Executive Chef
Nordichotels
A vibrant resort hotel in Norway seeks a creative Head Chef to lead its kitchen and shape culinary experiences using Nordic ingredients. The ideal candidate brings proven experience in a dynamic restaurant or resort setting and has a strong creative vision. You'll enjoy competitive conditions and a chance to influence a modern food concept. This role offers real creative freedom and an energetic work environment, perfect for someone eager to thrive in the culinary landscape. #J-18808-Ljbffr
$1,500 per month
We are searching for an ambitious and skilled Executive Chef to join our team in the United States. As an Executive Chef you will be responsible for overseeing all kitchen operations, creating and implementing menus, and ensuring high-quality food is consistently delivered...SuggestedFree visa$1,400 per week
We are seeking a skilled and experienced Executive Chef to join our team in the bustling city of New York USA Role Overview As the head of our kitchen you will be responsible for creating and executing innovative menus managing inventory and expenses and leading a team...SuggestedFull time$1,000 per week
Position Overview As a skilled Executive Chef you will be responsible for creating and implementing innovative menus, overseeing food preparation, and managing kitchen staff. You will use your strong leadership skills to train and motivate your team to deliver exceptional...SuggestedLocal area$1,300 per week
We are seeking an experienced Executive Chef to join our team in the bustling city of New York United States As the head chef you will oversee all aspects of the kitchen including menu planning food preparation and staff management The ideal candidate will have a passion...SuggestedFull time$1,400 per month
As an Executive Chef you will be responsible for overseeing the culinary operations at our high-end restaurant in the bustling city of New York USA. Your role will involve creating innovative and delectable menus, training and managing kitchen staff, and ensuring that...Suggested$1,700 per week
We are seeking a highly skilled and talented Executive Chef to join our team in the United States. As an Executive Chef you will be responsible for overseeing all aspects of our kitchen operations and ensuring the delivery of exceptional culinary experiences for our guests...Full time- Executive Chef A renowned restaurant in the heart of New York City is seeking a talented and experienced Executive Chef to join the team. Overview The Executive Chef will be the head of the kitchen, responsible for creating innovative and delicious dishes while overseeing...Full time
- We are seeking an experienced Executive Chef in New York City to oversee menu planning, food preparation and staff management in a fast-paced kitchen. The ideal candidate will create innovative dishes while upholding strict food-safety standards, quality, and guest satisfaction...Full time
- ...Executive Chef Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone...Work at officeLocal areaFlexible hours
$45k - $55k
...Executive Chef New Ballpark Commons Concept Location: 7075 S. Ballpark Dr., Franklin, WI 53132 Salary: $45,000$55,000 annually, dependent on experience Employment Type: Full-Time Concept: To Be Announced About the Opportunity Something new is cooking at Ballpark...Full timeWeekend workAfternoon shift- ...Executive Chef Reports to: Director of Food & Nutrition TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and...Work at officeLocal areaImmediate startFlexible hours
- ...everything we do - from music and interiors to food and unforgettable moments. We are now looking for a creative and high-energy Head Chef to lead the kitchen at Brasserie Bon Vivant and further shape Riviera’s culinary identity with international flair and confident use...Seasonal workLocal area
- ...through everything we do - from music and interiors to food and unforgettable moments. We are looking for a creative and high-energy Head Chef to lead the kitchen at Brasserie Bon Vivant and shape Riviera’s culinary identity with international flair and confident use of...Local area
$1,300 per month
...We are in search of a skilled and creative Pastry Chef to join our team in the US The ideal candidate will have a passion for baking and creating delicious desserts As a Pastry Chef you will be responsible for preparing and baking a variety of pastries cakes and other...- ...with urban sophistication, high standards and a hotel atmosphere that is both vibrant and welcoming. We are now looking for a Sous Chef who knows that every unforgettable hotel stay starts with a great first impression that continues with every guest interaction. As...Full timeContract workWork experience placementFlexible hoursNight shiftDay shiftAfternoon shift
$1,400 per month
As a Pastry Chef you will be responsible for creating and preparing a wide variety of baked goods and desserts. Your main goal will be to ensure that our customers are satisfied with the quality and taste of our pastries, cakes, and other sweet treats. You will work closely...- ...Solve day-to-day problems and take ownership of the kitchen What we're looking for: You may already be a Kitchen Manager, Chef or Sous Chef or you may be a strong Assistant Kitchen Manager or kitchen leader who's ready for the next step. More important than...Casual workLocal areaWeekend workAfternoon shift
- ...About the Role: The Cook/Chef role is pivotal in delivering nutritious, safe, and appealing meals tailored to the unique dietary needs of individuals, including those living with dementia. This position requires a deep understanding of food handling best practices...
- Job Description Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages customers to return. Assist the department manager in reaching sales and profit goals established for the department...Full timePart timeSeasonal workLocal areaFlexible hours
- ...ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry... ...hours. Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the client...Local areaImmediate startNight shiftWeekend work
$80k - $85k
...Morrison Living difference. Join us and discover how we build community one meal at a time. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the...Work at officeLocal areaRemote workFlexible hours$50k - $65k
...Join Our Team as an Executive Pastry Chef at Gerhard's Elegant European Desserts! Are you a top notch professional who is quality minded, a self starter, ambitious, detail oriented and able to manage a team? As a leader in the pastry/bakery industry for 32 years, Gerhard...Full time- ...passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As a Pastry Chef for Grand Geneva Resort & Spa, you will train other associates performing the same or related work and oversee the preparation and...Flexible hoursShift work
- F&B Manager Vi leter etter en leder for F&B‑driften – en F&B Manager som skal ha ansvaret for all restaurantdrift, inkludert a la carte, selskapsservering, frokost, barer, roomservice og spa‑avdelingens servering. Rollen innebærer både operative og administrative oppgaver...
- Job DescriptionAramark are currently recruiting for a Chef Manager to join our team at one of our client site. The successful candidate will assume full responsibility for the ordering, production and serving of all food on a day-to-day basis, thus ensuring a smooth day...Flexible hours
$11 - $13.5 per hour
Job Title Pizza Maker, Cashier Location 2842 W Rawson Ave, Franklin, WI, 53132, United States Base Pay $11.00 - $13.50 / Hour Toppers Pizza$61k - $64k
Location: Greenspring Village by Erickson Senior Living Are you a talented Sous Chef who thrives in a fast-paced kitchen and loves creating exceptional dining experiences? Join our team and help elevate the dining experience for residents in our vibrant senior living...Local areaWeekend work$11 - $13.5 per hour
Location 2842 W Rawson Ave,Franklin, WI, 53132,United States Base Pay $11.00 - $13.50 / Hour Contact information Phone (***) ***-**** x200 Description Our Pizza People are the heart and soul of our company, bringing great food and memorable experiences that friends and families...Hourly payExtra incomeFull timePart timeSecond jobLocal areaFlexible hoursNight shiftDay shift$12 per hour
Pizza Maker - $12/hr (02102) - 2088 Milwaukee Ave 1 day ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. AMNJ Ent Inc is a Locally owned and family-operated Franchise of Domino's Pizza. We are people-focused and care ...Full timePart timeFlexible hoursShift workNight shiftWeekend workDay shift- Domino's in Burlington, WI is looking for a Pizza Maker to prepare pizzas and ensure excellent service. Candidates should be able to work full-time and be 16 years or older. Responsibilities include cooking, taking customer orders, and maintaining a clean environment. Benefits...Full timeFlexible hours
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