Pastry Cook - TOPPER'S
Relais & Châteaux
A blend of charm and sophistication, The Wauwinet is a seaside refuge with breathtaking views, historic architecture and luxury amenities for the perfect vacation. Nantucket's only member of Relais & Châteaux, our historic inn is known worldwide for its outstanding service, cuisine and accommodations. Topper's is home to one of the nation's most acclaimed restaurants, Topper's, a favorite foodie destination set alongside the waters of Nantucket Bay. Topper's, Nantucket's only AAA Five-Diamond Rated restaurant, offers a la carte and prix fixe menus showcasing seasonally inspired cuisine with an emphasis on local produce and seafood. Job Description Topper’s is an acclaimed dining destination offering thoughtfully curated à la carte and prix fixe menus that celebrate seasonally inspired cuisine, with a strong emphasis on locally sourced produce and the finest seafood. Our culinary program is rooted in craftsmanship, precision, and an unwavering commitment to excellence. Key Responsibilities Execute the daily production of artisanal breads, baked items, cake & decoration Accurately follow and interpret recipes while maintaining consistency and presentation standards Adjust and scale recipes as required to meet operational needs Uphold exceptional standards of cleanliness, organization, and food safety Collaborate seamlessly with the culinary team in a fast-paced, high-volume environment If you are passionate about baking, take pride in your craft, and thrive in an elevated culinary setting, we invite you to apply and become part of the TOPPER’S team. Qualifications Minimum of two years’ professional experience as a Pastry Cook in a luxury resort, fine-dining restaurant, or comparable environment Strong technical baking skills with a disciplined, detail-oriented approach Ability to perform effectively under pressure while maintaining composure and precision Excellent communication skills and a professional demeanor Highly organized, adaptable, self‑motivated, and reliable Additional Information Rate by The Boston Globe as one of the Top Places to Work in Massachusetts, we offer a supportive and rewarding environment across all of our elite properties, including White Elephant Nantucket, The Wauwinet, Jared Coffin House, The Cottages at the Nantucket Boat Basin, Nantucket Boat Basin, White Elephant Palm Beach, and opening soon White Elephant Aspen. Be part of a team that delivers award-winning service in one of the most breathtaking destinations in the world. We offer a collaborative work culture, career development opportunities, and the chance to make a lasting impact on every guest’s stay. #J-18808-Ljbffr
- ...and a professional demeanor Highly organized, adaptable, self‑motivated, and reliable If you are passionate about baking, take pride in your craft, and thrive in an elevated culinary setting, we invite you to apply and become part of the TOPPER’S team. #J-18808-Ljbffr...Suggested
- ...Job Description Job Description TOPPER’S is an acclaimed dining destination offering thoughtfully curated à la carte and prix... ...commitment to excellence. We are seeking an experienced Seasonal Pastry Cook to join our culinary team for the 2026 season. This role is...SuggestedSeasonal work
- TOPPER’S at The Wauwinet is currently seeking a full‑time Busser for the 2026 season . This important support role assists our service team in delivering exceptional food and beverage experiences while ensuring the dining room remains pristine, organized, and guest‑ready...SuggestedHourly payFull timeNight shift
- Seasonal Line Cook (April - November 2026) Seasonal Line Cook position at The Wauwinet (Nantucket, USA). Responsibilities Start prep work on items needed for the particular menu of the day. Organize all of the various prep items needed from different areas to ensure...SuggestedSeasonal workFlexible hours
- TOPPER’S offers both à la carte and prix fixe menus, showcasing seasonally inspired cuisine with a strong emphasis on locally sourced produce and fresh seafood. TOPPER’S at The Wauwinet is currently seeking a Front Server to work dinner shifts for the 2026 season. This...SuggestedHourly payNight shiftAfternoon shift
- ...Nantucket's culinary landscape and holding fast to our Mediterranean brand. Requirements QUALIFICATIONS Prior experience as a lead cook or Sous Chef in a high-end restaurant. Culinary degree or equivalent experience of at least one year in a culinary leadership position...Work at officeLocal area
$72k - $75k
...destinations. Responsibilities Kitchen Leadership & Team Development Supervise and support kitchen staff, including sous chefs, line cooks, and prep cooks. Train, mentor, and provide feedback to build a motivated, high-performing team. Foster a collaborative and...Extra incomeSeasonal workWeekend workAfternoon shiftEarly shift- A luxury hospitality group in Nantucket is seeking a Junior Sous Chef to collaborate with the Executive Chef on menu planning and daily kitchen operations. The ideal candidate will have experience in high-end restaurants, strong leadership skills, and a passion for creating...Seasonal workLocal area
- 23 Broad Street, Nantucket, MA, US, 02554 Description The Brotherhood of Thieves a Nantucket institution is looking for a hi-powered Sous Chef to join our team. The ideal candidate has a passion for food and high volume kitchens. Housing is provided. Requirements Ability...
- ...grow our kitchen team, build our business, solve problems, know each station of our diverse kitchen well - and be a role model to our cooks for how to execute under pressure. Most importantly, our culinary leaders innovate, train, develop, empower, coach and counsel and...
- TOPPER'S at The Wauwinet in Nantucket is looking for a dedicated full-time Busser for the 2026 season. This crucial role supports our service team, ensuring guests receive exceptional dining experiences while keeping the dining area pristine and organized. The ideal candidate...Full timeSeasonal work
$23 per hour
...Base Pay $23.00 / Hour Employee Type Seasonal, Full-Time The Restaurant Line Cook is responsible for preparing their station, maintaining a clean work environment and executing their station with excellence. This integral position plays a key role in the heart of the...Full timeSeasonal workFlexible hoursShift work- ...Brief Description The Prep Cook is a detail oriented individual who contributes directly to the success of the culinary department by preparing the ingredients that are used in meals. Primary Responsibilities/Essential Functions Responsible for setting up and breaking...Work experience placementLocal areaFlexible hoursShift work
- The Brotherhood of Thieves, a Nantucket culinary legend, is seeking a passionate Sous Chef to enhance our high-volume kitchen team. Candidates should have strong leadership skills and experience in fast-paced environments. A commitment to hospitality is essential. This ...Local area
- ...Job Title Cook Job Description Will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant, washing dishes and cooking materials by machine or hand, and maintaining kitchen work areas and...Full timeSeasonal work
- Culinary Team Members Wanted The Brotherhood, a Nantucket institution, is looking for culinary team members to re-open the iconic restaurant in downtown Nantucket. This will be the hot spot in Nantucket, with four components to the operation located downtown: The Brotherhood...
- Relais & Châteaux is hiring a Seasonal Line Cook for The Wauwinet in Nantucket, USA. This role involves preparing menu items, organizing prep work, and maintaining proper kitchen procedures. Ideal candidates should have at least 2 years of experience in a similar position...Seasonal work
- A local hospitality company in Nantucket is seeking a Steward for a full-time seasonal position. The successful candidate will ensure all kitchen utensils and dishware are maintained in a clean and sanitized condition. Responsibilities include adhering to cleaning schedules...Full timeSeasonal workLocal areaShift work
- Kids for the Future in Nantucket is seeking a Seasonal, Full-Time Restaurant Line Cook to prepare and execute food to excellence. This role demands a clear understanding of food safety procedures and cooking techniques, ensuring compliance with health regulations. The...Full timeSeasonal work
- Job Title The responsibilities include but are not limited to assisting the servers in the dining room by setting and resetting tables, refreshing water, carrying trays of food into the dining room, clearing tables, and providing the highest levels of service and professionalism...Full timeSeasonal workLocal areaFlexible hoursShift work
- Kitchen Steward The Kitchen Steward is a full time or seasonal non-exempt position responsible for rotation and stocking of kitchen goods and ingredients, dishwashing and overall cleanliness in the Farm kitchen in conformance with established Farm policies, strategies...Full timeSeasonal workWeekend work
- Brief Description The Restaurant Server Assistant plays a crucial role in maintaining a seamless dining experience by supporting the waitstaff and ensuring cleanliness and organization within the dining area. This position requires a proactive approach to service, strong...Local areaShift work
- TOPPER'S at The Wauwinet is seeking a Front Server to work dinner shifts for the 2026 season. In this role, you will be responsible for taking food and beverage orders, ensuring each guest receives attentive service, and collaborating with the kitchen and bar staff to...Hourly paySeasonal workAfternoon shift
- Kids for the Future in Nantucket is seeking a Restaurant Server Assistant to support waitstaff and enhance the dining experience. This seasonal, full-time role emphasizes strong communication and proactive service in a fast-paced environment. Responsibilities include clearing...Full timeSeasonal work
$68.67k - $88.31k
A hospitality service provider in Nantucket is seeking a Steward for a full-time, year-round position in the kitchen. Responsibilities include maintaining cleanliness of dishes, kitchen equipment, and workstations. Candidates should have good interpersonal skills, the ability...Full timeShift work$21 per hour
...RESPONSIBILITIES / ESSENTIAL FUNCTIONS Maintain kitchen work areas to be clean and in orderly condition. Maintain dishes, glassware, utensils and cooking equipment to be clean and organized in the correct areas. Maintain adequate levels of dish detergents, cleaning supplies and...Full timeSeasonal workLocal areaFlexible hoursShift work$21 per hour
Collared Martin Hospitality is seeking a Dishwasher to join the Faraway brand’s kitchen operations. The role supports the culinary team by keeping dishes, utensils, and equipment clean and organized, ensuring proper stock of cleaning supplies, and maintaining sanitary kitchen...Hourly payFull timeSeasonal work- Job Description Job Description Assistant General Manager – Nantucket, MA A leading, high-volume restaurant on the beautiful island of Nantucket is seeking an Assistant General Manager. This iconic destination is known for its innovative coastal cuisine, fresh sushi...Casual workSeasonal work
- Job Objective Provides an exceptional hospitality experience to our guests. Works with all team members to provide exceptional hospitality to our guests. Interacts with all guest, team members, and purveyors in a professional and hospitable manner. Provides...Hourly payShift work
- 23 Broad Street, Nantucket, MA, US, 02554 Description The Brotherhood of Thieves is looking for professional bartenders with at least 3 years experience in a high volume environment. Requirements Ability to work in a high-volume, fast-paced work environment. Ability to ...Full timePart timeCasual work
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