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Senior Pastry Chef: High-Volume Bakery Leader

Ridgewells

Ridgewells seeks an Executive Pastry Chef to lead a high-volume bakery at the Ridgewells Headquarters in Bethesda, MD. You will ensure deadlines are met, manage bakery staff, and assist in menu planning, budgeting, payroll, and food cost control. The role requires a hands-on chef with strong culinary background, at least five years of management experience, and excellent communication skills. On-site work with comprehensive benefits provided. #J-18808-Ljbffr Ridgewells

Vacancy posted 2 days ago
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