SOUS CHEF
Compass Group
Salary: 60,000 - 65,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 12 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.Job Summary Working as a Sous Chef in a large healthcare environment, you will support the successful operation of the Culinary Department within a 600+ bed hospital across three kitchens. In this role, you will assist with overseeing daily food production, including preparation, cooking, presentation, and service for patients, staff, and visitors. You will collaborate with the Executive Chef to develop daily menus that meet clinical standards while ensuring quality, consistency, and patient satisfaction. This position may include supervising hourly team members and assisting with inventory management and ordering. This is an excellent opportunity for a motivated, hands-on culinary professional who thrives in a fast-paced, mission-driven setting. Key Responsibilities: Support the Executive Chef in managing food costs, labor, and overall departmental expenses Assist with menu planning and development, ensuring compliance with healthcare dietary guidelines Oversee and support large-scale meal production, including patient tray service and retail dining Execute catering events for hospital functions and meetings Implement new culinary programs in partnership with corporate culinary and marketing teams Help train, coach, and supervise hourly culinary associates Preferred Qualifications: Associate degree in Culinary Arts or equivalent experience Progressive experience in culinary or kitchen management Experience in healthcare, institutional, or high-volume food service operations strongly preferred Catering experience is a plus Knowledge of batch cooking and large-scale meal production Strong understanding of food safety, sanitation, cost control, and quality presentation Proficiency with basic computer programs (Microsoft Office, Outlook, email, internet) Willingness to participate in patient and client satisfaction initiatives ServSafe certification preferred Apply to Morrison Healthcare today! Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Morrison Healthcare are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. Req ID: 1547073 Morrison Healthcare
AMY S MILLER
[[req_classification]]- ...Sous Chef Working as a Sous Chef in a large healthcare environment, you will support the successful operation of the Culinary Department within a 600+ bed hospital across three kitchens. In this role, you will assist with overseeing daily food production, including...SuggestedHourly payWork at office
$80k - $100k
...Events-Centric Sous Chef We're seeking a dynamic Events-Centric Sous Chef, who elevates daily kitchen excellence, motivates a high-performing team, and contributes to creative, cost-smart menu development at DO & CO's New York, Chicago, LAX kitchens. You'll also have...SuggestedFlexible hoursShift workNight shiftAfternoon shift- ...facilities, fitness centers, and much more.Come bea part of this incredible and inclusive team atInvited ! Job Summary As the Executive Sous Chef, you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational...SuggestedFull timeTemporary workPart time
$70k
...insurance Employee events and volunteer opportunities And more! Job Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square, to expand their culinary skills, and grow with us. In this position, you will act as the second in command...SuggestedSummer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$80k - $90k
...Position Title EXECUTIVE SOUS CHEF – Chicago, IL Salary $80,000 - $90,000 Other Forms of Compensation Merit Increases Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary...SuggestedWork at officeLocal areaFlexible hours$70k - $75k
...Job Description Summary The Executive Sous Chef follows and maintains the standard procedures for all banquet functions. Supervision of Banquet Kitchen. Ordering for functions, maintaining food cost and inventory. Maintain quality, presentation and consistency of food....Temporary workLocal areaShift workNight shiftWeekend work$87.5k
...Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items. You...$60k - $90k
...classic Italian-American comfort food in a casual setting. Overview Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience to support a dual kitchen operation....Temporary workCasual workShift workNight shiftWeekend workDay shiftEarly shift$60k - $65k
A prominent hotel in Oak Lawn is seeking a Sous Chef to oversee kitchen operations and manage staff effectively. This role requires culinary expertise, strong communication skills, and the ability to maintain high standards of food safety and quality. The ideal candidate...$60k - $65k
A premier hospitality company in Oak Lawn is seeking a skilled Sous Chef to oversee the kitchen operations of the Hilton Chicago/Oak Lawn. Responsibilities include planning and managing kitchen staff, ensuring compliance with health regulations, and controlling food costs...- A leading hotel in Oak Lawn is seeking a Sous Chef to manage the kitchen operations, ensuring high-quality food preparation and adherence to sanitation standards. Responsibilities include overseeing kitchen staff, planning menu items, and managing budgets while maintaining...
- ...Compass Group, North America is seeking an Executive Sous Chef for their Chicago location. In this role, you will support the Executive Chef in overseeing kitchen operations, ensuring a safe and sanitary work environment while preparing high-quality meals. You will coordinate...
- ...Venteux is seeking a dedicated Sous Chef to assist the Executive Chef in managing kitchen operations and staff in Chicago. The ideal candidate will have prior experience in a high-volume restaurant and be knowledgeable in food safety regulations and menu planning. Responsibilities...
- ...timeline, have mobility and a desire to grow, and are ready to join us as we expand across North America. Job Description As Pastry Sous Chef, you will oversee the production of all pastries for an Eataly, including Italian pasticcini, cakes, desserts, cookies, candies...Local areaFlexible hoursShift workAfternoon shift
$23 - $26 per hour
...Executive Sous Chef Location: Onsite, Chicago IL Job-Type: Full-Time Compensation Range: $23.00 - $26.00 /hour The compensation above is the estimated hiring range for this position. Final offers are determined based on a variety of factors including skills, experience...Full timePart time- ...Sous Chef We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. Our ideal candidate will employ their culinary and managerial skills, in order to play a critical role in...Night shiftWeekend work
$70k - $72k
## Sous ChefApplylocations: Chicagotime type: Full timeposted on: Posted Yesterdayjob requisition id: R-102389**Job Description:**The Sous Chef will manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant(s)...Local areaFlexible hoursShift work- ...re passionate about culinary craft and creating experiences that make people feel special, this is where you belong. The Role As a Sous Chef, you are the heartbeat of our kitchen — leading the line, mentoring cooks, and ensuring every dish that leaves the pass reflects...Weekend workAfternoon shift
$80k - $90k
LocationChicago, United States# Executive Sous Chef - Chicago at DineAmic HospitalityLocationChicago, United StatesSalary$80000 - $90000 /yearJob TypeFull-timeDate PostedApril 30th, 2026Apply NowDineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous...Temporary workShift workNight shift$70k - $75k
Overview of Position The Executive Sous Chef follows and maintains the standard procedures for all banquet functions, supervising the banquet kitchen and ordering for functions while controlling food cost and inventory. The role ensures the quality, presentation, and consistency...Temporary workLocal areaShift workNight shiftWeekend work- ...RELOCATION JOB: Monterrey, CA The Sous Chef is responsible for ensuring the highest quality preparation of fine cuisine in the restaurant and special parties. Sous Chef Required Skills: Three years of luxury resort or hotel experience. Two years’...RelocationRelocation package
- ...Job Title: Sous Chef Location: Chicago Reporting to: Senior Sous Chef Position Overview Culinary Excellence Reporting to the Senior Sous Chef, you will play a vital role in executing high-quality dishes while maintaining consistency and presentation standards. You will...
- ...Description Cornerstone Restaurant Group (CRG), based in Fulton Market, is seeking a talented Sous Chef to support CRG’s newest restaurant, Dimmi Dimmi, nestled in the Lincoln Park neighborhood. The restaurant features 70 seats inside, with an additional 40 seats outside...Temporary workShift work
- ...over ordered creating wastage.Maintain the proper inventory to ensure our food is fresh and the quality is high. Coordinates with Head Chef on refining of processes and procedures used in to improve productivity of team. Staff Management Manage staff in a manner...Local areaShift work
- ...Sous Chef – Hawksmoor Chicago Chicago is the historical powerhouse of American beef, and when Hawksmoor found out about an actual powerhouse building, it felt like fate. So, after years of dreaming, we finally made the move to Chicago. And we’ve found ourselves a home...
- ...COMMUNITY NAME Sunrise of River Forest JOB OVERVIEW The Sous Chef will assist the Executive Chef in providing overall leadership and management for all phases of food production and food presentation operations for the community’s Dining Services operations. These responsibilities...Work at officeLocal areaFlexible hoursWeekend workAfternoon shift
- ...personalized dining experiences for patients and in cafés to advance the healing and healthful missions of its clients. Job Summary As the Sous Chef , you will play a key leadership role in the daily operation of the Culinary Department within a healthcare setting. You will...Hourly payFlexible hours
$55k - $65k
...forward-thinking company that regularly reinvests in itself and its people WHAT DOES A TYPICAL DAY LOOK LIKE? RESPONSIBILITIES As our Sous Chef, you'll have a seat on the kitchen management team. These are the results you'll be hired to accomplish: » ① Develop a Highly-...Full timeWork experience placementCasual workFlexible hoursShift workNight shift$67k - $77k
...Sous Chef Chicago, Illinois $67,000–$77,000 per year (Full-time) Benefits: Medical, dental, vision, retirement plan, PTO, hotel discounts, employee meals, relocation/visa support (eligible cases) I am hiring on behalf of a world-renowned luxury hospitality group in Chicago...Full timeSeasonal workVisa sponsorshipRelocation package$63k - $70k
...look forward to receiving your application. We welcome applicants with disabilities and provide reasonable accommodations as needed. Sous Chef Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and...Temporary workWork at officeLocal areaFlexible hoursShift work
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