Banquet Chef
Hyatt Centric
Hyatt Centric Fisherman’s Wharf in San Francisco seeks an Executive Sous Chef to lead daily kitchen operations for the hotel restaurant and banquet functions. You will drive food quality, cost control, and staff development while ensuring superior guest experiences. The role requires hands-on leadership, strong organization, and the ability to manage both restaurant service and large-scale events with a focus on safety and sanitation. #J-18808-Ljbffr
$97.4k - $126.5k
...San Francisco is seeking an experienced, hands-on, and highly organized Executive Sous Chef to join our Culinary leadership team. This position will have a strong focus on banquet culinary operations , supporting high-volume events, meetings, conferences, weddings,...SuggestedHourly payLive inFlexible hoursShift workNight shiftDay shiftAfternoon shift- ...responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria)... ...for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedLocal area
$23 per hour
...Job Title: Chef de Partie Reports to: Executive Chef, Sous Chef Location (Job Location): Niku Steakhouse, 61 Division St. San Francisco, CA 94103 Pay Rate: $23/hr plus tips Employment Type: Full-time, Non-Exempt Company Overview Omakase Restaurant...SuggestedFull timeLocal areaEarly shift$19.61 - $23.61 per hour
...for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure...SuggestedFull timePart timeLive outFlexible hoursShift work- ...Private Chef A private family is seeking a Private Chef to provide high-quality culinary support for daily meals and occasional family events. This role offers the opportunity to work closely with the family, their Chief of Staff, and Estate Manager, ensuring meals...SuggestedWork at officeWork from homeFlexible hoursShift workWeekend work
- ...Private Chef Opportunity In The Bay Area Private chef jobs in the Bay Area are ripe for the picking, and Cozymeal can help you gather your share! With its delicious mix of international flavors and distinctive American cuisine, the Bay Area is one of the top dining...Full timePart timeLocal areaWorldwide
- Pastry Cook 1 Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. Essential Duties and Responsibilities: ...
$38.44 per hour
...seeking an experienced pastry/kitchen professional to join our culinary team. You will prepare and decorate pastries, assist with banquet and restaurant production, and ensure food is prepared to quality standards. The role requires prior culinary experience, a relevant...Hourly pay$20 - $24 per hour
...the following year. In 2018, Atelier Crenn became the first female-led, US restaurant to receive three Michelin Stars. Since then, Chef Crenn's flagship restaurant has evolved, now telling the story of California through food, highlighting local fish, seafood, and produce...Hourly payFull timeLocal areaShift workDay shift- ...Overview The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding... ...information. Coordinates with Catering, Conference Services and Banquet Departments for catering procedures, Banquet Event Orders (BEO's...Work at office
$110k - $120k
...job isn't merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you are responsible for overseeing all culinary functions for the Polaris Lounge at SFO Airport in San Francisco, CA. You will...Local areaRemote workFlexible hours- Executive Sous Chef - San Ho Won, San Francisco, CA SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu. We are looking for an Executive Sous Chef to join our kitchen team! Please apply with a resume and brief cover letter. About : We believe...Local area
- Executive Sous Chef - The Good Eating Company Sodexo is seeking an Executive Sous Chef for a Corporate Services at a high‑profile client located in San Francisco, CA. About The Role We’re seeking a polished, professional, and hands‑on culinary leader who thrives in the...Work experience placementLocal areaWorldwide
$95k - $100k
...Description Chef de Cuisine — The Cheyenne Club at Brush Creek Ranch $95,000–$100,000 | 10% End-of-Season Guaranteed Bonus Who We Are Brush Creek Ranch is a luxury guest ranch in the Snowy Range mountains of Wyoming — and The Cheyenne Club is where...Relocation package$106.8k - $136.2k
Overview At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable...Live inNight shiftWeekend workAfternoon shift$100k - $110k
Position Overview The Executive Sous Chef is a key culinary leadership position responsible for the overall day-to-day culinary operations of the hotel restaurant, banquet functions, and related food and beverage activities. Reporting directly to the Director of Operations...Local areaImmediate startFlexible hoursShift work$115k - $125k
Fantastic opportunity to work in Northern CA at a destination luxury resort. We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible...Full timeLocal area$29.58 per hour
We are hiring immediately for a full time SENIOR PASTRY COOK position. Location : 222 Second Street, San Francisco, CA 94105. Note: online applications accepted only. Schedule : Full time; Monday through Friday, hours may vary. Weekend availability is required...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift work$40k
Pizzaiolo Position requires: Artisanal preparation of pizza dough Management of long fermentation and maturation processes Hand-stretching of pizza dough Use of a wood-fired oven Traditional Italian pizza-making techniques ~ Number of positions: 2 ...Local areaTrial period$28 - $32 per hour
...Position: Sous Chef Shifts, Time, and Days: Tue - Sat Pay Range: $28- $32 The Carlisle - Ivy Signature Living is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group,we provide exceptional...Local areaRelocationFlexible hoursShift work$82.33k - $83.56k
...- $86,032 Based on Longevity POSITION SUMMARY The Sous Chef is the hands-on production leader of the CHEFS kitchen, executing... ...mission for onsite events including the creation and management of Banquet and Event Orders (BEOs) alongside the Catering Manager....Contract workRemote workWork from home$75k - $80k
...a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...Hourly payWork at officeLocal areaRemote workFlexible hours- Hyatt Centric Fisherman's Wharf in San Francisco seeks an Executive Sous Chef to lead daily hotel restaurant, banquet operations, and related food and beverage activities. Reporting to the Director of Operations, the Executive Sous Chef provides hands-on leadership to...
- SAN HO WON in San Francisco, CA, is seeking an Executive Sous Chef to lead our kitchen team and uphold the standards of a Michelin-caliber dining program. You will mentor staff, manage day-to-day operations, and collaborate with culinary leadership to curate menus, control...
- ...Private Chef Jobs In San Francisco For talented culinary professionals, private chef jobs in San Francisco are a prime opportunity that Cozymeal can help make happen. The City by the Bay is a rich dish for lovers of domestic favorites, spectacular seafood and intriguing...Full timePart timeLocal areaWorldwide
- A leading food services company is seeking an Executive Sous Chef in San Francisco. This high-level culinary management role emphasizes hands-on leadership, menu creation, and client collaboration. The ideal candidate will have significant culinary expertise, strong leadership...
- ...production, and presentation of all hotel food in a safe, sanitary environment. You will oversee a high-volume operation, including banquets and restaurant service, hire and develop staff, monitor budgets and food costs, and drive menus and programs while maintaining...
- gategroup is seeking an Executive Sous Chef to support the Executive Chef in daily pre-designed meals for multi-customer airline accounts. You will lead Chefs and production staff across all food production areas, ensuring high-quality service, reducing waste, and maintaining...
- ...Chef de Partie Crenn Dining Group is seeking a skilled and passionate Chef de Partie to join our dynamic culinary team. Under the visionary leadership of Chef Dominique Crenn, our restaurant is celebrated for its innovative approach to California cuisine, pushing the...Shift workDay shift
- Hotel Zeppelin in San Francisco is seeking an Executive Chef to lead the kitchen team in procuring, producing, and presenting all hotel food in a safe, sanitary environment that meets standards and drives profitable quality products. The role requires managing long- and...Temporary work
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