Luxury Airline Lounge Executive Chef - Menu & Ops Leader
Sodexo
Sodexo Live! Airline Lounges is looking for an Executive Chef to lead culinary operations at the American Express Centurion Lounge in Atlanta, GA. This role involves hands-on leadership, shaping operations in a high-impact culinary environment, and mentoring teams. The ideal candidate will have strong culinary management experience in high-volume operations, with expertise in menu planning, recipe development, and food safety standards. #J-18808-Ljbffr Sodexo
Vacancy posted 2 days ago
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