Produce Prescription Extension Associate

Position Produce Prescription Extension Associate – a role focused on scaling nutrition access programs (produce prescription and fruit and vegetable voucher initiatives) across North Carolina, leading stakeholder communication and program oversight, based in Raleigh with flexible work options. Responsibilities Expand and oversee state‑wide produce prescription and FV voucher incentive programs, maintaining communication with Principal Investigators, food hubs, clinical partners, FCS agents, and stakeholders. Establish relationships with regional food hubs, food banks, and producers; identify clinical partners for program referrals and connect with existing voucher programs to increase redemption. Help secure external funding through grant writing, proposal development, and stakeholder presentations. Train Extension agents on FV voucher, produce prescription, and community‑based nutrition access strategies in collaboration with specialists. Review and summarize literature on voucher programs and nutrition access strategies. Oversee program delivery in non‑HOP counties, ensuring curricula are taught, participants are recruited, data is collected accurately, and budgets are adhered to. Support Institutional Review Board approvals as needed. Assist in drafting manuscripts and presentations for regional, national, and international dissemination. Other Responsibilities Help develop communication strategies for community stakeholders. Qualifications Master’s degree in nutrition, public health, or a closely related field. At least five years’ experience in health promotion programs or equivalent education and experience. Strong organizational skills, detail oriented. Exceptional verbal and written communication skills. Experience working with culturally, linguistically, and socio‑economically diverse populations. Advanced proficiency in Microsoft Office Suite (Excel, Access, PowerPoint); ability to design data‑gathering instruments, analyze data, draw conclusions, and present findings. Proficient with database structure and functions; general methods of social research, planning, and evaluation. Managing large volumes of data. Grant writing and proposal development. Preparing, analyzing, and presenting data. Preferred Qualifications Doctoral degree in nutrition, public health, or a related field. Registered Dietitian (or eligible for credentialing). Demonstrated project management experience. Experience in grant writing and proposal development. Excellent interpersonal, teamwork, problem‑solving, and networking skills. Benefits Medical, Dental, and Vision coverage Flexible Spending Account Retirement programs Disability and Life Insurance Accident Plan Paid Time Off and other leave programs 12 holidays per year Tuition and academic assistance Childcare benefits, wellness & recreation membership, wellness programs Legal & Equal Opportunity Statement NC State University is an equal opportunity employer. All qualified applicants will receive equal employment opportunities without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. #J-18808-Ljbffr North Carolina State University