Executive Chef | Creative Culinary Leader & Ops Maestro
Workstream
Side Saddle Wine Saloon in Atlanta, GA is seeking an Executive Chef to own the culinary program, delivering delicious, consistent dishes while managing budget and operations in alignment with our Side Saddle experience. The role combines culinary creativity with disciplined restaurant management, leading the kitchen team, scheduling, inventory, ordering, menu development, quality, sanitation, and daily BOH execution as an active operator. #J-18808-Ljbffr Workstream
Vacancy posted 22 hours ago
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