Executive Chef
Lancer Hospitality
Select how often (in days) to receive an alert: Job Reference Number: 40322 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs Location: Bar Harbor , Maine (US-ME) The Role at a glance: We are looking to add an experienced, motivated executive chef for our Corporate Chefs team in Bar Harbor, Maine. As an executive chef, you will have the opportunity to work in a professional dining setting, oversseing a muti-faceted corporate food service program. This role offers great flexible hours in a professional dining environment. What you'll be doing: Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation. Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met. Participating in the planning and execution of special events. What we're looking for: Must-haves: At least three years of progressive culinary experience. Proficiency in Microsoft software programs. Experience with budget statements. Nice-to-haves: Associate’s degree in culinary arts. Where you'll be working: To be added by recruiter Compensation Range Medical (FT Employees) Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Corporate Chefs: Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. Disclaimer: This job description can be revised by management as needed. #J-18808-Ljbffr
- ...American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...SuggestedDaily paidFull timeLocal areaShift work
- ...Role at a glance: We are looking to add an experienced, motivated executive chef for our Corporate Chefs team in Bar Harbor, Maine. As an executive chef, you will have the opportunity to work in a professional dining setting, overseeing a multi‑faceted corporate food...SuggestedWork at officeFlexible hours
- ..., Great Lakes, and more. We believe every meal should be a memorable event. That’s why we’re searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season. If you're ready to lead a high-performing galley crew, craft regionally...SuggestedDaily paidFull timeLocal areaShift work
$80k - $85k
...Executive Chef We are looking to add an experienced, motivated executive chef for our Corporate Chefs team in Bar Harbor, Maine. As an executive chef, you will have the opportunity to work in a professional dining setting, overseeing a multi-faceted corporate food...SuggestedFlexible hours- A premier cruise company is seeking an Executive Sous Chef for the 2026 season in Bar Harbor, Maine. The role involves producing guest menus, preparing nutritious crew meals, and ensuring high food quality standards. Applicants should have a minimum of 5 years of culinary...SuggestedFull time
- ...A leading U.S. cruise line is seeking an experienced Executive Chef to join their shipboard team for the 2026 cruising season. This full-time position involves leading meal preparation, crafting regionally inspired dishes, and mentoring a team in a high-performing kitchen...Daily paidFull time
- Corporate Chefs in Bar Harbor, Maine is seeking an experienced executive chef to lead our corporate dining program. You will oversee a multi-faceted food service operation in a professional dining setting. This full-time onsite role offers flexible hours and opportunities...Full timeFlexible hours
$58k
...Job Reference Number: 39824 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs Location: Bar Harbor , Maine (US-ME) The Role at a glance: We are looking to add a skilled, experienced sous chef to our Corporate Chefs team in Bar Harbor,...Full timeSeasonal workWork at officeMonday to Friday$58k - $65k
...Sous Chef Job Reference Number: 39824 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs Location: Bar Harbor , Maine (US-ME) The Role at a glance: We are looking to add a skilled, experienced...Full timeSeasonal workWork at officeMonday to Friday- ...Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented... ...of desserts, pastries, breads and other duties assigned by the Executive Chef. The Pastry Chef must be creative and continually researching...Daily paidFull timeLocal areaShift work
- Corporate Chefs is seeking a skilled sous chef to join our Bar Harbor team. You will supervise and participate in the BOH department in a professional dining setting, with opportunities to mentor others and contribute to menu development. The role offers either seasonal...Seasonal work
- ...a unique array of delicious dishes. While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary working... ...Ships. Responsibilities: Work directly with the Executive Chef/Sous Chef to produce diversified meals for our guests based...Daily paidFull timeLocal areaShift work
$20 - $24 per hour
...the weekly schedule and keep every shift staffed for the rush Run inventory, vendor orders, daily cash management and deposits Execute new product rollouts training, marketing, and sampling Keep the store safe, clean, and compliant with all food-safety and legal...Hourly payFull timeShift work- ...experience. Our Lead Line Cooks are involved with all aspects of food production including breakfast, lunch, and dinner. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the...Daily paidFull timeLocal areaFlexible hoursShift work
- A leading cruise line is seeking experienced Sous Chefs for the 2026 season. The role involves creating diverse menus, overseeing a culinary team, and ensuring high-quality food production on board. Candidates should have a minimum of 3 years of culinary experience, strong...Full timeFlexible hours
- Corporate Chefs in Bar Harbor, ME is seeking an experienced sous chef to join the team in a hands-on leadership role within a professional dining environment. The position is eligible for seasonal or annual employment and onsite work. You will supervise and participate...Seasonal work
$22 per hour
Join Our Team as a Full-Time Seasonal Front Desk Supervisor at the Bar Harbor Inn and Spa! Are you ready to embark on a rewarding career in beautiful Bar Harbor, Maine? We're seeking a Full-Time Seasonal Front Desk Supervisor to join our dedicated team at the iconic Bar...Hourly payFull timeSeasonal workLocal areaAfternoon shift- ...experience. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. Executes cold food production in accordance with standards of plating guide specifications. Attends to the detail and presentation of...Seasonal workLocal areaVisa sponsorshipShift workNight shiftWeekend work
- Job Description Job Description Description: Located just outside Bar Harbor, Salt Cottages is a fresh take on the classic Maine cottage getaway - colorful, stylish, and full of charm. With stunning ocean views, thoughtful design, and a spirit of laid-back fun, we...Local area
- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
- Busser Position at Bar Harbor Inn and Spa Are you someone who enjoys working in a fast-paced environment and takes pride in keeping things running smoothly behind the scenes? The Bar Harbor Inn and Spa is seeking a Busser to join our Terrace Grille team, where you'll...Full timeSeasonal workLocal areaShift workNight shift
$10k
Are you a hospitality professional who enjoys leading teams, creating exceptional guest experiences, and helping hotel operations run smoothly? The Atlantic Oceanside Hotel and Event Center is seeking a dedicated Food & Beverage Supervisor to join our team. In this full...Full timeTemporary workLocal areaFlexible hoursShift workDay shiftAfternoon shift$15.1 - $19.65 per hour
Category/Area of Expertise: Retail Operations Job Requisition: 538154 Address: USA-ME-Bar Harbor-86 Cottage Street Store Code: Store 08224 Bakery (5150249) Hannaford Supermarkets started out as a fresh produce vendor in Portland, Maine way back...Local areaShift work- Full-Time Seasonal Cook Are you a passionate and skilled cook looking for a culinary adventure by the scenic shores of Bar Harbor, Maine? We're seeking a Full-Time Seasonal Cook to join our dynamic kitchen team at the Bar Harbor Inn and Spa, where you'll craft delicious...Full timeSeasonal workLocal areaRelocationShift work
$18 per hour
COOK Unidine is hiring immediately for a full time COOK position. Location: Birch Bay Retirement - 25 Village Inn Road, Bar Harbor, ME 04609 Schedule: Full time; days & hours may vary, more details upon interview. Requirement: Prior cooking experience is required...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- Job Description Job Description Description: Set on the shores of Somes Sound in Southwest Harbor, The Claremont is a cherished Maine retreat where timeless elegance meets relaxed coastal charm. As part of the Acadia Collection, we’re passionate about creating joyful...Local area
- Bartender Position at Atlantic Oceanside Hotel and Event Center Are you ready to work by the beautiful shores of Bar Harbor, Maine? We're seeking an energetic and reliable Bartender to join our Events Team at the Atlantic Oceanside Hotel and Event Center. This part-...Full timePart timeSeasonal workFlexible hoursNight shiftAfternoon shiftWeekday work
$10k
Bistro Server Opportunity Are you passionate about providing exceptional dining experiences and creating memorable moments for guests? The Bistro at the Atlantic Oceanside Hotel and Event Center is seeking a friendly, professional, and motivated Bistro Server to join...Full timeTemporary workLocal areaShift workNight shift$10k
Server/Bartender Position Are you passionate about great food, craft cocktails, and creating memorable guest experiences? The Bistro at the Atlantic Oceanside Hotel and Event Center is seeking a friendly, professional, and motivated Server/Bartender to join our team...Hourly payFull timeTemporary workLocal areaWeekend workAfternoon shift$10k
...timelines, budgets, quality standards, and contractor performance to ensure successful project completion Support the planning and execution of offseason renovation and capital improvement projects ranging from $2 million to $5 million annually Communicate project...Full timeTemporary workFor contractorsWork at officeLocal areaShift workNight shift
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