Sous Chef - Cambridge, MA
Compass Group USA
Select how often (in days) to receive an alert: Position Title:Sous Chef - Cambridge, MA Pay Grade:12 Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, View email address on click.appcast.io. Job Summary: As a Sous Chef with Restaurant Associates, you will be responsible for the successful operation of the Culinary Department for a corporate dining facility in Cambridge, MA . You will assist with supervising, preparing, and cooking various food items, and develop daily menu items, including preparation and garnishing. You may supervise hourly associates, and work with the Executive Chef/Chef to develop new menus and assist with ordering, as well as support any catering events. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional ready to take the next step in their career. Join a dynamic team where your creativity, leadership, and passion for food are valued—and where you’ll have meaningful opportunities to grow your skills, take on new responsibilities, and advance your career. Key Responsibilities: Assists the Executive Chef with managing cost controls and controlling expenditures for the account Assists theExecutive Chef with planning and creating menus Produces and executes catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team What We're Looking For: A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Experience with high-volume kitchens Catering experience preferred High-volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experience helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers, including Microsoft Office (Word, Excel, and PowerPoint), Outlook, email, and the Internet Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable Restaurant Associates is a member of Compass Group USA Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Associates at Restaurant Associates are offered many fantastic benefits. Medical Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Applications are accepted on an ongoing basis. Restaurant Associates maintains a drug-free workplace. #J-18808-Ljbffr Compass Group USA
- ...Sous Chef - Cambridge, MA As a Sous Chef with Restaurant Associates, you will be responsible for the successful operation of the Culinary Department for a corporate dining facility in Cambridge, MA. You will assist with supervising, preparing, and cooking various food...SuggestedHourly payWork at office
$135k - $140k
Eurest Position Title: CAMPUS EXECUTIVE CHEF- CAMBRIDGE, MA Salary: $135,000 - $140,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation'...SuggestedLocal areaRemote workFlexible hours$70k - $80k
...an award-winning, high-energy neighborhood oyster bar with locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We pride ourselves on our extensive oyster program, dynamic menu centered on the freshest...SuggestedLocal area- ...Salaried Sous Chef At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining... ...a Salaried Sous Chef at Northeastern University in Boston, MA. In this role, you will be responsible for successfully supporting...SuggestedHourly payImmediate startFlexible hours
$100k
...locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We're known for our... ...and hospitality. Row 34 Cambridge is looking for an Executive Chef to lead the back of house team. This is a hands-on leadership...SuggestedHourly paySeasonal workLocal area$64k - $68k
...Job Description Job Description Position Title: BANQUET CHEF - CAMBRIDGE, MA Salary: $64,000- $68,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities....Local areaRemote workFlexible hours$28 - $30 per hour
...work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal... .... Also servicing the following areas: Auburndale, MA Belmont, MA Brighton, MA Brookline, MA Cambridge, MA Cape Cod, MA Carlisle, MA Charlestown, MA...Hourly payFull timeTemporary workRelocation packageMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift- Restaurant Associates, part of Compass Group USA, is seeking a Sous Chef for a corporate dining facility in Cambridge, MA. You will assist in supervising the culinary department, prepare and garnish dishes, and help develop daily menus while coordinating with the Executive...
$29.19 - $31.25 per hour
...shifts including weekends Job Number 26101286 Job Category Food and Beverage & Culinary Location 296 State Street, BOSTON MA 02109, United States VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Management Pay Range: $29.19-$3...Hourly payFull timeWork experience placementRemote workFlexible hoursShift workDay shiftAfternoon shift$70k - $80k
...Sous Chef - Bentley University - Waltham, MA Salary: $70,000 - $80,000 At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing...Local areaFlexible hours$82k - $95k
...dining, and social connection, is seeking a highly experienced and knowledgeable person to join our Watertown, MA organization as a full-time Executive Sous Chef! Let your culinary skills shine in our kitchen and lead our food service team in creating fantastic meals...Full time$32 - $36 per hour
Compass Group USA is hiring a seasonal Sous Chef for the MIT Cambridge site. The role requires at least 2 years in a high-volume catering setting, with... ...for eligible associates. Location: MIT - 500 Memorial Drive, Cambridge, MA 02139. #J-18808-Ljbffr Compass Group USAHourly paySeasonal workWeekend work- Compass Group USA, parent of Restaurant Associates, seeks a Sous Chef for a corporate Cambridge, MA dining facility. You will assist with supervising the culinary department, develop menus, and support catering events with the Executive Chef. You may supervise hourly staff...Hourly pay
- ...Private Chef Jobs In Boston Showcase your culinary expertise with private chef jobs in Boston! Private chefs are needed in Boston to... ...Create and offer your own menus Requirements: Based in Boston, MA Professional culinary background Successful chefs on...Full timePart timeLocal areaWorldwide
- Restaurant Associates in Cambridge, MA is seeking a Sous Chef to lead the culinary department of a corporate dining facility. You will assist with supervising, preparing, and cooking, and help develop menus and assist with catering events. The role emphasizes cost controls...
$73k - $93k
...Food and Beverage & Culinary Location 10 Huntington Ave, BOSTON MA 02116, United States VIEW ON MAP ( Schedule Full Time... ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks...Full timeRemote workShift work$65k - $75k
...Bon Appetit + We are hiring immediately for a Sous Chef position. + Location: Boston,MA + Pay Range: $65,000.00 - $75,000.00 **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **156420...Hourly payFull timePart timeWork at officeLocal areaImmediate startRemote workFlexible hours$30 - $32 per week
...transparent, and authentic. Learn more at Sous ChefLocation: Brighton, MASchedule: Monday... ...Employee Perks and RewardsSous Chef Job Summary:The Sous Chef reports to the Executive... ...CertificationChoke Safety CertificationAllergen Awareness Certification (MA) #J-18808-Ljbffr...Work at office$65k - $75k
...Overview Chart House Boston, MA Sous Chef Join the iconic Chart House Boston as a Sous Chef and bring your culinary expertise to one of Long Wharf’s most historic and vibrant waterfront restaurants. Blending rich history with a modern, high-energy dining experience, this...Temporary workLocal areaFlexible hours$70k - $105k
If you're already doing most of the Executive Chef's job, it may be time your next move reflected it. I'm recruiting an Executive Sous Chef for a large international food business in Everett, MA. Salary is $70k-$105k. This is a substantial leadership role. You'll help...Shift work$20 - $24 per hour
Compass Group is seeking temporary cook positions at Moderna Cambridge, MA. The role requires prior cooking and food service experience, with shifts varying on a temporary schedule. Pay ranges from $20.00 to $24.00 per hour, with meal benefits and uniforms included. Online...Hourly payTemporary workImmediate startShift work- ...qualified candidates. Apply today to learn more!** Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are... ...Boqueria® Restaurant 25 Thomson Place, Suite #105, Boston, MA 02210 Boqueria® Restaurant Everyone in the industry knows...Weekly payFull timePart timeLocal areaRelocation packageFlexible hours
- ...Sous Chef MA - Boston (Seaport) - 50 Pier 4 Blvd Founded in 2018 by industry pros, Puttshack is a leading social entertainment concept, reimagining the traditional mini golf and dining experience. With its welcoming, high-energy environment, tech-infused mini golf...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift
$75k - $85k
Sous Chef - Nautilus Pier 4, Boston Seaport Location: Seaport District, Boston, MA Compensation: $75,000-$85,000 annually, based on experience Benefits: Health insurance, monthly parking stipend Schedule: Full-Time A globally inspired kitchen. A leadership role with impact...Full time$66k - $77k
Some Sous Chef jobs are really line-cook jobs with a better title. This one comes with actual responsibility. I'm recruiting a Sous Chef for a large, fast-moving food operation in Everett, MA, paying $66k-$77k. You’ll lead people, oversee hot and cold production, build...Permanent employmentShift work$75k - $80k
Sous Chef Requisition ID: 2026-74842 Category: Food and Beverage Job Location: US-MA-Boston Property: Hilton Boston Back Bay Compensation: USD $75,000.00 - $80,000.00 per year (Yearly) Company: Highgate Hotels Company Overview Highgate is a leading real estate investment...Local areaImmediate startWorldwideShift work- Join Oakley Country Club in Watertown, MA, as our next full-time Sous Chef ! If you're passionate about culinary leadership, creativity, and delivering memorable dining experiences, this is your opportunity to shine in a vibrant, high-standard environment. You'll be an...Full timeFlexible hoursShift workAfternoon shift
- ...Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible...Flexible hoursDay shiftAfternoon shift
$65k - $70k
...Description Position Title: CAFE & RETAIL MANAGER - BOSTON, MA Salary: $65000 - $70000 / year As the leader in... ...leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in...Hourly payWork at officeLocal areaRemote workMonday to FridayFlexible hoursWeekend work- bartaco in Brookline, MA is seeking a Sous Chef who will lead the culinary team, ensure recipes and presentations meet bartaco standards, and deliver memorable guest experiences. You will oversee daily kitchen operations, mentor hourly staff, manage scheduling and inventory...Hourly pay
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