Senior Full-Service Sous Chef — Lead Culinary Team
Grand Casino Mille Lacs
Grand Casino Mille Lacs is seeking a Full-Service Sous Chef to lead a high-energy, full-service kitchen under the Executive Chef. You’ll drive culinary excellence, mentor line cooks, and manage costs while ensuring top quality and guest satisfaction. This role blends craft with leadership in a dynamic gaming and hospitality environment, offering a family-like culture, competitive pay, and comprehensive benefits. #J-18808-Ljbffr Grand Casino Mille Lacs
Vacancy posted 2 days ago
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