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Lead Sous Chef - Fine Dining, Menu Innovation & Mentorship

Restaurant Associates

Restaurant Associates at 1906, the signature fine dining restaurant at Longwood Gardens, is seeking a hands-on Sous Chef to lead day-to-day culinary operations and mentor a diverse team. Reporting to the Executive Chef of 1906, you will supervise 15–30 associates, participate in service, and contribute to menu development, seasonal offerings, and guest-focused experiences. This role rewards leadership, creativity, and operational excellence within a respected culinary program committed to #J-18808-Ljbffr Restaurant Associates

Vacancy posted 1 day ago
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