Senior Sous Chef: Lead High-Volume Dining & Team
Thedallascc
Thedallascc is seeking a Sous Chef for full-time employment in Dallas, Texas. This role involves leading kitchen operations, ensuring food quality, and supervising staff while maintaining high standards in food production. Ideal candidates should possess a high school diploma or equivalent, supervisory experience as a sous chef, and food safety certification. The position offers the opportunity to work in a vibrant club environment with member interactions and a focus on fine dining standards. #J-18808-Ljbffr Thedallascc
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Senior Sous Chef: Lead High-Volume Dining & Team in Dallas, TX vacancy
- A renowned dining establishment in Dallas is seeking a Sous Chef to manage shifts and ensure exceptional dining experiences... ...must have over 2 years of high-volume restaurant management experience... ...responsibilities such as quality assurance, team development, and decision-making...SuggestedShift work
- A leading food brand in Texas is seeking a skilled Pastry Sous Chef to join its team. The ideal candidate will create and prepare pastry items, oversee junior staff, and maintain high culinary standards. Applicants should have strong communication skills and a culinary...Suggested
- Dexterra Group in Dallas, TX is seeking a Sous Chef to lead the food service operation at a workforce accommodations facility, overseeing strategic and hands-on culinary leadership for 500 daily meals expanding to 4,000+. Reporting to the Executive Chef, you will participate...Senior
- Proof of the Pudding is seeking an Executive Sous Chef to lead our Dallas Off-Premise Catering team, driving culinary leadership, menu development, and on-site execution for high-volume events. This role emphasizes efficiency, creativity, and strong leadership to deliver...Suggested
- ...Group is looking for a dedicated Sous Chef to lead the food service operations... .... The role involves ensuring high-quality culinary offerings and managing a large kitchen team to serve up to 4,000 meals... ...extensive experience in large-volume food service environments. Culinary...Senior
- H-E-B is seeking a capable sous chef to oversee daily kitchen operations for line cooks, prep cooks, and bakery teams. You will supervise staff, manage production in high-volume environments, and contribute to menu costing and product development. A strong emphasis on...Shift workWeekend work
- ...skills and at least two years of experience in a high-volume kitchen. The ideal candidate will collaborate with the Executive Chef, manage daily operations, and maintain a safe... ...weekends and holidays is essential. Join a team dedicated to exceptional guest experiences...Weekend work
- ...Management seeks an experienced Executive Chef to direct and supervise food production... ...standards, and control costs. You will lead kitchen operations, ensure sanitation and... ..., creativity, and a track record in high-volume dining, with focus on quality and consistency across...
$65k - $75k
Culinary Dropout in Dallas is seeking a Sous Chef to oversee daily kitchen operations, lead a high-energy team, and drive guest satisfaction. The compensation for this... ...and vision coverage, plus a retirement match and dining discounts at related brands. Responsibilities...Shift work- ...and supervise kitchen operations, ensuring high-quality food production and strict cost controls. You will work with the Executive Chef to oversee recipes, safety standards, and... ...department, including menu development for staff dining and coordination with other hotel #J-1880...Senior
- Truluck’s in Dallas is seeking a Professional Fine Dining Executive Sous Chef with at least seven years of culinary leadership to join our high‑volume operation. You will assist the Executive Chef, lead a team of culinary professionals, and ensure recipes and systems are...
- Truluck’s Ocean’s Finest Seafood & Crab is seeking an Executive Chef to lead in our Dallas Uptown kitchen. You will direct food... ...and hospitality. Successful candidates have 10+ years in high-end, high-volume kitchens, strong leadership, and a track record of operational...
- Truluck's is seeking an Executive Chef to lead our Dallas kitchen, ensuring culinary excellence... ...of ten years’ experience directing high-volume, high-end kitchens, coaching staff, and... ...professional accountability within a premier dining brand. #J-18808-Ljbffr Truluck's
- Highland Springs by Erickson Senior Living in Dallas, Texas, is looking for an experienced Sous Chef to join our innovative Signature Dining Programs. You will supervise the culinary team, manage kitchen operations, and ensure the timely service of meals. The ideal candidate...
- ...a passionate hospitality leader to drive training, guest service and operations across food and beverage. You will build a high-performing team, uphold Virgin standards, and ensure memorable experiences during service. This role emphasizes on-floor leadership, coordinating...
- Eatzi’s is seeking a talented Sous Chef to direct a high-volume scratch kitchen in a fast-paced environment. You will coach back-of-house staff, manage production, and ensure safety and quality standards. The role offers competitive compensation and full benefits, with...
- ...your skills and be yourself. The Team for Me - Our people want to... ...Cleanliness. These standards are high, so this is a big job! The... ...doesn’t work alone. He or she leads a team of Department Managers... ...Manager experience running high volume locations. A background in quick...Temporary workLocal areaShift work
- ...part of Hyatt's lifestyle portfolio, is seeking an Executive Sous Chef to lead day-to-day culinary operations across outlets. The role emphasizes... ...background, coaching ability, and a passion for mentoring teams. Relocation assistance is available for the right candidate....RelocationRelocation package
- ...Dallas, TX is seeking an experienced Parts Director to lead the Parts Department at a high-volume Toyota dealership in the Dallas area. This is a hands-on... ...inventory, support the Service Department, develop a team, maximize parts sales, and maintain excellent customer...
- ...TX is seeking a results-driven Sous Chef to coordinate and oversee kitchen... ...leadership across cooks and culinary team, with a focus on efficiency and... ...initiatives while maintaining high standards of presentation and flavor across all dining concepts in #J-18808-Ljbffr...Senior
- ...Dallas, Texas is seeking an experienced Executive Sous Chef to assist the Executive Chef with kitchen... ..., a passion for food, and at least 5 years in high-end dining. This is an opportunity to lead a talented culinary team while ensuring the highest guest satisfaction....Full time
- ...Ocean’s Finest Seafood & Crab in Dallas is seeking a Professional Fine Dining Executive Sous Chef. The ideal candidate will bring a minimum of seven years of culinary experience, thrive in high-volume environments, and coach kitchen staff. We value strong leadership,...
$55k - $70k
...Restaurant Manager in Dallas, Texas, to oversee daily operations and lead the service alongside our front of house teams. The ideal candidate will have 2+ years of restaurant management experience in a high-volume environment. Benefits include a competitive salary range of $5...- ...seeking a Restaurant Manager in Grand Prairie, Texas to oversee a high-volume restaurant with annual sales exceeding $4M. In this role, you'... ...will include managing daily operations, coaching team members, and driving improvements. The position also offers generous...
- A leading quick-service restaurant franchise is seeking a General Manager in Dallas, TX. The... ...experience in a similar role and will ensure high standards of quality, service, and... ..., achieving set goals, and developing the team's leadership capabilities. Competitive benefits...
- ...Collection in Dallas is seeking a Banquet Chef to lead culinary execution for large-scale... ...corporate gatherings, ensuring seamless dining experiences for guests. The ideal candidate... ...settings and is skilled in managing high-volume production without compromising quality...
- A leading fast-food chain in Dallas is seeking an experienced General Manager to run a profitable... ...will have over 3 years of experience in high-volume locations and possess strong leadership... ...include setting goals, managing a team, and ensuring customer satisfaction. The...Senior
- ...an experienced kitchen leader to direct and supervise food production areas in a hotel setting, working with the Executive Chef to maintain high culinary standards, consistency, and cost controls. You will ensure cleanliness, safety, and sanitation, mentor staff, coordinate...Senior
- ...Our professional executive sous chefs help us deliver these... ...seeking a Professional Fine Dining Executive Sous Chef for... ...coaching staff, and cooking in high‑volume environments. The... ...accountability, leadership, and team commitment. If you can lead a team of culinary...Work experience placement
- A premium dining establishment located in Dallas, Texas, is seeking a talented Sous Chef to assist the executive chef in crafting diverse menus and overseeing kitchen operations... ...culinary arts and experience in maintaining high-quality standards. Responsibilities include...Senior
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Senior Sous Chef: Lead High-Volume Dining & Team. Be the first to apply!
Related searches
- sous chef Dallas, TX
- sous chef - full time Dallas, TX
- sou chef Dallas, TX
- executive sous chef Dallas, TX
- senior maintenance supervisor Dallas, TX
- senior lead project manager Dallas, TX
- senior robotics software engineer Dallas, TX
- senior firewall engineer Dallas, TX
- senior devops engineer remote Dallas, TX
- senior sas administrator Dallas, TX