Luxury Fine-Dining Sous Chef: Leadership & Menu Innovation
COREcruitment Ltd
A prestigious culinary establishment is seeking a talented Sous Chef to lead in a high-end dining environment. The ideal candidate should have at least 2 years of supervisory experience in luxury restaurants and a strong background in Italian cuisine. Responsibilities include overseeing kitchen operations, maintaining high quality standards, and mentoring junior staff. A culinary degree and food safety certification are required. This role demands a keen eye for detail and the ability to thrive under pressure. #J-18808-Ljbffr COREcruitment Ltd
Vacancy posted 4 days ago
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