Sous Chef
$70k - $75kEurest USA
Eurest Position Title: SOUS CHEF-REDWOOD CITY, CA Salary: $70,000-$75,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most‑prestigious companies – in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. Job Summary As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Essential Duties and Responsibilities Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists with managing cost controls and controlling expenditure. Performs other duties as assigned. Qualifications 5 years of related culinary experience including 1 year at the supervisory or lead level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation. Ability to set up and distribute production sheets. Supervisory, leadership, training, management, and coaching skills. ServSafe or Department of Health Certification is preferred. Computer skills and knowledge of MS Office products including Excel. Associate’s degree in Culinary Arts is preferred. Associates At Eurest Are Offered Many Fantastic Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Eurest maintains a drug-free workplace. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. #J-18808-Ljbffr Eurest USA
$26 per hour
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- Role Overview Sodexo is seeking a Sous Chef to support foodservice operations at Kaiser Permanente in Redwood City, California . This position is ideal for a hands-on culinary professional who enjoys leading food preparation at an assigned station while maintaining high...SuggestedFull timeLocal areaWorldwide
- A leading food services company is seeking a Sous Chef to support foodservice operations at Kaiser Permanente in Redwood City, California. The ideal candidate will lead food preparation at an assigned station, ensuring high standards in a healthcare environment. Responsibilities...Suggested
- ...Job Description Job Description Position Title: Sous Chef Salary: 75,000-90,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit...SuggestedHourly payContract workWork at officeLocal areaRemote workFlexible hours
$80k - $85k
...dynamic culinary team at Il Fornaio Cucina Italiana in Silicon Valley, CA, where excitement meets professionalism! As a Full-Time Sous Chef, you'll play a pivotal role in crafting authentic Italian dishes that delight our guests. This onsite position allows you to immerse...Full timeShift workWeekend work$85k - $95k
...experiences ~ Experience with Hot Schedules, Margin H, and Micros, preferred What you’ll be doing: Partner with the Executive Chef to oversee day-to-day kitchen operations and ensure consistent execution Lead and support kitchen team members, providing...Temporary workFor contractorsLocal areaFlexible hours$70k - $80k
...Job Description Job Description Sous Chef – Fine Dining & Hospitality Leadership Location: Broma | Shashi Hotel Mountain View | 1625 North Shoreline Boulevard, Mountain View, CA 94043 Schedule: Full-Time | Evenings, Weekends & Holidays as Needed Pay: $70,00...Full timeCasual workLocal areaFlexible hoursShift workAfternoon shift- ...Job Description Job Description Description: Job Title: Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality...Casual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend work
$76.24k - $78k
...Job Description Job Description We are hiring immediately for a Sous Chef position. Location : Mountain View, CA Schedule : Monday - Friday (11:30AM-9:30PM) Pay Range: $76240 - 78000 Annually We Make Applying Easy! Want to apply to this job via...Full timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$26 per hour
A woman-owned catering company in Redwood City is seeking a talented Sous Chef to join its culinary team. In this role, you'll enjoy day shifts while contributing creatively to menu development using seasonal ingredients. You'll lead kitchen staff, oversee catering events...Hourly payFull timeDay shift$85k - $115k
...Job Description Job Description Description: The Chef De Partie will be responsible for menu planning, food preparation, back-of-... ...processes within the department. Supervise and manage Executive Sous Chefs and all line-level employees, and handle weekly scheduling...Full timeCasual workSeasonal workLocal areaFlexible hoursShift workNight shiftWeekend work- ...Job Description Job Description Currently interviewing for a Restaurant Chef and Sous Chefs for the British Bankers Club in downtown Menlo Park. The British Banker's Club is a contemporary tavern with oyster bar, patio dining, private dining, and roof top bar and...
$27 per hour
...Job Description Job Description We are hiring immediately for a full time SOUS CHEF position. Location : Stanford Graduate School of Business - 655 Knight Way, Stanford, CA 94305. Note: online applications accepted only. Schedule : Full time; Monday...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursWeekend workAfternoon shift- ...Job Description Job Description Currently interviewing and hiring Chefs, Sous Chefs and Line Cooks for Reposado in Palo Alto and San Mateo. Our mission statement is "Simple food done well." We are known for serving some of the best food and service on the...Currently hiring
$70k - $75k
Eurest USA is hiring a Sous Chef for their Redwood City, CA location. As a Sous Chef II, you will oversee culinary functions, assist with food preparation, and ensure quality standards. Candidates should have 5 years of culinary experience and leadership skills. The position...$85k - $90k
...drive mutual success that leaves lasting impressions. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. The candidate will prepare or...Local areaRemote workRelocation packageFlexible hours$99.36k - $124.21k
...environment Meaningful and rewarding work Vi at Palo Alto is located at 620 Sand Hill Road, Palo Alto CA 94304 Responsibilities Executive Sous Chef A rare and enviable opportunity exists for a highly accomplished professional to assist our Executive Chef in all areas of the...- VI in Palo Alto is seeking an Executive Sous Chef to assist in managing kitchen operations, supervising staff, and ensuring high food quality. Qualified candidates should have at least 5 years of experience in a high-end dining environment, with strong leadership and training...
- Sous Chef Line Cook - Hummus Mediterranean Kitchen, Palo Alto, CA We are looking for an experienced cook to work side by side with our Executive Chef and contribute to the overall excellence of our newest restaurant. The ideal candidate is a skilled, organized, and creative...
- Carlsbad Tech in Palo Alto is seeking an experienced Sous Chef to collaborate with the Executive Chef at their newest restaurant. The ideal candidate should possess excellent culinary skills, be organized, and work well in a team. Responsibilities include maintaining kitchen...
- ...integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving...WorldwideShift workWeekend work
- A high-end household in California seeks a Private Executive Chef to deliver exceptional culinary experiences. The role involves preparing customized meals, managing kitchen operations, and collaborating with staff. Ideal candidates have 7+ years in fine dining and possess...Flexible hours
$50 - $82 per hour
Private Executive Chef On-site Position in Atherton, CA. Full Time (40 hours/week), Non-Exempt/Hourly. Work Hours: Five 8-hour days or four 10-hour days, with flexibility based on family needs. Early hours are expected for breakfast preparation, with weekend availability...Hourly payFull timeLocal areaVisa sponsorshipWork visaFlexible hoursShift work$58k - $65k
Compass Healthcare in Mountain View is seeking a Sous Chef who will work a consistent five-day week with strong growth potential and a competitive salary range of $58,000 to $65,000. Responsibilities include supporting kitchen operations, assisting with menu planning, managing...Flexible hours$58k - $65k
Position Title: Sous Chef Pay Grade: 12 Reports To: Executive Chef Salary: $58,000 - $65,000 Other Compensation: Relocation assistance if outside the area Job Summary Morrison Healthcare is hiring a Sous Chef with a consistent 5-day work week and only 1 weekend every...Local areaRelocation packageFlexible hoursShift workWeekend work$58k - $65k
Sous Chef - Convenient Schedule + Growth Opportunity Salary: $58,000 - $65,000 Pay Grade: 12 Reports To: Executive Chef Other Forms of Compensation: Relocation assistance if outside the area Job Summary We are hiring a Sous Chef to work a consistent five‑day work week...Local areaRelocation packageFlexible hoursShift workWeekend work$50k - $60k
...culture. Every team member knows they matter and owns a stake in our success, delivering hospitality excellence. Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...Local areaRelocation packageFlexible hours$80k - $84k
Sous Chef Department: Culinary Employment Type: Full Time Location: Mountain View, California Compensation: $80,000 - $84,000 / year Description You will be responsible for all aspects of kitchen operations including quality control, sanitation, food safety, training...Full time$50k - $60k
...living across the country. Join us and discover how we drive mutual success that leaves lasting impressions. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...Local areaRelocation package
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