Senior Sous Chef: Lead Kitchen & Team Excellence

Standard International Management, LLC. in Miami is seeking a passionate Sous Chef to lead culinary operations and inspire the team. The ideal candidate will oversee daily kitchen operations, ensuring high food quality while fostering teamwork and accountability. With at least 3 years of culinary leadership experience required, this role helps shape a positive kitchen culture focused on excellence and consistency. #J-18808-Ljbffr Standard International Management, LLC.