SOUS CHEF (FULL TIME)
$16 - $24 per hourCompass Healthcare
Position Overview We are hiring immediately for full‑time Sous Chef positions. Location: LCMC East Jefferson – 4200 Houma Boulevard, Metairie, LA 70006. Schedule: Full‑time from Monday through Friday; some weekends may be required. Requirement: Previous food service and cooking experience required. Pay Range: $16.00–$24.00 per hour. Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served. For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential. Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food‑service associates. Assumes responsibility for kitchen and food‑service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders. Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements. Interacts with customers to resolve complaints in a friendly, service‑oriented manner. Relays relevant information directly to supervisor. Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers. Keeps up with peak production and service hours. Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low. Performs other duties as assigned. Benefits for Our Team Members Full‑time and part‑time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Full‑time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Morrison Healthcare maintains a drug‑free workplace. #J-18808-Ljbffr
$16 per hour
...We are hiring immediately for full time SOUS CHEF positions. Location : LCMC East Jefferson - 4200 Houma Boulevard, Metairie, LA 70006. Note: online applications accepted only . Schedule : Full time schedule. Monday through Friday, hours may vary; some...Full timeHourly payPart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursWeekend work$16 - $24 per hour
...Morrison Healthcare is hiring a full-time Sous Chef for the LCMC East Jefferson facility in Metairie, LA. The role supports the Executive Chef, coordinates cooks and food-service staff, and ensures high standards of safety and quality in daily kitchen operations. Location...Full timeHourly payMonday to FridayWeekend work- ...Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and... ...required by position is from one to two full years of employment in a related position... ...include food, small equipment -75% of the time. Bending of the knees does become necessary...Full timeTemporary workFlexible hoursShift work
$16 - $24 per hour
...Position Overview We are hiring immediately for full‑time Sous Chef positions. Location: LCMC East Jefferson – 4200 Houma Boulevard, Metairie, LA 70006. Schedule: Full‑time from Monday through Friday; some weekends may be required. Requirement: Previous food service and...Full timeHourly payPart timeLocal areaImmediate startMonday to FridayFlexible hoursWeekend work- ...organization committed to creating engaging, memorable experiences across all of its properties. Role Description This is a full‑time, on‑site Sous Chef role located in the Greater New Orleans Region. The Sous Chef supports the Executive Chef in overseeing daily kitchen...Full timeWeekend workAfternoon shift
- ...Sous Chef The Sous Chef supports and oversees kitchen operations, coordinating the activities of cooks and kitchen... ..., sauces, and specialty dishes during peak service times, banquets, and special functions. Assume full responsibility for the kitchen in the absence of...Full timeApprenticeship
$16 - $24 per hour
Compass Healthcare is hiring a full-time Sous Chef in Metairie, LA. Responsibilities include assisting the Executive Chef in food preparation, supervising cooking activities, and ensuring that food safety standards are upheld. Applicants should have previous experience...Full timeHourly pay- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...Full timeWork experience placementLocal area
- ...Job Description Job Description Experienced Sous Chef wanted for High-Volume Catering Company A local, privately owned catering... ...needed A fully operational phone for communication This is a full-time position and requires commitment. Please ensure you are able...Full timeLocal area
$50 per hour
...Jolie, New Orleans Sous Chef What we are looking for: Jolie is seeking a dedicated Sous Chef to support our team and oversee the kitchen... ...holidays as required. Basic Skills: Organizational and time management skills to ensure efficient kitchen operations...Full timeWeekend workAfternoon shift- ...The Sous Chef at Emeril's reports directly to the Chef de Cuisine and assists in the day-to-day operation of the entire kitchen. The Sous... ...and flexibility Leadership and communication skills Time management skills Good understanding of the restaurant business...Full timeShift workWeekend work
- ...Beard Award winning executive Chef Donald Link and Stephen Stryjewski... ...of House Management Team! Our Sous Chefs are the leaders of the... ...Ensure the kitchen operates in a timely way to meet quality standards.... ...protected status. Job Type : Full Time Compensation Type : Salary...Full timeShift work
- ...iconic Columns Hotel is seeking an experienced and passionate Sous Chef to join our culinary team.Benefits ~ Competitive salary ~... ...insurance (including vision and dental) ~ Two weeks paid time off ~ Consistent schedule (as much as possible) ~ Family meal...Full timeShift workWeekend workAfternoon shift
- ...restaurants born of the region and based on our history. As a Sous Chef, you will oversees all kitchen management, support the... ...all work areas including proper cooking methods, proper cooking times and temperature Familiar with all phases of food preparation...Full timeShift workNight shiftWeekend work
- ...in collaboration with the Executive Chef in creating exciting, innovative,... ...and schedules in an organized and timely manner. Interview and hire employees... ...Bring Minimum of 2 years of previous Sous Chef experience in a high-volume, full‑service restaurant. 2 or 4 year...Work at officeFlexible hoursNight shiftWeekend workDay shift
- ...Executive Sous Chef An esteemed independent fine dining restaurant is seeking an Executive Sous Chef to join their high-performing culinary... ...with health codes Exceptional organization, communication, and time management abilities Executive Sous Chef Preferred Background &...
- ...Highgate Hotels is seeking an Executive Sous Chef to coordinate, supervise, and direct all aspects of the hotel’s food production while maintaining profitable F&B operations and high quality products and service levels. You will train staff, enforce food specifications...
- ...Executive Sous Chef Requisition ID: 2026-80188 Category: Culinary Location: US-LA-New Orleans Property: The Riverfront Hotel Compensation... ...in kitchen areas. Prepare and submit required reports in a timely manner. Monitor quality of all food product and presentation. Assist...Local areaImmediate startWorldwide
- ...Take this opportunity to join our seven‑time James Beard award‑winning team! A minimum of three years of sous chef experience in a high‑volume fine‑dining atmosphere is preferred. All applicants must embrace and contribute to our company culture. Relocation assistance...Relocation package
- ...Executive Chef – DoubleTree by Hilton New Orleans Airport (Kenner, LA) Full‑Time | Salaried | Hospitality Leadership DoubleTree by Hilton New Orleans Airport , managed by A&R Group , is seeking an experienced and passionate Executive Chef to lead our culinary operations...Full timeNight shiftWeekend workEarly shift
- ...Join Our Team as an Executive Chef! Ready to spice up your career? At Aimbridge Hospitality... ...up excitement, one delicious bite at a time! KEY SKILLS/RESPONSIBILITIES Flavor Maestro... ...initial waiting period, those hired into full time positions are eligible for a competitive...Full timeDaily paidTemporary workWork at office
- ...Goodwin Recruiting is seeking a Sous Chef for a premier New Orleans upscale dining establishment. You will lead a high-energy kitchen, drive excellence in food quality, and mentor line cooks while maintaining inventory and cost controls. Ideal candidates bring experience...
- ...one of New Orleans' premier upscale dining establishments as a Sous Chef and become part of a culinary team dedicated to excellence, creativity... ...Uphold all health, safety, and sanitation guidelines at all times Sous Chef Qualifications: High-volume scratch...
- ...Red Fish Grill has an immediate opportunity for an experienced Sous Chef to join our talented culinary team. Our chefs source and purchase... ...Benefits include: Flexible Schedule Free Parking Generous Paid Time Off Medical, Dental & Vision Insurance 401-K, so you can save...Hourly paySeasonal workLocal areaImmediate startFlexible hoursShift workNight shift
- ...of excellence established by the Executive Chef. This leader will participate in the daily... ...menus Ensure the kitchen operates in a timely way to meet quality standards Fill in for... ...Capabilities / Qualifications Prior experience as a Sous Chef highly preferred Excellent food...
- ...THE ROLE Under the direction of the Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations... ...under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this...For contractorsLocal areaImmediate start
- ...renowned independent fine dining restaurant is seeking a dynamic Sous Chef to play a pivotal role in leading a celebrated, high-... ...Bonus potential Medical, dental, and vision insurance Paid time off Continuing education, stage, and culinary development opportunities...Shift work
- ...Workstream is seeking an experienced Sous Chef for Ralph Brennan's Red Fish Grill in New Orleans. The Sous Chef will be responsible for... ...experience, or a culinary degree. Benefits include a flexible schedule, medical insurance, and generous paid time off. #J-18808-Ljbffr...Seasonal workFlexible hours
- ...learn, grow and advance. As a successful Sous Chef, you will be the key to fulfilling our promise... ...recipe adherence, expo management, cook times, cooking, etc. Taking pride in presenting... ...strive to support our People in living full, balanced lives. Requirements Minimum of...Casual workFlexible hours
- Kimpton Hotels & Restaurants in New Orleans seeks an experienced Sous Chef to supervise all kitchen stations, support the Executive Chef, and train staff to deliver exceptional guest experiences. You will help design menus, manage operations, and ensure quality and safety...
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