Executive Sous Chef - Fine Dining & Kitchen Leader
Compass Group USA
Compass Group USA is seeking a highly skilled Sous Chef to join our culinary team in New York. This role involves supporting kitchen operations, supervising staff, and ensuring exceptional dining experiences. The ideal candidate should possess culinary expertise and a passion for food quality and safety. The Sous Chef will assist in menu planning, food preparation, and inventory management while maintaining high cleanliness standards. Join our team to help elevate our culinary services! #J-18808-Ljbffr Compass Group USA
Vacancy posted 3 days ago
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