Lead Sous Chef - High-Volume Resort Kitchen Leader
JACK Entertainment
JACK Entertainment in Cleveland, Ohio seeks a Sous Chef to manage kitchen operations and lead a team in delivering high-quality food service. The role involves mentoring staff, conducting inspections, and ensuring compliance with health standards. The ideal candidate will have at least 3 years of experience in high-volume environments, excellent communication skills, and a culinary degree or certification. Benefits include medical coverage, 401(k), and education assistance. Join us to enhance our dining experiences. #J-18808-Ljbffr JACK Entertainment
Vacancy posted 1 day ago
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