Healthcare Executive Chef High-Volume Kitchen Leader
Compass Healthcare
A leading healthcare food service provider is seeking an Executive Chef to oversee culinary operations within a healthcare setting in Florida. You will be responsible for managing kitchen staff while ensuring compliance with regulatory standards. The role requires extensive culinary management experience, team training capabilities, and proficiency in menu planning. Ideal candidates will demonstrate hands-on chef experience and comprehensive knowledge of food trends and safety protocols. Competitive salary and benefits included. #J-18808-Ljbffr
- ...Town of Florida is seeking an experienced Executive Chef to manage back-of-house operations and... ...2 years of management experience in a high-volume restaurant, strong leadership skills, and the ability to maintain a positive kitchen environment. This role offers excellent...Suggested
- Nbutexas is looking for an Executive Chef to lead the kitchen at a high-volume restaurant in South Florida. This position requires strong culinary and leadership skills along with the ability to manage a busy kitchen effectively. The ideal candidate will have 3+ years of...Suggested
- Firebirds Wood Fired Grill in the Town of Florida, NY, is looking for an Executive Chef to lead kitchen operations and manage back of house team members. The role requires 2+ years of high volume restaurant experience, strong communication skills, and butchering capabilities...Suggested
- Legends Hospitality, LLC is seeking a Junior Sous Chef to join our culinary team in Town of Florida, NY. This... ...involves managing culinary operations, ensuring high standards of food preparation, and leading the kitchen team. The ideal candidate will have at least three...SuggestedHourly pay
- P.F. Chang's is hiring a Senior Sous Chef or Senior Kitchen Manager in the Town of Florida, New York.... ...daily food service operations, ensuring high standards and guest satisfaction. The... ...license, and the ability to thrive in a high-volume environment. The role offers...Suggested
- A healthcare food service provider is seeking a Sous Chef to oversee the Culinary Department at their facility in the Town of Florida, New York. This role involves menu planning, supervision of food preparation, and assisting in catering events. Ideal candidates should...Flexible hours
- ...leading culinary destination in Aventura is seeking a Pastry Sous Chef to oversee the production of pastries, manage a team, and... ...standards. The ideal candidate has over 4 years of experience in a high-volume environment and a degree in culinary arts. This role offers a...Flexible hours
$56.9k - $76.8k
Delaware North's Patina Group is seeking a Sous Chef to join their team at Tutto Italia in Lake Buena Vista, Florida. This role involves managing high-volume kitchen operations and ensuring exceptional food quality. The ideal candidate has proven experience in Italian cuisine...$70k - $80k
...$80,000.00 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and... ...dietitians and 1,200 executive chefs, and serves more than... ...responsible for overseeing kitchen operations while... ...catering experience a plus High volume, complex foodservice...Work at officeLocal areaRemote workFlexible hours- Pay Grade: 12 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and... ...dietitians and 1,200 executive chefs, and serves more than... ...responsible for overseeing kitchen operations, directing... ...experience is a plus High‑volume, complex foodservice...Work at officeLocal areaFlexible hours
- ...restaurant franchise is seeking a General Manager to oversee operations and lead a dedicated team. The role requires experience in a high-volume environment, with strong leadership and coaching abilities. Responsibilities include ensuring high standards of quality, service,...
- ...Valley is looking for experienced Sous Chefs to maintain high standards of cuisine and service. Key... ...include sourcing ingredients, overseeing kitchen operations, and managing a large team.... ...least 4 years of experience in high volume kitchens and a culinary diploma. A...
- ...Commissary Manager/Plant Manager to oversee operations at their food production facility in Florida. The role involves managing high-volume batch production, ensuring food safety compliance, and facilitating effective inventory control. Candidates should have 3-5 years...
- ...Keys. Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering... ...you will be responsible for overseeing kitchen operations and ensuring quality and... ...professionals and have access to the freshest, high-quality ingredients. If you have a...
- Dubai Holding is seeking an experienced Executive Sous Chef for their Jumeirah Gulf of Bahrain location.... ...Executive Chef in planning and coordinating kitchen operations while ensuring exceptional guest service and adherence to high culinary standards. Applicants should have...
- Arcis Golf is seeking an Executive Chef for The Club at Weston Hills in Weston, FL. The ideal candidate will lead the culinary department,... ...Responsibilities include menu creation, staff recruitment, and maintaining high standards in food quality and safety. A strong background in...
- A leading restaurant chain is looking for a seasoned chef in Florida, NY, to manage kitchen operations and enhance the menu. The ideal candidate will have... ...menu creation, training junior staff, and ensuring high-quality food production. This position requires effective...
- Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition... ...as the Sous Chef, you will be responsible... ...and work with the Executive Chef/Chef to... ...progressive culinary/kitchen management... ...experience a plus. High volume, complex foodservice...Hourly payWork at officeLocal areaRemote workFlexible hours
- Gate Hospitality Group seeks a skilled Food & Beverage personnel in New York who excels in a fast-paced, upscale restaurant environment. Candidates should possess at least one year of experience and a strong passion for the industry. Responsibilities include food preparation...
- ...a General Manager to oversee the operations and ensure profitability. The ideal candidate will lead a team, set goals, and maintain high standards for customer satisfaction. Opportunities for career development, including tuition assistance and health benefits, are also...
- ...management firm in the United States seeks an experienced Sous Chef to deliver top-tier dining experiences. The role involves leading... ...presentation. Ideal candidates have a culinary arts degree and substantial kitchen experience. The position offers a comprehensive benefits package...
- ...Eden Rock St Barths seeks an Executive Chef to lead kitchen operations at The Vineta Hotel in Palm Beach. This role demands a minimum of 7 years of 5-star culinary experience within the luxury hospitality sector, as well as the ability to train and supervise kitchen staff...
$96k - $105k
...excited to announce an opening for an Executive Sous Chef / Chef de Cuisine at our esteemed restaurant... ...a culinary professional to lead our kitchen team and deliver exceptional dining... ...Sous Chef or Chef de Cuisine in a high-volume restaurant Experience managing high volume...Full time- Tommy Bahama in the Town of Florida is seeking passionate individuals to join their team and foster an engaging culinary environment. As part of this role, you will develop and empower Team Members while maintaining operational excellence and culinary standards. The position...Full time
- Position Overview Our Executive Chefs are responsible for all back‑of‑house team... ...quality and a clean, organized kitchen. They must remain calm and composed in high‑pressure situations and play a vital... ...! Qualifications 2 years high‑volume, full‑service restaurant...Shift work
- The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the...
- Our Executive Chefs are responsible for all back of house team members, operations... ...and a clean, organized kitchen. This individual must be able... ...remain calm and composed in high pressure situations. Our... ...Qualifications 2+ years high volume, full service restaurant experience...Shift work
- Executive Chef - High-Volume Restaurant | South Florida We are seeking an Executive Chef to lead the kitchen at a high-volume, high-profile restaurant in South Florida. This is an opportunity... ...candidate is a proven operational leader with strong culinary skills, team...Relocation package
$23.21 - $30.17 per hour
...largest not-for-profit healthcare organization, with 12 hospitals... ...Florida, earning 63 high-performing honors.... ...The Supv Food Services/Chef is responsible for embracing... ...position requires a leader that role models the... ...of progressive culinary/kitchen management experience in...Local area- Luxury beach community on Florida's Gulf coast looking NATIONALLY for an Executive Chef with SEAFOOD, fine dining, high volume background and stable tenure . This is the flag ship of an independent group of 3 restaurants. There is an opportunity to become our Corporate...Relocation
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