 10 years Salary: $65,000 - $80,000 Annual Bonus/Commission: Yes
$80k - $90k
...Piedmont Driving Club in Atlanta is seeking an Executive Sous Chef to oversee daily culinary operations at the Golf Clubhouse. This leadership role requires providing hands-on guidance to kitchen, stewarding, and storeroom teams, ensuring exceptional food quality and seamless...SuggestedDrivingclub
Atlanta, GA3 days ago- ...Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate...SuggestedWork at officeLocal areaRemote workFlexible hours
- Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...Suggested
- ...Executive Sous Chef Atlanta, GA, 30354 The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years in high volume. Hotel or resort background...SuggestedShift work
- ...Executive Sous Chef The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected...SuggestedLocal areaImmediate start
$65k - $80k
...precision, and bring the discipline and creativity required to execute Michelin‑level cuisine, this is your chance to join one of Chattanooga... ...growth and excellence across every station A detail‑obsessed chef who takes pride in flawless execution Passionate about...$62k - $70k
...Category: Restaurant - Food Service Oliver Hospitality. Title: Sous Chef. Position Type: Full Time. As Sous Chef, you will be... ...Responsibilities Directs food preparation and collaborates with the executive chef Assists with cafe and banquets Produces high-quality plates...Full timeShift work- The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...Temporary workLive inWeekend workAfternoon shift
$68k - $95k
Overview Support the legacy. Elevate the execution. Lead with precision. At The Palm, every dish reflects a tradition of excellence—from... ...and impeccable standards. We’re seeking an Executive Sous Chef who can help lead daily kitchen operations, ensure consistency...Temporary workFlexible hours$68k - $95k
The Post Oak in Atlanta, Georgia is looking for an Executive Sous Chef to lead kitchen operations in a fine dining environment. This role involves managing back of house staff, ensuring quality standards, and maintaining operational efficiency. The ideal candidate has at...- Compass Group, North America in Atlanta, GA is hiring a culinary professional to support the Executive Chef by overseeing kitchen operations. You will be responsible for preparing high-quality meals, managing kitchen staff, and ensuring food safety. Ideal candidates will...Flexible hours
$80k
Piedmont Driving Club in Atlanta is seeking an experienced Executive Sous Chef to manage culinary operations across multiple dining outlets. In this leadership role, you'll ensure quality and consistency while developing and mentoring kitchen teams. The ideal candidate...- ...Executive Banquet Sous Chef Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Banquet Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic...Daily paidImmediate startFlexible hours
$85k
...Little Rey Executive Sous Chef At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...Casual work- ...A well-known restaurant is seeking an Executive Sous Chef to assist the Executive Chef in all aspects of kitchen management. This role involves menu planning, staff training, and ensuring the highest food quality standards. Ideal candidates will have extensive kitchen...
Crestview Management, LLC
Atlanta, GA1 day ago - Oliver Hospitality Payroll is seeking an experienced Sous Chef to join their kitchen team in Atlanta, GA. In this full-time role, you will oversee kitchen operations, ensuring high standards of food quality, safety, and staff supervision. The ideal candidate will have...Full time
$90k
Executive Sous Chef Piedmont Driving Club | Golf Clubhouse | $90,000/ yr Overview Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their families. Recognized as a Platinum Club of America, we proudly serve nearly 2,400 members...Weekly payShift work- ...pars, training, etc...) within corporate guidelines to continually improve revenues and profit margins while maintaining quality. Execute and promote the Accident Prevention Program to minimize liabilities and related expenses. Comply with attendance rules and be...Temporary work
$80k - $85k
...Executive Chef Forefront is dedicated to enhancing lives through exceptional culinary and support services. As a leader on our team, you play a vital role in driving operational success within a healthcare environment. Through our core values Tenacity, Integrity, Creativity...Contract workAfternoon shift- ...Executive Chef Position The Executive Chef takes pride in their work, is consistent, embraces systems and routines. The Executive Chef is responsible for fostering a culture of passionate, guest service-oriented culinary team members who are given autonomy, mastery...
- ...Executive Chef 2 Sodexo Campus Services is looking for an Executive Chef 2 to join our team at one of our high profile accounts at Clark Atlanta University in Atlanta, GA. Clark Atlanta University is a private Methodist historically black research university in Atlanta...Work experience placementLocal areaWorldwide
- ...Executive Chef The Executive Chef will be responsible for overseeing kitchen operations for a corporate dining account in Fayetteville, GA, while maintaining a safe and sanitary work environment for the staff. In this high-impact role, you'll partner with the General...Work at officeLocal areaRemote workFlexible hours
- ...Executive Chef Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost...Temporary workLocal area
- ...Executive Chef The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and...
- ...Executive Chef Established in 1960, Paradies Lagardere is an Atlanta-based family-owned business operating over 950 stores in 100+ airports throughout the United States and Canada and has been recognized by World Airport Revenue News, the airport industry's leading...Full timeWork at officeLocal areaShift work
- ...we should talk! Check out this job, and learn a little about us while you're at it. Our general managers and management teams, executive chefs, and banquet sales managers are the best in the biz. They coach and lead their teams, delight our guests, and drive the business...Odd jobFull timeCasual workLocal areaEasy workFlexible hours
$75k - $90k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...segments and geographic regions. Job Summary The Executive Chef will be responsible for overseeing kitchen operations for a...Work at officeLocal areaRemote workFlexible hours$1,400 per month
We are hiring an experienced Executive Chef to join our team at an Indian restaurant in Atlanta. Responsibilities Create and execute delicious and authentic Indian dishes. Manage kitchen staff. Order supplies. Maintain food quality and safety standards. Qualifications...Temporary workVisa sponsorshipFree visa- Job Summary We are seeking an Executive Chef to lead culinary operations at a 100‑bed hospital. This is an outstanding opportunity for an up‑and‑coming Sous Chef ready to take the next step, or for an experienced Executive Chef looking to transition into the healthcare...Hourly payLocal areaFlexible hoursWeekend work
- Executive Chef - Camp Barney Medintz Job Overview We are seeking a dynamic and organized Executive Chef to lead our kitchen operations at Camp Barney Medintz. The ideal candidate will oversee all aspects of food preparation, production, and team management, ensuring high...Summer workSeasonal workAll shifts
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!
