Junior Sous Chef: Lead Line & Training
Aspen, CO
Limelight Hotels in Mammoth Lakes is looking for a Jr. Sous Chef who will support kitchen operations and ensure high food quality. Responsibilities include assisting the Executive Chef, managing kitchen staff, and maintaining cleanliness. The ideal candidate must possess a culinary degree, 5 years of experience, and a ServSafe certification. The position offers comprehensive benefits including health insurance and employee ski passes. #J-18808-Ljbffr Aspen, CO
Vacancy posted 4 days ago
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