Sous Chef
$75k - $90kLandry's Seafood House
Overview Join our team today! Iconic restaurants - Dos Caminos, Del Frisco's Double Eagle Steakhouse, Mastro's Steakhouse, Strip House are hiring Sous Chefs and we'd like the chance to speak with you! This range is provided by Landry's. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Salary Base pay range: $75,000.00/yr - $90,000.00/yr Benefits Monthly bonus potential Paid vacation & sick leave Health, dental, vision, 401(k), and more Employee discounts across dining, retail, hotels, and amusements Key Responsibilities Support Executive Chef in leading kitchen operations Manage and train back-of-house staff Control labor and food costs Oversee inventory and ordering Ensure food safety and sanitation standards Qualifications 2+ years in culinary management (fine dining and/or full-service preferred) Strong leadership and communication skills Knowledge of kitchen operations and cost control Culinary degree a plus Seniority level Mid-Senior level Employment type Full-time Job function Management Industries Hospitality EOE #J-18808-Ljbffr
$130k
...Select how often (in days) to receive an alert: Constellation Culinary group is Hiring an Exec Sous Chef in a premier Corporate Dining setting. The position is based at a luxury corporate account in New York, NY. The Sous Chef will lead a team of foodservice professionals...SuggestedFull timeWork at office- ...Constellation Culinary group is seeking an Executive Sous Chef for a premier corporate dining setting based in New York, NY. You will lead a team of foodservice professionals, oversee menu development, and ensure quality and safety in a high-end environment. Ideal candidates...Suggested
$85k - $95k
...Position Title: Executive Sous Chef (Corporate Dining) – New York, NY Salary: $85,000 - $95,000 Job Summary General culinary operations supporting the Executive Chef; cafe and catering; account yearly sales $4.5 million to $5.2 million. Key Responsibilities Coordinates...SuggestedWork at officeLocal areaRemote workFlexible hours- ...that makes it all happen. Right now, we have a challenging and rewarding opportunity for a passionate, forward-thinking Executive Sous Chef – and if this sounds like you – dive right in! What you get to do: The Executive Sous Chef oversees all daily Culinary Operations...SuggestedWork at officeFlexible hoursWeekend workAfternoon shift
- ...Executive Sous Chef - Elysee New York Hotel Job Category : Ops - Culinary Requisition Number : EXECU042543 Posted : July 15, 2026 Full-Time On-site Locations Showing 1 location Elysee New York 60 E 54th St New York, NY 10022, USA Description We are looking for a uniquely...SuggestedFull timeLocal area
$95k - $110k
...morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,...Seasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work$78k - $80k
...but the start of a career where you can flourish._ **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the...Work at officeLocal areaRemote workFlexible hours$70k - $90k
...environment that promotes excellent work while fostering Betterment’s core values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible for supporting the Executive Chef and participating in the production of innovative cuisine in a...Temporary workWork at officeLocal areaFlexible hours- ...Delaware North's Patina Group is hiring an Executive Sous Chef for Lincoln Ristorante in New York, NY. Lead high-volume kitchen operations, inspire the team, and drive menu development while maintaining top quality and presentation. The role offers a competitive base salary...
- ...Pocruises is seeking an Executive Sous Chef responsible for managing all shipboard food preparation and ensuring high culinary standards. The successful candidate will assist the Executive Chef in various duties, train and evaluate the galley staff, and ensure waste management...
- ...Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
- ...organization. We invite you to start your career journey with us and look forward to hearing from you. Job Summary Working as the Executive Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaRemote workFlexible hours
$92k - $97k
...and professionalism, ensuring that both our employees and guests thrive. Description and Position Summary The Executive Sous Chef (ESC) reports directly to the Executive Chef (EC) and is a core member of the back-of-house (BOH) senior leadership team. This role...Hourly payFull timeShift workWeekend workAfternoon shift- ...Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess...ApprenticeshipWorldwide
- ...SBN - Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Description Management of all shipboard food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary limitation established...Fixed term contractFlexible hours
$26 - $28 per hour
...Jr. Sous Chef Will assist in managing the line and ensuring flow of service is efficient and smooth. The Jr. Sous will have opportunity to learn and develop skill sets including mentoring staff and administrative and technical skills, creating new dishes with the Chefs...Hourly payFlexible hours$70k - $170k
...Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among the first 25 applicants This range is provided by PERSONE NYC. Your actual pay will be based on your skills and experience — talk...16 hoursFull time- ...Hard Rock Hotel Cancun is looking for an Outlet Executive Sous Chef to oversee the kitchen operations at Hard Rock Hotel & Casino Atlantic City. The ideal candidate will have a Culinary Arts degree and a minimum of 5 years experience in culinary roles, including 3 years...
- ...lively rooftop bar and terrace restaurant, a first‑floor bar, restaurant, lounge, and nightly live entertainment. The Role The Junior Sous Chef supports the Sous Chef and Executive Chef in daily kitchen operations, ensuring high standards of food preparation, quality, and...Temporary workSummer workFlexible hoursNight shift
- ...Position Summary: We are seeking a talented Pastry Sous Chef to manage the pastry program at Michelin Starred Oiji Mi and Bōm in New York City. This role will lead the pastry team across both restaurants, creating innovative and refined desserts while maintaining...Full timeLocal area
- ...A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
- A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...
- ...creating extraordinary restaurants and garnering large international followings. This prolific group is now seeking an Executive Sous Chef to lead a collection of vibrant Italian restaurants. The Executive Sous Chef will oversee several Italian restaurants across the group...Visa sponsorshipRelocation package
$68k - $70k
Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate junior...Full timeLocal areaFlexible hoursShift workWeekend work- ...Ave, New York, NY 10021, USA Job Description Posted Thursday, July 9, 2026 at 10:00 AM We are seeking a talented Pastry Junior Sous Chef to join our world‑class culinary brigade in our Commissary Kitchen in the Bronx. 401k Retirement Savings Plan with Company Match...
- ...performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! Job Summary: As a Sous Chef I , you will support the overall success of a high-profile, multi-unit corporate dining operation in NYC , with a focus on high-...Local areaFlexible hours
- Perform additional duties as assigned that may be outside the scope of duties, based on business needsA minimum of one year of culinary supervisory or management experience Excellent verbal and written communication skillsKnowledge of implementing new food concepts and...Local areaFlexible hours
- ...for six of the last seven years. For more information on Hard Rock International, visit or shop.hardrock.com. Responsibilities: Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures...Hourly payWork at officeLocal area
- ...The Palm is seeking a Sous Chef to support daily kitchen operations in an upscale environment in New York. You will lead a talented back‑of‑house team, train staff, ensure consistent execution of dishes, and contribute to inventory planning and cost control. A Do Whatever...
- ## Sous ChefApplylocations: Cloudland Rising Fawn, GAtime type: Full timeposted on: Posted Yesterdayjob requisition id: JR108626# **COMPANY... ...hygienic environment.* **Menu and events**: Assist the executive chef with menu development and implementation; coordinate culinary...Daily paidLocal area
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