Cook

Job Description It’s fun to work in a company where people truly BELIEVE in what they’re doing! At OUTRIGGER Resorts & Hotels, we look for people who embrace the cultures and communities where they live. Most importantly, we are a company that practices aloha. Every one of our ‘ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends. Responsibilities Exemplifies the image of “Aloha” while assisting guests in accordance with Outrigger policies and procedures. Prepare all foods necessary for service to the demonstrated culinary standard and perform other duties and/or special projects as assigned to ensure quality F&B service for guests. Must be able to work flexible days and shifts and have a strong service‑oriented attitude and be able to work well with others. Benefits Base pay starts at $33.20 Health Insurance (Dental, Medical, Prescription, Vision) Paid Holidays, Sick, Vacation, and Medical Leave Retirement Plan (401K) Recognition and Award Programs Employee Assistance Program Discounted Hotel Rates Many opportunities for growth through training and development programs Benefits may vary depending on position or property #J-18808-Ljbffr