EXECUTIVE CHEF
Compass Group USA
Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit
Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.Key Responsibilities:
- Plans regular and modified menus according to established guidelines
- Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
- Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
- Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
- Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
- Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
- Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
- Follows facility, department, and Company safety policies and procedures to include occurrence reporting
- Participates and attends departmental meetings, staff development, and professional programs, as appropriate
- A.S. or equivalent experience
- 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training
- Extensive catering experience a plus
- High volume, complex foodservice operations experience - highly desirable
- Institutional and batch cooking experiences
- Hands-on chef experience a must
- Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
- Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
- Must be willing to participate in client satisfaction programs/activities
- ServSafe certified - highly desirable
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Certain positions may require Florida Level 2 background screening. Details: Req ID: 1558250 Chartwells K12
SABRINA VERA ((req_classification))
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the EXECUTIVE CHEF in Indianapolis, IN vacancy
- ...We are searching for an experienced Executive Sous Chef for the Indiana Convention Center located in Indianapolis IN. About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every day. As the Executive Sous Chef, you...SuggestedLocal areaWorldwideNight shiftWeekend work
- ...We are currently seeking an Executive Sous Chef at Lucas Oil Stadium & Indiana Convention Center. The Executive Sous Chef supervises and directs the activities of the Culinary team and assures that foods are prepared using fundamental cooking techniques, seasoned for...SuggestedLocal areaShift workNight shift
- ...Job Description Aramark Healthcare+ is seeking an Executive Chef to join their Team at Community Hospital North in Indianapolis, IN . The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing...SuggestedHourly payShift work
- ...EXECUTIVE CHEF - NOW HIRING | NEW Upscale Restaurant Coming to N. Indianapolis An award-winning Upscale steakhouse is coming to Indianapolis and we're searching for an exceptional Executive Chef to lead the culinary team from day one. If you're passionate about...SuggestedCasual workImmediate start
- ...nutrition, wellness, and sustainability talent. For more information, visit **Job Summary** **Job Summary:** **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...SuggestedWork at officeLocal areaRemote workFlexible hours
- ...driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...Work at officeLocal areaRemote workFlexible hours
- ...Ready to spice up your career? At Marriott Indianapolis East , we don’t just serve food—we craft unforgettable moments! As our Executive Chef, you'll be the creative mastermind behind every flavorful experience, leading a talented culinary crew across the Café, Room Service...Daily paidFull timeTemporary work
$75.5k - $95.5k
...Supportive Community: Financial assistance through the Lucky Cat Fund during hardships for qualifying team members. Job Summary The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure...Local areaShift work- ...Executive Chef Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public...Work at officeLocal areaFlexible hours
$80k - $90k
...this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Chef Full Time University of Indianapolis, Indianapolis, In, US 1 Attachments 21 days ago Requisition ID: 4472 Salary Range: $80,0...Full timeImmediate startFlexible hours- Overview Executive Chef - We are hiring! We are seeking an innovative and results-driven Executive Chef to lead and oversee all culinary operations within our luxury resort environment. The successful candidate will be responsible for delivering exceptional dining experiences...Remote work
$40 per hour
...Executive Chef of Restaurants Signia by Hilton Indianapolis is looking for their next Executive Chef for their Restaurants team! Join our team at one of downtown Indianapolis' most iconic destinations, with direct skywalk access to the Indiana Convention Center and...WorldwideNight shift- ...Executive Chef TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of...Work at officeLocal areaImmediate startRemote workFlexible hours
- ...Description Job Description AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Division Executive Chef, Full-Time, supporting our Education Division . Founded in 1960, AVI Foodsystems has evolved into one of the most...Full time
- ...Job Description Job Description Aspasia Coffee and Bake Shop Summary As a baker, pastry chef, and cake decorator at Aspasia Coffee and Bake Shop, you bring a blend of artistic flair and culinary expertise to create delectable desserts and stunning cakes...
$65.01k - $85k
...Senior Sous Chef Or Kitchen Manager Or Chef De Cuisine P.F. Chang's Pay Range (based on experience): $65,007.80 - $84,999.20 /... ...to ensure high operating standards and reports directly to the Executive Chef. Job Responsibilities: Lead a high volume, scratch...Hourly payFull timeCasual workLocal areaImmediate startShift work$14 - $18 per hour
Rosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the ...Hourly payShift work- ...how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join...Full timePart timeCasual workLocal areaShift workEarly shift
- Buca Di Beppo Cook Job Post With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both...Shift work
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
- ...Private Chef Opportunity In Carmel If you're exploring Private Chef jobs in Carmel, Cozymeal offers a platform to help you grow your culinary business while maintaining creative control. Known for its stunning coastal charm and access to fresh California seafood and...Full timePart timeLocal areaWorldwide
- ...exceptional banquet experiences? Join our team as a Banquet Sous Chef and showcase your creativity, leadership, and culinary skills... ...environment. As a key member of our culinary team, you will assist the Executive Chef in planning, organizing, and executing banquet events,...
$65k - $75k
...Sous Chef $65,000 to $75,000 / a year Hiring Immediately Why Culinary Dropout? ~ Competitive pay and incentive opportunity ~ Medical, dental, and vision coverage within 30 days of employment ~ Retirement savings program with company match ~50% dining...Immediate startShift work- ...All-Star Games. Job Summary Summary As a Sous Chef I (Salaried Manager) , you are responsible for assisting in the... ...position oversees daily culinary functions, including menu execution, ordering, inventory management, staffing, scheduling, food preparation...Hourly payLocal areaRemote workFlexible hoursWeekend workAfternoon shift
- ...Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required Experience Fine dining experience required...Work experience placement
- ...for a romantic dinner for two or a business dinner for 12, we do it the best that it can be done. Under the direction of the Executive Chef or General Manager, the Sous Chef manages, supervises, and coordinates all kitchen-related activities, ensuring quality...Contract workApprenticeshipLocal areaFlexible hoursNight shift
- ...Sous Chef Opportunity Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety... ...with coworkers and customers. Assist in planning and executing special events as directed by management. Communicate regularly...Local areaNight shiftWeekend work
- ...For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety...Temporary workFlexible hours
- ...Sous Chef Upscale Dining - Outstanding Company Step into a thrilling opportunity as a Professional Sous Chef in Carmel IN,... ...Sous Chef Job Description: The Sous Chef will assist the Executive Chef in educating and mentoring the kitchen staff, keeping them...Immediate startWeekday work
$65k
...Sous Chef Division: Hilton Indianapolis Description: The Sous Chef coordinates activities of cooks and other workers engaged in preparing and cooking. Responsibilities include observing workers engaged in preparing, portioning, and garnishing foods to ensure that...Full timePart timeApprenticeshipShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to EXECUTIVE CHEF. Be the first to apply!


