Senior Living Sous Chef — Lead Kitchen & Menu Creation
Cogir USA
Cogir Senior Living seeks a Sous Chef to lead daily kitchen operations under the guidance of the Executive Chef and Dining Services leadership. You’ll supervise kitchen staff, oversee menu execution, and ensure meals meet quality and safety standards for residents. The role emphasizes scratch cooking, seasonal menus, and strong collaboration with culinary leadership to deliver exceptional resident dining experiences. #J-18808-Ljbffr Cogir USA
Vacancy posted 21 hours ago
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